The Parlour in Bristol Menu

The Parlour in Bristol has no menu available, but can choose from many other options such as Sweet Potato or Cheesy from Joe Buyer. Fire And Brew offers many options including Fentiman's Sparkling Elderflower and Belvoir Raspberry Lemonade. The Real Italian includes a wide range like Schweppes Ginger Ale or Schweppes Slimline Tonic Water. Solo Juice and Dual Juice from . Firewood Grill and Gelato offers Karahi Lounge bristol and Kingfisher.

Nearby Sample Menus

  • Indian pistachio and cardamon kulfi creamy ice cream N/A
  • Apple crumble with Norwegian vanilla sauce N/A
  • Punjabi Style Saag Paneer - Homemade Indian cheese cooked with fenugreek, spinach & mustard leaves in a traditional ginger turka (tempering sauce). As delicious as you would find in rural Punjab. N/A
  • Vegetarian breakfast-veg sausages,eggs, toast, beans, mushrooms, tomatoes etc N/A
  • Indian Vegan Chickpea Curry - Traditionally cooked with garlic, fenugreek, new potatoes and healthy vegetables. Just like on the streets of New Delhi. N/A
  • Indian mango kulfi creamy ice cream N/A
  • Warm chocolate sponge with chocolate sauce N/A
  • Vegan breakfast -omitting the egg above and including vegan rashers N/A
  • Diet Coke £1.95
  • Oasis Citrus £2.00
  • Jasmine Rice £4.95
    • With fresh vegetables & egg.
  • Dr. Pepper £1.50
  • Egg Noodles £4.95
    • With fresh vegetables & egg.
  • Princess Gate Water £1.50
  • Whole-Wheat Noodles £4.95
    • With fresh vegetables & egg.
  • Rubicon Mango £1.50
  • Create Your Own Waffle £6.00
  • Peri Peri Chicken Wrap £9.60
    • Double peri peri chicken patty topped with cheese, lettuce, tomato, onion and mayo in toasted tortilla wrap.
  • Hummus and Tzatziki Beef Burger Regular £9.90
    • Double patty beef burgers on a bed of homemade hummus topped with homemade tzatziki sauce with julienne cut bell peppers.
  • Strawberry, Banana & Chocolate £7.90
  • Choco Filled Churros (Four) £4.90
  • Peri Peri Dog £6.70
    • Gherkin, fried onion & peri peri sauce in brioche roll.
  • Sausage and Egg Burger £8.10
    • Sausage slices topped with fresh mozzarella, egg and ketchup between toasted brioche bun.
  • Avocado Chicken Burger £9.80
    • Double chicken patty topped with cheese, on a bed of avocado slices with lettuce, tomato, onion and mayo in toasted brioche bun.
  • Crust Dips (4 Pots) £4.00
    • Choice of flavours available.
  • Erdinger Alcohol-free Lager 500ml (0.5%) £4.25
  • Caipira £12.95
    • Tomato sauce, mozzarella, Somerset ham, mushrooms, black olives, basil and freshly ground black pepper.
  • Brownie £3.95
  • Bahia Picante (Medium Hot) £13.95
    • Tomato sauce, mozzarella, spicy Italian pepperoni, chorizo, roasted mixed peppers, black olives, chilli flakes, basil and freshly ground black pepper.
  • Presuntava £13.95
    • Tomato sauce, mozzarella, Somerset ham, spinach, goats’ cheese and caramelised red onion, topped with an egg and freshly ground black pepper.
  • Bocanova (G) (Medium Hot) £13.95
    • Tomato sauce, mozzarella, spicy Italian pepperoni, sun-dried tomatoes, roasted mixed peppers, jalapeños, basil and freshly ground black pepper.
  • Nix and Kix Mango and Ginger £3.00
  • Rory's Best Ever Veggie Cheese Burger (V) (L) £9.75
    • Tofu & quinoa patty, smoked cheddar, halloumi, house pickles, dijonnaise, and house ketchup.
  • Down n' Dirty (L) £9.65
    • Beef patty, cheddar & mozzarella, pink pickled onions, and dirty burger sauce.
  • Sauces (Each) £0.75
    • House ketchup, chipotle mayo, garlic mayo, BBQ, blue cheese sauce, Down n' Dirty burger sauce.
  • Daura Damm 5.4% Lager (VG) (GF) £4.50
  • Tiny Rebel Frambuzi 4.3% Fruit Sour (VG) £4.75
  • Simple Things (L) £8.25
    • Beef patty and house ketchup.
  • Vegan Fu-Chi (Spicy) (VE) £10.00
    • Tofu & quinoa patty, vegan cheddar, vegan chipotle mayo, vegan kimchi, pickled peppers, sticky chilli sauce.
  • Rhubarb Cawston Press £3.00
  • 44 Szechuan Sauce (Mild) £5.80
  • 37 Szechuan Crispy Chilli (Mild) £5.70
  • 75 Thai Red Curry (Medium) £6.00
  • 107 Stir Fried Mushrooms £4.30
    • Vegetarian.
  • 102 Foo Yung £6.00
  • 78 Thai Sweet and Sour (Mild) £6.00
  • 62 Cantonese Duck Mushrooms £6.80
  • Meal F (Thai and Malaysian for 2 Persons) £25.00
    • Thai fish cakes (Mild), satay chicken skewers (Mild), king prawn Thai red curry (Medium), beef sambal (Medium), Thai fried rice (Mild).
  • J2O Apple & Mango 275ml £2.50
  • Blue Cheese £1.25
  • Pepsi 330ml £1.80
  • Boneless Bird Bucket £20.95
    • 12 Tenders, 3 x fries, 3 dips.
  • Cajun Sweet Potato Fries £4.50
  • Britvic Tonic 200ml £2.50
  • Three Chicken Tenders £6.85
    • 3 Tenders with 1 dip included.
  • Grilled Corn on the Cob £4.30
  • Sag Gosht £9.95
  • Chicken Tikka Honey £8.95
  • Chicken £7.95
  • Chapatti £1.75
  • Mix Vegetable Bhaji (Dry) £4.95
  • Paneer £7.95
  • Puri £4.50
    • Prawn or chicken.
  • Prawn £8.95
The Parlour

The Parlour

location

Address

243 Cheltenham Road, Bristol BS6 5QP, England

phone

Phone

01173293620

clock

Opened hours

Monday: 12:00 – 6:00 PM, Tuesday: 12:00 – 6:00 PM, Wednesday: 12:00 – 6:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Child-friendly ,  Waitstaff ,  Takeout

Location
243 Cheltenham Road, Bristol BS6 5QP, England