Ale-battered cod and triple-cooked chips with tartare sauce and seared lemon.
Sausage & Spring Onion Mash £10.50
British outdoor bred pork sausages and spring onion mash, topped with crispy onions, with red wine jus.
Chicken & Leek Pie £12.00
Chicken, mushroom, leek and pancetta in a white wine sauce with a puff pastry lid with mash and red wine jus.
Scampi & Chips £11.00
Crumb and grain-coated British scampi with triple cooked chips, tartare sauce and seared lemon.
Vegan Lasagne (VG) £10.50
Roasted butternut squash, peppers & courgette wrapped in a vegan bechamel sauce.
Burgers
No Frills Beef Burger £7.00
British beef patty in a bun, no frills, no fuss!
Classic Cheese Burger £8.00
British beef patty with melted Barber's cheddar served in a brioche style vegan bun with fresh tomato, cos lettuce, gherkin and mayonnaise.
The Big Cow £10.00
British & Irish beef patty with hand-pulled beef brisket, cheesy sauce and tobacco onions, served in a brioche style vegan bun with fresh tomato, cos lettuce, gherkin and mayonnaise.
Beyond Meat Burger (VG) £9.50
A plant based patty on a linseed bun, loaded up with tobacco onions & melted Gouda alternative, produced from coconut oil.
No Frills Crispy Chicken Burger £7.00
Crispy coated chicken breast in a bun with no frills!
Posh Pollo Burger £10.00
Crispy coated chicken breast with smashed avocado and Barber's cheddar, served in a brioche style vegan bun with fresh tomato, cos lettuce, gherkin and mayonnaise.
Salads
Avocado Salad (VG) £8.00
Fresh avocado with watercress, cos, vegan dressing & croutons.
Polio Cartoccio - Breast of chicken cooked in tomato, garlic, mushroom, onion, red wine, olives and mozzarella cheese, baked to perfection in a foil parcel £12.90
Scampi A la Crema - Served with white wine, cream and mushroom sauce, served on a bed of rice £13.90
Spaghetti Carbonara - With cheese, cream, egg and ham £7.60
Tortellini alla Crema - Pasta parcels cooked with a cream, cheese, mushroom, egg and ham sauce £7.60
Vitello Pizzaiola - Medallions of veal cooked in tomato. garlic and white wine, sprinkled with mozzarella cheese £13.50
Beef Stroganoff - Prime strips of beef fillet with cream mushroom, red wine and tomato sauce served on a bed of rice £17.90
Filetto Boscaiola - Fillet steak with tomato, onion, red wine and mushroom sauce £18.80
Pizza Prosciutto e Funghi - Tomato, mozzarella cheese, ham, and mushrooms £7.60
This famous papaya salad, shredded green papaya, carrot, long beans and tomatoes mixed with chillies, lime juice, garlic and cashew nuts. Light and healthy!
Yum Nau (G)(Spicy) £8.50
Chargrilled sirloin beef and then lightly cooked. Served with our house spicy dressing.
Fried Spring Rolls (V) £5.25
Deep fried rolls of vegetables and glass noodles, served with sweet chilli sauce.
Pumpkin Curry (V)(Spicy) £7.95
red curry with butternut squash and sweet basil. Spicy. Suitable for vegetarians.
Fish Cake (Spicy) £6.75
Marinated fish meat and prawns with chilli paste and Thai herbs deep fried.
11 AM to 11 PM (Mon-Wed), 11 AM to 12 Midnight (Thu-Fri), Sat & Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American
,
Bar
,
British
,
Pub Food
Features
Mastercard
,
Visa
,
Wheelchair accessible
,
Reservations
,
American Express
,
Seating
,
Free Wifi
,
Serves Alcohol
,
Full Bar
,
Waitstaff
,
Takeout
,
Television
,
Groups