The Horatia in London Menu

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Next Door Margarita (V) (VG) £9.00
- Crushed tomato, mozzarella, fresh basil.
Pepperoni £11.00
- Pepperoni, mozzarella, tomato & chilli.
The Shroom (V) (VG) £11.50
- Mushrooms, garlic oil, parmesan, pumpkin seeds & chives.
Rocket Man £11.50
- Parma ham, parmesan & rocket.
The Eastender £11.50
- Salt beef, mozzarella, mustard & gherkins.
Cheese & Chives (V) £11.50
- Caramelized onion, goats cheese, chives, olives & pine nuts.
Queen V (V) (VG) £11.00
- Courgette, tomato, parmesan, pesto & watercress.
Beef & Mushrooms £11.50
- Salt beef, mozzarella, mushrooms, tomato, shallots & chives.
The Aubergine One £11.50
- Aubergine, tomato, pancetta & parmesan.

Garlic Bread (VG) £5.00
Garlic Bread with Cheese (V) (VG) £6.50
Charcuterie Board £8.00

Nearby Sample Menus

Butter Roti £1.44
Garlic Prawn £11.40
Chicken Tikka with Pratha £9.00
Chicken Jalfrazi £10.80
Karela (Bitter) £7.20
Daal Chicken £10.20
Chana Masala Roll £5.40
- With nan & salad.
Pilau Rice (V) £5.40

Crispy Aromatic Chicken -
Juicy Pork Buns -
Sesame Prawn on Toast -
Udon (Fat Noodls) -
Soft Rice Balls -
Rainbow OX Honeycomb -
Stir Fried Beef Shin in Black Pepper Sauce -
Fresh Honeydew Melons -

Homemade Chips £2.00
Fish and Chips £9.00
- With lemon and sauce tartar.
Soft Drinks £1.50
Takeaway Salads £4.50
Falafel in Pita £5.00
Falafel and Hummus £5.00
- 7 falafel balls.
Falafel in a Box £6.00
- 7 falafel balls.
Soup of the Day £4.00
- With 1 pita bread.

Meat Salad £8.95
- Grilled marinade pork or beef salad with tomato, cucumber, chilli and Thai herbs.
Tom Kha £6.95
- A creamy soup made with coconut milk, lemongrass, chilli, spring onion, mushroom and coriander with choice of meat.
Plain Egg Noodle £3.00
Kam Pop Tod £4.95
- Deep fried breaded crab claw served with sweet chilli sauce.
Pad Kee Mow £8.25
- Special stir fried egg noodle with hot basil, chilli, garlic, red and green pepper and choice of meats.
Gang Kiew Warn £7.95
- Green coconut curry cooked with aubergine, green and red pepper, basil leaf and choice of meat.
Choo Chee £10.75
- Grill king prawn or deep fried fish topped with Thai red chilli choo chee paste dressed with coconut milk and fresh lime leaf.
Pad Krapow £8.25
- Stir fried choice of meat with hot basil leaf, red and green pepper, garlic, chilli, onion and oyster sauce.

Porridge Topping - Honey N/A
Roasted Vegetable & Feta Salad N/A
French Butter Croissant N/A
Vanilla Probiotic Yoghurt Drink N/A
Pulled Pork Soup N/A
Five Berry Pot N/A
Flat White N/A
Corned Beef Bloomer N/A

Herbal Teas £2.60
Hot chocolate £2.70
Expresso £2.00
Cafe Latte £3.00
Chai latte £2.95
Flat White £2.90
Herbal teas £2.30
Americano £2.80

Canti Chardonnay, Italy 2013 £18.50
Pinot Grigio Garducci, Italy 2014 £18.95
Nor Mai Phad Pa Thong-Go (Hot) £13.95
- Deep fried Thai dough sticks served with green asparagus & topped with tofu, ginger, fresh chilli sauce.
£6.25
& Cashew Nuts. £9.30
Steamed Thai Fragrant Rice & Stir-fried Egg Noodles with Bean sprouts). And a choice of dessert. £19.95
Kao Nheaw (V) £3.50
- Sticky Glutinous Rice.
Don Aparo Malbec, Mendoza, Argentina 2014 £23.00

183C. Banana Fritters £4.80
24a. Mini Curry Samosas (10) £4.70
46. Beef Szechuan Style (Hot) £7.05
147. Thai Tofu Curry (Hot) (V) £6.40
132. Singapore Chow Mein (Hot) £6.60
185. Soft Drink (Bottle) £2.90
86. King Prawn Szechuan Style (Hot) £7.40
169. Mixed Vegetables with Green Pepper in Black Bean Sauce (Hot) (V) £5.80

(Turnip) Juice Salgam £2.50
Chips £3.50
Cop Sis £15.50
- Marinated small cubes of lamb grilled on skewers and served with salad.
Tavuk Cigeri £6.50
- Freshly diced chicken liver.
Califasulye (V) £5.95
- Green french beans in special olive oit sauce.
Tursu £3.50
- Mixed pickle.
King Prawn £8.95
- Prawns powdered in red pepper with garlic & butter sauce.
Tonic Water £2.50

