Address
Princes Street, Edinburgh EH1 2AB, Scotland
The Caley Bar in Edinburgh Menu
Are you the owner? Manage this listing for free.
The Caley Bar in Edinburgh has no menu available, but can choose from many other options such as Can Cafe Racer or Can Salty Kiss Sour from The Southern. eatatchopchop offers many options including Diet Irn Bru and Appletiser. Quick & Plenty Cafe includes a wide range like Flat White Coffee or Flavoured Tea. Coke Zero and San Pellegrino from . Zebra Coffee Co offers Frankie And Bennys and GF Side Salad (VG).
Nearby Sample Menus
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
- Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
- Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
- Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
- Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
- Chicken rob roy - chargilled chicken on a bed of haggis topped with a whisky cream sauce £10.45
- Banana or pineapple fritter, topped with maple syrup and cream - or ice cream £5.75
- Chef's homemade strawberry cheesecake £5.75
- Side orders - Bread and butter £1.25
- Fish - Freshly breaded haddock £10.95
- All day breakfast - 2 hash browns, 2 rashers of bacon, 2 fried eggs, 2 tattie scones, beans, 2 sausages, black pudding, grilled tomatoes, mushrooms, toast and a pot of coffee or tea £10.45
- Traditional roast beef - With roast potatoes, vegetables, Yorkshire pudding, and gravy £10.95
- Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
- Onion Rings £3
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Triple Cooked Chips £3
- Vegetable Pakoras £3.50
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Coleslaw £1.50
- Crostini £3.50
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
- Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley £5.00
- Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00
- Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
- Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
- Homemade Nachos - BBQ Pulled Pork And Pineapple Salsa - £2.00
- Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous N/A
- Mushroom Frittata - With red pepper, spring onion and parsley £6.00
-
Muffins £2.50
- Choice of lemon and poppy seeds, blueberry, chocolate, raspberry and white chocolate, toffee and banana.
-
Aranciata Rossa (330ml) £2.00
- Italian fizzy red orange.
-
Vanilla Latte (Large) £2.95
- 2 shots of espresso.
-
Speck Ham and Potatoes with Roasted Walnuts £10.50
- Slices of peppery speck ham with warmed potato, gorgonzola and spring onion salad and roasted walnut dressing with crispy baby gem topped with crushed walnuts. Nuts.
-
Spaghetti Bolognese £10.00
- Rich tomato sauce with beef mincemeat. Cereals Contaning Gluten, Sulphur Dioxide, Celery.
-
Padova £6.50
- Chicken breast coated in breadcrumbs and vine tomatoes with seasonal Italian leaves dressed in mayonnaise. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide.
- Ferrero Rocher Cake £4.50
-
Tortino Della Nonna £4.50
- Grandma's cake.
-
Cheeky Mac £5.95
- Our homemade mac & cheese with bacon bits marinated in syrup.
-
Tiger Prawns £7.95
- Steamed on the hotplate in their own juices with garlic, herby butter.
-
Bacon Cheeseburger £7.95
- Cooked medium rare.
-
The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
- 5oz Cheeseburger Slider (No Salad in Bun) £2.95
- San Pellegrino Sparkling Lemonade £1.20
- 6 Pieces £5.95
- Ginger Beer (0.33 L) £1.20
- Fries £2.49
- Coleslaw £1.99
- Appletizer £2.49
-
Corona 710ml £5.99
- ABV% 4.2 710ml
- Sparkling Water £1.99
- Spite 330ml £1.99
- Coke 330ml £2.29
-
Sharer Bundle (For 2) £19.99
- Your choice of 2 tacos, with fries and churros, and your choice of 2 soft drinks
- Hand cut red rooster fries £3.50 each or 3 for £9.95
- Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
- Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
- 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
- Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
- Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
- Soup of the day with warm artisan bread £4
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
The Caley Bar
Phone
01312228899
Opened hours
Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 PM – 1:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , British , Pub Food , Scottish
Features
Wheelchair accessible , Bar Scene , Seating , Serves Alcohol , Waitstaff
Princes Street, Edinburgh EH1 2AB, Scotland
- Edinburgh Bar Menus
- Edinburgh British Menus
- Edinburgh Pub Food Menus
- Edinburgh Scottish Menus
- Edinburgh Region Bar Menus
- Edinburgh Region British Menus
- Edinburgh Region Pub Food Menus
- Edinburgh Region Scottish Menus
- Lothian Bar Menus
- Lothian British Menus
- Lothian Pub Food Menus
- Lothian Scottish Menus