The Plaza Café in London Menu

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The Plaza Café in London has no menu available, but can choose from many other options such as Cuvee Amelie Shiraz (70cl) or Three Pebbles Bay Rose (70cl) from Hope and Anchor. Star Of India offers many options including Chutney Tray (D) and Masala Poppadoms. Bella Roma includes a wide range like Pinot Grigio Rose, Sentina or Tempranillo, Pasos De La Capula. Gelato - Alphonso Mango Sorbet and Gelato - Peach and Yoghurt from . Strada Restaurants offers Grounded and Mix Juice.

Nearby Sample Menus

Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Bowl of Cheesy Chips £2.70
Chicken Curry with Fragrant Rice £4.95
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Homemade Soup of the Day with Warm Bread £4.50
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50

Red Wine - Kavaklidere Yakut 75Cl £16.99
Diet Coke £1.49
Coke £1.49
Still Water (Small) £1.49
Baklava £4.49
Lamb Spare Ribs £11.99
- Lamb ribs on charcoal with rice and salad.
Mixed Olives £4.49
- Marinated mixed olives.
Salgam £1.99

Roast Duck & Crispy Pork 燒鴨燒肉 £7.80
Szechuan Peppercorn Spicy Chicken (Hot) 川辣雞 £6.80
Boiled Riced 白飯 £3.80
Beef Curry (Spicy) 咖哩牛 £6.80
Mixed Vegetables Chow Mein (Dry) 雜菜炒麵 £6.50
Chicken & Chilli Black Bean Toasted Noodles 士椒雞烘麵低 £8.50
Mixed Seafood & Chilli Black Boiled Rice 士椒海鮮 £8.20
Vegetarian Spring Rolls (8) 齋卷 £4.50

Stracciatella di Bergamo 462ml £9.99
- A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
Stracciatella di Bergamo 100ml £4.49
- Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
- Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
Pistacchio Siciliano Gelato 462ml £9.99
- We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
- Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Ecuadorian Chocolate Gelato 462ml £9.99
- Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
Madagascan Bourbon Vanilla 462ml £9.99
- Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
- From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.

Coconut Prawns £10.45
- King prawns cooked in a light coconut sauce stir fried with onion and bell peppers.
Crispy Tofu (V) £6.05
- Light, crispy tofu served with sweet chilli sauce and peanuts.
Chicken Satay £6.60
- Chargrilled marinated chicken breast on a skewer, served with sweet peanut sauce.
Pineapple Duck £9.90
- Slices of roast duck in a sweet oyster sauce with pineapple and spring onion.
Chilli Cod £10.45
- Slices of battered cod cooked in a dry red curry paste with bell peppers.
Red Thai Curry £8.80
- Classic curry made with dry red chilli, coconut milk, Thai sweet basil, kaffir lime lear with bamboo shoots and bell peppers stirred in:.
Jungle Fried Rice £7.70
- Fried rice made spicy from fresh chilli, with garlic and basil leaves.
Tom Yum Soup £5.50
- Thai hot and sour soup with flavours of lemongrass, galangal, kaffir lime leaves, fresh chilli and fresh lime juice.

Mashed Potatoes £4.00
Hand Cut Tuna Tartare with Avocado £10.90
Ham and Mushrooms £7.31
- Tomato sauce, mozzarella, ham and mushroom.
Seared Tuna In Sesame Crust with Rocket Salad and Cherry Tomatoes £17.90
Conchiglie With Mushrooms and Mix Olives £7.90
- Vegan.
Organic Scottish Salmon Fillet with Fennel, Radish and Beetroot Vinaigrette £15.90
Salotto 31 £13.31
- Mozzarella, mix mushrooms and black truffle.
Burrata Caprese with Datterini Tomatoes, Genovese Pesto and Basil £8.20
- Vegetarian.