Scaloppine ai Funghi £17.95
- Escalope of best veal pan-fried in a cream of truffle, wild mushroom sauce with sautéed garlic spinach.
Tortelloni Paradiso (v) £14.05
- Chef’s special - ricotta and spinach filled fresh tortelloni tossed in a sauce of mushrooms, dolcelatte, cream, saffron, white wine, butter.
Montepulciano Citra DOP 13% £25.10
- Well-structured and full-bodied red made from 100% Montepulciano grapes in the Abruzzo region.
Trebbiano Rubicone IGT 12.5% £20.40
- A fresh and fruity, dry white, produced from Trebbiano grapes in the Emilia Romagna region.
Emiliana £13.85
- Parma ham, rocket, parmesan shavings, mozzarella, tomato.
Calamari Fritti £7.90
- Battered deep-fried squid rings, Italian tartar sauce.
Pollo ai Funghi (GF) £16.95
- Grilled chicken breast in cream of wild mushroom and truffle sauce with garlic sautéed spinach leaves.
Salmone Crosta Pistacchio £17.45
- Oven-baked salmon fillet in a pistachio, breadcrumb, mint and lemon zest crust with tenderstem broccoli, pine kernels and cherry tomatoes in a garlic, mint and lemon sauce.

Classica (V) £8.90
- Tomato sauce, mozzarella and fresh basil.
Sliced Tomato and Onions Salad (V) £4.70
Green Salad (V) £4.95
Aleksandra (V) £10.95
- Tomato sauce, mozzarella, asparagus, artichokes and olives.
Spaghetti Crudaiola (V) £10.95
- Fresh tomatoes, rocket, pine nuts, topped with mozzarella cheese.
Pizza Silvietta £11.40
- Mozzarella, red onions and Tuscan sausage.
Gavi £30.40
Penne all’Arrabbiata (V) £8.95
- Tomato, garlic, chilli with a touch of tobacco, spicy!!

Chicken Classic Burger £2.99
Supreme Burger £3.99
Pizzano Triple Burger £14.99
- Any 3 burger (veggie, fish fillet or fillet), 3 fries, 6 ings & 3 cans of drink.
10" BBQ Sizzler (BBQ Base) £8.99
- Onion, green pepper, fresh tomato with bbq chicken.
12" Nice and Spicy £10.99
- Red onion, green pepper, pepperoni, beef and jalapeno.
18" Chef's Special £15.99
- Tandoori chicken, chicken tikka, onion, mushroom and green pepper.
12" The Garden Party £10.99
- Ham, mushroom, pineapple and sweetcorn.
Family Deal 2 £23.99
- Any 2 x 12" pizza portion of wings, coleslaw, chips, 1.5ltr drink.

Bento Box £8.00
- Packed and stacked healthy box with lime and cilantro rice, black beans, onion and peppers, pico de gallo, guacamole choice of meat or veg topped with salsa and sour cream.
Sour Cream £2.00
Lime Pie £5.00
- Mexican pie served with whipped cream and lime.
Guacamole £4.00
- Crushed avocado, topped with chopped tomato,onion and coriander served with tortilla chips.
Perfecto Combo £15.00
- Any main, side, jarittos soda and dip.
Salsa £2.00
Mineral Water £2.00
Apple Juice £3.00

Vegetable Tempura £4.50
Chicken Katsu and Salmon Teriyaki £12.90
Waimea Estate Pino Nior (13%) NZ £32.50
Pinot Grigio White Wine of Italy £5.50
- small 18.7 cl
Pinot Grigio Villa Vito (12% ) Italy £21.50
King Prawn Katsu Uramaki £10.50
- Crispy breaded tiger prawn and cucumber inside out rolls finished with sesame seeds and sweet chilli mayo.
Custard Dorayaki £3.00
Chicken Karaage £7.00

Lightly Salted Kettle Chips V, Vg. Gf
- Hand cooked potato crisps, baked in the oven and lightly salted.
Salted Caramel Cheesecake
- Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
Seeds & Fruit Mix Topper Vg
- A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
Milk Chocolate Stracciatella Bar V
- Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
Chocolate Coated Coffee Beans V, Gf
- Roasted coffee beans, coated with a shiny dark chocolate.
Caramel And Sea Salt Brownie V
- All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
Gingerbread Man V
- Our very own Gino & Ginnie, a soft textured gingerbread biscuit with seasonal dress code.
Italian Five Cheese Tostati Melt V
- Mozzarella, Cheddar, Regato and Provolone with mascarpone on cheese topped sourdough bread

The Horatia

Greater London > London > The Horatia

Address

98-102 Holloway Rd, Highbury East, London N7 8JE, UK

Phone

02076824857

Email

None

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 3:00 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: 12:00 – 11:00 PM