The Bull & Claw in Donaghadee Menu

The Bull & Claw in Donaghadee has no menu available, but can choose from many other options such as keema naan stuffed with a layer of savoury spiced minced lamb or plain naan the king of indian breads, light & fluffy and baked in the tandoori oven from The Raj. Aroma offers many options including Chips and Puri Light and airy deep fried to give a crispy taste.. The Pheasant includes a wide range like Mixed Cheese Board with Celery, Apple and Biscuits or Handicrafted Tiramisu served with Vanilla Ice Cream. Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce and Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from . O'briens Sandwich Bar offers Wok and Still Water (500ml).

Nearby Sample Menus

  • chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
  • - CHICKEN TIKKA / LAMB TIKKA £5.60
  • - KING PRAWN £6.45
  • set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95
  • tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
  • tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
  • madras a rich hot & sour dish -
  • - CHICKEN / PRAWN / MEAT £4.60
  • Nasi Pork (Hot) £4.95
    • Shredded pork, shrimp, mixed pepper and mixed vegetables wrapped in an Indonesian nasi sauce.
  • Yaki Soba Noodles (VE) £3.95
  • Oasis Citrus Fruits £1.60
    • 500ml Bottle
  • Mee Gee Box (Hot) £6.50
    • Egg noodles, squid, fishcake, shrimp, tofu, broccoli in a spicy Malaysian sauce.
  • Vegan Sweet Chilli Box (VE) (Medium) (VG) £6.50
    • Yaki soba noodles, tofu, mixed peppers, broccoli, hot chilli and soy sauce.
  • Teriyaki Box (VE) (VG) £6.50
    • Yaki soba, mangetout, baby corn and broccoli in a sticky teriyaki sauce.
  • Black Bean £4.95
    • Chicken, mixed peppers and mixed vegetable wrapped in a black bean sauce.
  • Spicy Chicken Wings (Hot) £3.90
    • Hot and spicy chicken wings coated in breadcrumbs served with a hot chilli dip.
  • Iced Tea £1.85
  • Diane Sauce £1.85
  • Expresso Coffee (Large Cup) £1.85
  • Parisian Coffee with Brandy £3.95
  • Baked Alaska, Served with Strawberries £6.99
  • Fillet of Beef Stroganoff served with Saffron Rice and Fresh Vegetables £17.99
  • Fresh Beer Battered Cod served with Chips and Peas (Real Fish & Chips) £13.99
  • Fresh Scottish Salmon Steak served with New Potatoes & Fresh Vegetables £14.99
  • Vegetable Karahi £8.90
  • Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90
  • Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
  • Keema Pulao Minced lamb cooked with bosmati saffron rice. £2.90
  • Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
  • Puri Light and airy deep fried to give a crispy taste. £1.20
  • Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
  • Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
  • Bacon & Brie Melt toasted shambo with cranberry relish, tomato & mixed leaves N/A
  • Turkey Club Melt turkey, crispy bacon, baby spinach, tomato & mayo with melted cheese N/A
  • Tuna & Swiss Melt toasted with aran island sauce, red onion, tomato & mixed leaves N/A
  • Chicken and Egg Wrap with cucumber, red onion, mixed leaves and basil mayo N/A
  • Honey-Chilli Chicken Hot Wrap with mixed peppers, red onion & tomato N/A
  • The Classic smoked salmon, cream cheese, black pepper fresh lemon N/A
  • Hot Chicken Ciabatta chargrilled chicken, tomato, roasted peppers, red onion, mixed leaves & mayo N/A
  • Mozzarella, Sweet Pepper, and Ham Toastie served on ciabatta with chunky tomato and basil pesto N/A
The Bull & Claw

The Bull & Claw

location

Address

7-9 Moat Street, Donaghadee BT21 0DA, Northern Ireland

phone

Phone

02891882262

clock

Opened hours

Sunday 12:00 - 22:00 Monday 11:30 - 23:00 Tuesday 11:30 - 23:00 Wednesday 11:30 - 23:00 Thursday 11:30 - 23:00 Friday 11:30 - 01:00 Saturday 11:30 - 01:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
7-9 Moat Street, Donaghadee BT21 0DA, Northern Ireland