The Pad in Buckinghamshire Menu

The Pad in Buckinghamshire has no menu available, but can choose from many other options such as Italian Pinot Blush or Italian Pinot Grigio from Mr Barry Anand T/A Five Rivers. Aviator Brasserie offers many options including Homemade Soup of the Day (V) and Chicken Wings Tossed in BBQ Sauce. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers Curry Cottage and Fanta (Can).

Nearby Sample Menus

  • Chicken Caesar Salad with Soft Poached Hens Egg £10.95
  • Green Salad with Basil Oil £3.00
  • Young’s Beer Battered Market Fresh Fish with Chunky Chips, Pea Puree, House Mayo & Griddled Lemon £11.95
  • 8oz New York Strip Loin £16.95
  • Braised Beef & Youngs Ale Pie with Creamy Mash & Veg £12.95
  • Lemon Cheesecake & Raspberry Puree £4.95
  • West Country Mussels with Moules Marinieres £6.95/£12.95
  • Cheese Board with Crackers & Spiced Tomato Chutney £8.50
  • Mix Platter for 4 A selection of imaginative starters for all to share. £19.90
  • Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
  • Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
  • Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
  • Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
  • Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90
  • Onion & Cucumber Raita £1.50
  • Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Ham & Cheese £6.50
  • Tuna & Mayo £5.95
  • Sausage £6.25
  • Ham & Cheese £4.95
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
  • Deep Fried Herbed Whitebait £6.99
  • Breaded Calamari (Squid) strips with Teriyaki Dip. £6.99
  • Penne Pasta tossed together with Roasted Vegetables & Garlic Bread £11.99
  • Traditional Prawn Cocktail with Mare Rose Sauce £6.99
  • Homemade Fillet of Beef Wellington - Fillet Steak topped with Mushrooms and Pate wrapped in Puff Pastry served with Fresh Vegetables and Potatoes) £18.99
  • Baked Alaska, Served with Strawberries £6.99
  • Blackcurrent Sorbet £5.99
  • Chocolate Fudge Cake Served with Vanilla Ice Cream £5.99
  • Bhuna (Murg) £6.20
  • Vindaloo (Gosht) £6.30
  • Kurma (Prawn) £7.40
  • Keema Naan £2.90
    • Stuffed with spice and meat.
  • Masala Dhal £4.20
  • Plain (Murg) £5.90
  • Onion Bhajee £3.70
  • Roghan (Prawn) £7.90
  • Tomato And Basil Soup V, Vg, Gf
    • A classic tomato soup made with Italian tomatoes, basiland a touch of fennel.
  • Sundried Tomato & Pesto Tostati V, Vg
    • Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
  • Fruit Teacake V, Vg
    • A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
  • Bacon Ciabatta Roll
    • Our exclusive Nero coffee cured bacon in a buttered ciabatta roll
  • Raspberry & Amaretti Crumble Cake V
    • Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
  • Sourdough Bread Roll V, Vg
    • A freshly baked sourdough roll. Perfect with one of our soups.
  • Belgian Chocolate Filled Muffin V
    • An indulgent chocolate muffin, filled and topped with Belgian chocolate sauce.
  • Tuna, Red Pepper & Rocket Sandwich
    • Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
  • Montepulciano, Nove Vite, Italy £19.95
  • Vino Bianco di Casa, Due Donne, Italy £14.95
  • San Pellegrino Aranciata £2.75
  • Prosecco, Fiol, Italy £24.95
  • Sparkling Water (330) £2.75
  • Large Fries £3.75
  • Vino Rosso della Casa, Reganto, Italy £14.95
  • Serpezzi, Italy £18.95
  • Heineken 0% alcohol (330ml) £3.50
  • Skinny Lager (330ml) £4.30
  • Tor Del Colle Montepulciano D'Abruzzo Riserva, Italy £27.00
  • Rocket, Parmesan, Virgin Olive Oil, White Balsamic £4.00
  • Four Cheese (Pizza Blanca) £9.00
    • Fior di latte, parmesan, gorgonzola, fontina, fresh oregano.
  • Old Mout Cider Kiwi & Lime (500ml) £6.00
  • Margherita £8.00
    • Fior di latte, fresh basil, d.o.p buffalo mozzarella, extra virgin olive oil.
  • The Popeye £9.00
    • Fior di latte, baby spinach, pancetta, roasted new potatoes, fontina.
The Pad

The Pad

location

Address

Wycombe Air Park, Booker, High Wycombe, England

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Cafe Food , Pub Food

features

Features

Seating ,  Outdoor Seating

Location
Wycombe Air Park, Booker, High Wycombe, England