DOLCI -
Thyme pappardelle with duck ragu' and wild mushrooms £13.60
V -Spinach ravioli of smoked Scamorza and leeks, with Pecorino & speck ham (veg available) £13.80
DOLCI -
Minute steak with frietes and mix leaf salad £13.50
Piedmont mountain cheese, spicy berry jam, walnut and raisin bread -
Italian Cheeses from our board, served with homemade marmelades and raisin bread £3.50 suppl £7.00
All coffees available from our menu £2.50

Chicken Doner Meat & Chips £8.50
Chicken Shish, Lamb Shish, Lamb Kofte, Chicken Doner and Lamb Doner £26.50
Lamb Doner Meat & Chips £8.50
Lamb Shish and Lamb Doner £11.00
Cheese Burger £2.85
Chicken Nuggets £4.50
Lamb Kofte £8.00
Garlic Sauce £0.80

King Prawns in Peking Sauce 京汁大蝦 £6.00
Szechuan King Prawns (Mild Spicy) 四川大蝦 £6.00
Satay Roast Pork (N) 沙嗲叉燒 £5.30
Roast Pork Buns (3) 叉燒包 £4.80
King Prawns with Cashew Nuts (N) 腰果大蝦 £6.00
Beef in Spicy Sauce (Ce) 香辣牛肉 £5.30
Spicy Chicken Fried Rice (Mild Spicy) (E) 辣雞炒飯 £4.40
House Special Curry (Mild Spicy) (C) 咖哩招牌 £6.10

Chips & Salad £3.99
- Fresh salad on top of chips. Served with sauce.
Salad in Pitta Bread £2.99
- Served with sauce.
Chips in Bun £2.99
- Served with sauce.
Chicken Shish in Naan £5.49
- Served with sauce. Chargrilled chicken tikka cubes served in a hot naan bread with salad and sauce.
6 Fried Chicken Wings £2.99
- Southern fried breaded chicken wings.
Chicken Grilled Tikka Wrap £4.49
- Chargrilled chicken fillet strips topped of in sauce and salad served in a tortilla wrap.
Quarter Pounder Egg Burger £4.50
- Chargrilled quarter pounder, fried egg inside, served in a toasted seeded bun, topped with melted cheese, salad and sauce.
Lamb Shish in Naan £8.00

Snails £30.00
Snails £32.00
Fish £18.00
Mateus Rose £21.00
Stock Fish (Mild) £12.00
- Satay with onions and peppers.
Asaro £9.50
Whole Bottle (Jack Daniels) £80.00
Star £8.00

Onion Soup £5.50
- Onion soup with Emmental.
Gazette's Warm Up £3.80
- Banana, strawberry, orange.
Crêpes with Lemon and Sugar £5.00
La Madeleine Gazette (Each) £1.50
- Large Madeleine “cooked now” with chocolate sauce.
Plateau Charcuterie £9.00
Frog’s Legs (Small) £12.00
- Frogs legs, garlic purée & parsley sauce.
Gazette's Bloody Mary £8.50
- Vodka, Horseradish, spices and condiments.
Provençal Garlic Tomato £3.80

Hummus £4.95
- Served with hot pitta bread, drizzled with olive oil.
Hashbrown £1.95
Hot Chocolate £3.25
Braising Steak £11.65
- Served with creamy mashed potatoes or roasted vegetables and mixed vegetables.
Single Espresso £1.95
Chicken Caesar Salad £10.35
Chilli Con Carne £8.95
- Served with rice or chips.
B.L.T £4.55

Bread and Butter Pudding £4.00
- Made with panettone. Served warm with custard.
Diet Cola (Glass Bottle 330ml) £1.80
Cheesy Chips £3.00
Chicken Melt Sandwich £4.50
Quarter Pounder Burger £3.50
Eggs Benedict £6.20
- Poached eggs, muffin, garnish of salad, hollandaise sauce.
Still Water (Glass Bottle 750ml) £2.60
Chicken and Mushroom Penne in a Creamy Sauce £6.90

Sigara Boregi £5.50
- Pastry filled with feta cheese and spinach with a hint of parsley and dill.
Monkfish Kebab £14.95
- Grilled chunks of monk fish on skewer, with peppers and onions, served with salad.
Patlican Ezme £4.95
- Char-grilled smoky flavoured, aubergines, garlic, virgin olive oil and yogurt.
Arnavut Cigeri £5.50
- Fried diced lamb liver in butter.
Bulgur £3.00
Yaprak Dolma £5.50
- Stuffed vine leaves containing delicious filling of rice, pine kernels, onions, sweet spices, fresh herbs and sultana.
Patlican Soslu £11.50
- Aubergines, peppers, onions in special tomato sauce served with rice and salad.
Patlican Soslu £4.95
- Aubergines, green peppers, onions in tomato sauce.