Address
18-22 Clerk Street, Southside, Edinburgh EH8 9HX, Scotland
The Dog House in Edinburgh Menu
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Roots & Nibbles-
Mandioca Frita (Cassava Fries) (V) (VG) £7.00
- A creamy root vegetable native to South America.
- Batata Frita (Potato Fries) (V) (VG) £5.00
- Batata Doce Frita (Sweet Potato Fries) (V) (VG) £5.50
- Banana Da Terra Chips (Green Plantain Chips) (V) (VG) £5.00
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Pao De Queijo (Baked Tapioca Cheese Balls) (V) £6.00
- Choose from plain, smoked sausage or guava jam.
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Dadinho de Tapioca (V) £6.00
- Fried tapioca cube cakes with cheese, served with sweet chilli guava sauce. Prepare to be amazed!
Fried Cauliflower (V) >> Deep fried cauliflower in a gluten-free batter with a home-made spicy dipping sauce on the side.- £6.00
The Crêpes-
Let It Go Chicken £9.90
- A foot-long crêpe filled with grilled chicken breast, mozzarella, roasted sweet potatoes, butternut squash, sweetcorn, avocado, tomatoes, and spinach.
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Marguerita…ta…ta’ (V) £8.00
- Goats cheese and/or mozzarella, sunblush and cherry tomatoes, basil, avocado, spinach and rocket salad on two thin crepes topped like a pizza then folded, giving layers of colours and freshness.
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Ratatouille (V) (VG) £10.50
- Roasted aubergines, courgettes, onions, peppers, tomatoes and fresh herbs, served in two small crêpes.
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Pumpkin a la Papai (V) (VG) £9.50
- Specially for the vegans and vegetarians. A foot-long crêpe filled with roasted butternut squash, sweet potatoes, pistachios, avocado, tomatoes, and spinach. Extra mozzarella or goats cheese available.
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Copernicus Way £9.90
- Grilled smoked sausage, onions, cheese, egg, tomato, salad, and mayo mustard. All served in a foot-long rolled crêpe.
Nibble Meals-
Smoked Sausage £9.90
- Grilled sausage with onions, served with fries of your choice.
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Pulled Beef £11.50
- Slow roasted pulled beef, served with fries of your choice.
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Ratatouille (V) (VG) £9.90
- We love a good ratatouille! Aubergines, courgettes, onions, peppers, tomatoes and fresh herbs, served with fries of your choice.
The Pancakes-
Steak Pancake £10.20
- A stack of four pancakes with slow cooked beef brisket, onions, and tomatoes, topped with mozzarella and spinach.
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Chicken Curry Piri Piri £9.00
- Two skewers of grilled chicken thighs, peppers, and onions, marinated in a rich mango chilli sauce, topped with mavocado, mozzarella and spinach. Served with 2 garlic pancakes.
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Chori Pancake £8.90
- Two pancakes topped with chorizo, onions, cheese, and chimichurri.
Weekend Specials-
Moqueca (Every Sunday) £12.00
- A classic dish from the North East coast of Brazil. Coconut fish stew made with cod fillets, prawns, and peppers, served with rice and cassava fish puree. Vegan version also available!
Sweet Pancakes-
Banoffee (V) £7.00
- Two thin pancakes topped with banana, dried coconut, pecans, dark chocolate, cinnamon and caramel.
Nearby Sample Menus
- Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
- Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
- Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
- Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
- Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
- The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
- French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
- Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
- Latte Std: £2.25, Lrg: £2.65
- Baked Potato served with - Chilli £4.95
- Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
- Macaroni cheese £8.95
- Side orders - Bread and butter £1.25
- White Coffee Std: £1.95, Lrg: £2.35
- Breaded Haddock Supper: £6.95, Single: £5.95
- Battered Haddock Supper: £6.95, Single: £5.95
- Crostini £3.50
- Vegetable Pakoras £3.50
- Onion Rings £3
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Coleslaw £1.50
- Arancini £3.50
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Eggs Royale - Toasted English muffin topped with smoked salmon, poached eggs and Hollandaise sauce £6.50
- Handmade Classic Burger - add Applewood cheese £1.50
- Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00
- Apple & Lychee N/A
- Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
- Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream £5.00
- Virgin Mary - Tomato juice, lemon juice and spice N/A
- Handmade Classic Burger - add Bacon £1.00
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Tortellini Romagna £10.50
- Beef tortellini in a tomato and cream sauce with ham and mushroom. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
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Breakfast Pizza £11.00
- Tomato sauce, italian sausage, pancetta, mushroom and baked egg. Cereals Containing Gluten, Milk, Egg.
- Red Bull (250ml) £2.95
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Panzerotti Funghi £12.00
- Half moon shape pasta filled with porcini mushroom with sautéed wild mushroom, rocket and topped with shavings of parmesan and drizzled with truffle oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
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Penne Al Salmone £10.00
- Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
- Saint Honore Cake £5.00
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Spaghetti Vongole £10.50
- Spaghetti with clams, sun dried tomato, white wine, garlic, parsley and a hint of chilli. Cereals Containing Gluten, Fish, Milk, Molluscs (Shellfish), Sulphur Dioxide.
- Kopparberg Strawberry and Lime Bottle (500ml) £4.95
- Fanta Orange £1.20
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Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
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Bacon Cheeseburger £7.95
- Cooked medium rare.
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Porky Mac £6.95
- A large mac & cheese smothered in homemade pulled pork.
- Millionaire Cheesecake £2.50
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Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
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Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
- Fries £2.95
- Arizona Peach Iced Tea £3.59
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4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
- Sparkling Water £1.99
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8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
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Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
- Pink Onions £0.79
- Coke Zero 330ml £1.99
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Corona 330ml £3.99
- ABV% 4.2 330ml
- Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
- Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
- Hand cut red rooster fries £3.50 each or 3 for £9.95
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
- Soup of the day with warm artisan bread £4
- Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
- Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
The Dog House
Phone
01316290275
Opened hours
Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:30 PM – 1:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , Pub Food
Features
Business meetings , Bar Scene , Seating , Serves Alcohol , Full Bar , Television
18-22 Clerk Street, Southside, Edinburgh EH8 9HX, Scotland
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