The Point in Devon Menu

The Point in Devon has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from Anchor Inn. Oggy Oggy Cornish Pasty Company offers many options including Pringles and Baked Beans. India Express includes a wide range like Tango or 7-Up. New Yokai Pale Ale (330ml, 4.5%) and Asahi (500ml, 5%) from . YO Sushi offers Gurkha's Kitchen and Diet Pepsi (1.50ltr).

Nearby Sample Menus

  • Margherita (V) (VVa) (GFa) £9.50
    • Cherry tomato halves, mozzarella and basil oil.
  • Pork Belly Cooked in Soy, Chilli & Ginger (GF) (H) £5.50
  • Flaming Veggies (V) (GFa) (DFa) £11.50
    • A spicy mix of peppers, red onion, jalapeños, sweetcorn, mushrooms and a dusting of cayenne pepper.
  • Wellington-Style Sausage Roll Bites (V, VV) (VG) £4.50
  • Cheesy Curly Fries (V) (VVa) £5.00
  • Crispy Vegetable Parcels with Carrot & Ginger Dip (V, VV) (VG) £4.50
  • Sobrasada Chorizo Paste on Sourdough with Honey & Thyme £4.50
  • Hawaiian (GFa) (DFa) £11.50
    • Pulled ham hock and juicy pineapple chunks.
  • stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
  • mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
  • vindaloo very hot with black pepper, lemon & ginger -
  • king prawn butterfly whole jumbo prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown. £3.15
  • naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
  • sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
  • - CHICKEN TIKKA / LAMB TIKKA £5.60
  • kulcha naan with peppers & onions £1.70
  • Ham & Mushrooms - Cheese, Ham & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Strawberry Cheese Cake £1.50
  • Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
  • Pasta Salad £2.20
  • Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
  • Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Mussels Mariniere with Garlic Butter and White Wine £9.00
  • Box Of Nuggets (20) £9.50
  • Asian Chilli £1.55
  • Orange and Grapefruit £2.95
  • Large Cod and Chips £9.00
  • Halloumi Burger and Chips £9.00
    • Bap, lettuce, mushroom, tomato, red onion and halloumi cheese.
  • Large Haddock and Chips £9.50
  • Chilli Poppers Jalapeno Stuffed with Cream Cheese and Chips(5) £8.00
  • Garlic Butter £0.75
  • Saute Potatoes £2.50
  • Spicy Jerk £0.75
  • Blue Cheese £2.75
  • Kickin' Chicken (Mild) £13.95
    • Juicy chargrilled chicken breast marinated in fajita seasoning, served with tomatoes & garlic sauce.
  • Super Combo £25.95
    • Full rack of ribs, 10oz rump, chicken breast, salad, coleslaw and onion rings.
  • Chicken Wings £5.75
    • Traditional chicken wings served with salad & choice of dips.
  • Sirloin £17.95
    • Sirloin is on the fattier side full of tenderness and flavour.
The Point

The Point

location

Address

Blagdon Farm, Blagdon Farm, Hartland EX39 6AU, England

phone

Phone

07977010463

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Seating ,  Street Parking ,  Child-friendly ,  Outdoor Seating ,  Cash only ,  Waitstaff ,  Takeout

Location
Blagdon Farm, Blagdon Farm, Hartland EX39 6AU, England