The Brasserie at The Grosvenor Hotel in London Menu

The Brasserie at The Grosvenor Hotel in London has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Joseph Difruscia offers many options including Pinot Grigio Blush Novita, Italy (Bottle) and Rosa’s House Red Spain (Bottle). The Thali Thal includes a wide range like Cans or Bottle Drinks (1.5 Ltr). Rioja Reserva Ondarre - Rioja, Spain 2009 and Grover Estate La Reserve - Naandi Hills, India 2012 from . Haandi Restaurants offers Porcini Restaurant and Sparkling Wine Prosecco Brut, Nao Nis, DOC (11%) (Bottle).

Nearby Sample Menus

  • Spinach Filling £3.00
  • Turkish Tea £1.50
  • Pepsi (Can) £2.00
  • Mixed £3.50
    • Two fillings of the above.
  • Diet Coke (Can) £2.00
  • Icli Kofte (Meat Balls) £11.00
    • Minced lamb with bulgari outer layer.
  • Kunefe £5.00
    • Mozzarella cheese sandwiched between sweet stringy pastry with syrup sauce (may contain nuts).
  • Humus £4.00
  • Korma Sauce £3.75
  • Masala Sauce £3.75
  • Sheek Kebab £6.95
    • Minced lamb.
  • Saag (Medium Hot) £7.50
    • With spinach.
  • Fish Green Masala £9.95
  • Sheek Kebab (2 Pieces) £3.95
  • Keema Rice £4.50
  • Vegetable Rice £3.95
  • Calamari Fritti - Deep-fried succulent squid £5.80
  • Gamberetti Gondoliere - Hot prawns cooked in cream and brandy and served on a bed of rice £5.70
  • Side Salad £2.70
  • Scampi A la Crema - Served with white wine, cream and mushroom sauce, served on a bed of rice £13.90
  • Pasta - Any pasta as a starter £5.00
  • Pizza Vegetariana - Tomato, mozzarella cheese and seasonal vegetables £7.60
  • Pizza Prosciutto e Funghi - Tomato, mozzarella cheese, ham, and mushrooms £7.60
  • Polio Milanese - Breast of chicken coated with breadcrumbs and pan fried £11.90
  • Falafel £8.99
    • Chickpeas with spices with hummus and salad.
  • Mix Kebab £17.99
    • Selection of grilled kebabs served with rice and salad.
  • Mixed Olives £4.49
    • Marinated mixed olives.
  • Cacik £3.99
    • Yoghurt with cucumber and garlic.
  • Halloumi £6.49
    • Pan fried halloumi cheese.
  • Iskender Kebab £13.99
    • Lamb doner with yoghurt, tomato sauce and butter sauce.
  • Lemonade £1.49
  • Patlican Soslu £9.99
    • Aubergine and vegetables in tomato sauce with rice.
  • Banger & Mash with Onion & Sage Gravy £9.50
  • Long Island Ice Tea - Vodka, Gin, Rum, Tequila & Triple Sec with a citrus twist, layered over coke £7.00
  • Killer Zombie - Dark Rum, Orange Curacao, Orange & Pineapple £7.00
  • Cosmopolitan - Citron vodka, Cointreau & cranberry £7.00
  • Maze-Zing - Passion fruit liqueur topped with champagne £8.50
  • Selection of ice creams & sorbets N/A
  • Banana crumble with cardamon anglaise N/A
  • Alabama Slammer - Vodka, Southern Comfort, Amaretto & Orange £7.00
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • & shitake mushrooms. £13.95
  • Nor Mai Phad Pa Thong-Go (Hot) £13.95
    • Deep fried Thai dough sticks served with green asparagus & topped with tofu, ginger, fresh chilli sauce.
  • Hoi Shell Rad Prig £10.20
    • Deep-fried Scallops in Batter served with Chilli & Tamarind Sauce.
  • Gavi Fratelli, Piedmonte, Italy 2014 £27.50
  • Sorbet (2 Scoops) £4.50
    • Mango or Lime.
  • Steeplejack Chardonnay, Currency Creek, Australia 2015 £24.00
  • Panang - Creamy Red Curry £9.45
    • Dry, Thick and Creamy Red Curry with a Distinctive Lime Flavour.
  • Montepulciano Villa Garducci, Italy 2012 £19.95
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Peshwari Naan (Sweet) £3.50
  • Chicken Tikka Main & Chips or Rice £8.25
  • Ketchup £0.00
  • Chapati (VG) £1.00
  • Chicken Biryani £7.00
  • Roast Chicken Leg (2 Pieces) £6.00
  • Achari Chicken £7.00
  • Keema Naan £4.00
  • 20. Spare Ribs in Capital Sauce £7.10
  • 43. Kung Po Beef (Hot) (Nuts) £7.05
  • 132. Singapore Chow Mein (Hot) £6.60
  • 155. Roast Pork Foo Young £6.50
  • 33. Hot & Sour Soup (Hot) £4.70
  • 54. Chicken with Ginger & Spring Onion £6.75
  • 22a. Ribs in Honey Sauce £7.10
  • 74. Pork in Oyster Sauce £6.75
  • King Prawn Fried Rice £4.80
  • Hot & Sour Clean Soup £2.80
    • Flavour with lemon grass, coriander, fresh chilli, galangal & lime leaves. Hot.
  • Crispy Aromatic Duck £8.50
    • Rolled in wheaten pancakes with cucumber, spring onion & hoi sin sauce.
  • Vegetables Chow Mein £4.50
    • Vegetarian.
  • Crab Meat Sweet Corn Soup £3.00
  • Plain Chow Mein (Small) £4.00
    • Vegetarian.
  • Egg Fried Rice £3.50
    • Vegetarian.
  • Oyster Sauce Dishes £4.50
  • BBQ Chicken £19.49
    • BBQ sauce, onion, Chinese chicken, mushroom & sweet corn.
  • Tikka Hot £14.00
    • Chicken tikka, onion, green peppers, green chilli & olives.
  • Chicken Lover £21.00
    • Tandoori chicken, plain chicken, chicken doner & chciken tikka.
  • Vegetarian Sweet (V) £14.00
    • Onion, mushroom, sweet corn & pineapple.
  • Mexican Hot (Spicy) £14.00
    • Mexican chicken, onion, green peppers, onion & mushroom.
  • Donner Kebab £7.00
    • Chicken Donner, Lamb Donner, Mixed Donner, Pitta & Salad.
  • Haagen Dazs £7.99
  • Pizza Kebab £21.00
    • Lamb doner, mushroom, green peppers, fresh tomatoes & onion.
  • Messicana £13.45
    • Salami Napoli, red onion, hot chilli peppers, mozzarella & tomato sauce.
  • Calzone, Picante (Folded) £10.50
    • Mozzarella, tomato sauce, cotto ham, pepperoni, roasted mushrooms & hot chillies.
  • Hawaii £10.45
    • Tomato, mozzarella, ham & pineapple.
  • Salmon Alla Griglia con Salsa Verde £14.95
    • Scottish salmon with pesto sauce and cherry tomato served with sautéed potatoes and vegetables.
  • Tutto Carne £13.45
    • Tomato sauce, mozzarella, salami Napoli, cotto ham, spicy beef & pepperoni sausage.
  • Ravioli Alfredo £9.45
    • Ravioli with mushrooms, garlic, mozzarella and cream.
  • £11.45
  • Hawaii £12.95
    • Tomato, mozzarella, ham & pineapple.
  • Beef Vermicelli 牛肉米粉 £4.70
  • Beef Curry with Rice (Mild Spicy) 咖哩牛肉飯 £5.60
  • Pak Choi with Garlic 蒜蓉白菜 £5.30
  • Lemon Sauce 檸檬醬 £1.80
  • Chips 薯條 £2.50
  • King Prawn Vermicelli (C) 大蝦米粉 £5.10
  • Deep Fried Fish & Pork Balls (C) 炸魚肉豬肉丸 £5.30
    • With Curry (Mild Spicy), Barbecue or Sweet & Sour or Tomato Sauce.
  • Special Ho Fun (C) 特別河粉 £4.70
  • Diavola Pizza £12.00
    • Margherita, salamino piccante & hot chillies.
  • Modelo Especial £4.50
    • 335ml bottle.
  • Desperados (330ml Bottle) £4.50
    • Mexican tequilla beer.
  • Blue Moon (330ml Bottle) £4.50
    • Belgian white beer.
  • Margherita Pizza £8.75
    • Tomato sauce and mozzarella.
  • Rustica Pizza £12.50
    • Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
  • Ginger Beer - Schwepps £2.00
    • 200cl.
  • Calabrese Pizza £13.50
    • Margherita, 'nduja, salamino piccante, red onion and black olives.
The Brasserie at The Grosvenor Hotel

The Brasserie at The Grosvenor Hotel

location

Address

101 Buckingham Palace Rd, London SW1W 0SJ, UK

phone

Phone

08710751130

clock

Opened hours

10 AM to 12 Midnight (Mon-Tue), 10 AM to 01:30 AM (Wed-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Finger Food

features

Features

Romantic ,  Business meetings ,  Reservations ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Bar

Location
101 Buckingham Palace Rd, London SW1W 0SJ, UK
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