The Blue Elephant Tandoori Takeaway in Aberdeen Menu

 Set Meals

• Set Meals-for Two People £29.95
  • Two poppadoms with mango chutney and spiced onions, vegetable pakura or mixed pakura or onion bhaji x2, any two main dishes of chicken 2 portions of pulao rice, Bombay aloo, 1 plain naan bread, 2 cans of coke / pepsi.
• Set Meals-for Four People £49.95
  • 4 poppadom with mango chutney and spiced onions, chicken pakura or onion bhaji or 4 chicken tikka, any 4 main dishes of chicken, lamb or vegetable from the menu 4 portions of pulao rice, 1 mixed vegetable bhaji and Bombay aloo, choice of 2 naan bread, 4 cans of coke / pepsi.

 Starters

• Pakora £4.00
• Puree £4.95
• Kebab £4.50
• Specials £4.50
• Basics £2.50

 Tandoori

• Half Chicken Tandoori £9.95
  • With bone.
• Chicken Tikka Tandoori £9.95
  • Without bone.
• Chicken Shashlik Tandoori £10.59
• Seekh Kebab Tandoori £9.95
• King Prawn Tandoori £15.95
• Special Mixed Tandoori £16.95
  • Includes naan.
• Lamb Tikka Tandoori £9.95
  • Without bone.
• Lamb shashlik Tandoori £10.59

 Chef's Favourites

• Jalfrezi £7.50
  • These dishes are cooked with fresh onion, capsicums, chillies and tomatoes, making a medium hot curry with its own bite.
• Karahi Dishes £7.50
  • Savour the very rich flavour that is obtained by mixing fresh ginger, garlic and capsicums. Fro extra bite, ask for green chillies to be added.
• Special Matta £7.50
  • Tikka from the Tandoori is immersed in a delicious spiced, buttery sauce, making this a very popular dish.
• Sugundhi Masala £7.50
  • Diced, marinated pieces of spring chicken, meat or prawns are beautifully prepared in a special Bhoona style sauce with a range of ingredients including freshly ground chillies, cumin seeds, cloves, cinnamon, fenugreek and coriander, giving you a real Mirchi taste.
• Tandoori Masala Dishes £7.50
  • Initially cooked in a Tandoor oven and then mixed with a special preparation of yoghurt, cream, almonds and The Blue Elephant's own spice and herb mixture (which he never forgets), to create a delicate and mild dish.
• Pasanda Dishes £7.50
  • A very mild, almost sweet sauce, made with lots of cream, is added to your choice of lamb or chicken from the Tandoor oven. The Chef's secret recipe, which has been passed down through the generations.
• Special Chasni Dishes £7.50
  • A very mild dish made with cream, sour sauce and almonds, topped with cashew nuts and sultanas, very tasty, creamy and sour dish.
• East Bengali Chilli Masala £7.50
  • A strong, hot dish with onions, capsicums, fresh tomatoes and coriander, mixed with our own blend of spices and herbs, we also add fresh chillies and a hot chilli sauce. If you have tears to shed them.
• West Bengali Spice £7.50
  • Cooked in a thick sauce which combines garlic, fresh ginger, onions and coriander. Topped with fried aubergine and potatoes to make a medium to hot, delicious West Indian dish.
• North Bengali Dishes £7.50
  • These dishes are beautifully marinated in Chef's own spices and cooked in a thick sauce with spinach and chickpeas. For extra bite ask for green chillies to be added to this medium hot dish. If you haven't tried this yet, do yourself a favour now.
• Himalayan Spice £7.50
  • Cooked with fresh ginger, garlic, onions, capsicums and cream, making something special. A creamy, spicy dish - for extra bite ask for green chillies to make it hot.
• South Bengal Special £7.50
  • A very popular dish in South Bengal, prepared with hot mustard paste, fresh ginger, garlic, spring onions and green peppers, making a thick and very tasty, hot curry.
• Mr Naga Chilli Special £7.50
  • A very hot dish cooked with special hot bell pepper pickle - full of flavour.
• Shamba Spice £7.50
  • A very old, traditional dish with lentils, spinach, pineapple and lots of herbs. Very tasty, medium hot dish.
• Mohuaa Delicacy £7.50
  • These dishes are cooked with fresh herbs, green peppers, to produce a slightly sweet, hot and sour taste.
• Nawabi Dishes £7.50
  • This special preparation of fresh tomatoes, green chillies, mint, spring onions and fresh coriander gives and interesting twist to this medium host dish.
• Special Balti Dishes £7.50
  • Rich, hot sauce which is based on spring onions, garlic, ginger, coriander and fresh capsicum. Do yourself a favour - try it.
• South Indian Garlic Chilli £7.50
  • The marinate gives a distinct, hot flavour to this dish a superb blend of fresh slices of garlic, green chillies, plum tomatoes and coriander.
• Moni Puree £7.50
  • Our own masala sauce, tasty as it is, is blended with fried mushrooms, onions and capsicums, to produce a subtle and intriguing taste that is delicate on the taste buds.
• Tikka Bahar Special £7.50
  • Cooked with flaked nuts, sultanas and fresh cream, the distinctive taste of the tikka really comes to life in a smooth and mild dish.
• Uttar Pradesh Masala £7.50
  • Okay, this is it. The Chef's favourite. This stunning dish has a very strong, tangy, mouth-watering taste. The special tandoori marinated meat uses a fantastic blend of freshly ground green chillies, cumin, fenugreek, mint, garlic and ginger, pushed over the edge with spring onions - spoil yourself.
• Special Achari Masala £7.50
  • Tender pieces of lamb or chicken cooked in fresh ginger and garlic with onion, tomatoes, and mixed pickles to really bring out the mouth-watering taste of this medium hot curry.

 Specialities

• Kashmiri Korma £6.50
  • Banana & lychee.
• Ceylonese Korma £6.50
  • Coconut powder.
• Punjabi Korma £6.50
  • Ground almonds.
• Special Korma £6.50
  • Mixed fruit/mango.
• Kashmiri £6.50
  • Lychees, pineapple.
• Malaya £6.50
  • Pineapple, coriander.
• Curry £6.50
  • Ask for mild one.
• Rogan Josh £6.50
  • Onions, fresh tomatoes.
• Dopiaza £6.50
  • Garlic, ginger, diced onions.
• Bhoona £6.50
  • Thick, rich sauce.
• Patia £6.50
  • Sweet & sour.
• Aloo Chana Bhoona £6.50
  • Potatoes and chickpea.
• Aloo Saag £6.50
  • Potatoes and spinach.
• Aloo Began £6.50
  • Potatoes and aubergine.
• Aloo Gobhi £6.50
  • Potatoes and cauliflower.
• Mushroom Curry £6.50
• Methi Gobhi £6.50
• Saag £6.50
  • Spinach.
• Dhansak £6.50
  • Lentils, pineapple, spices.
• Madras £6.50
  • Fairly hot.
• Ceylon £6.50
  • Fairly hot with coconut powder.
• Vindaloo £6.50
  • Hot.
• Phall £6.50
  • Wow.
• Palak Paneer £6.50

 Biryanies

• Chicken Biryani £8.95
• Chicken Tikka Biryani £9.95
• Prawn Biryani £9.95
• King Prawn Biryani £14.95
• Vegetable Biryani £8.95
• Keema Biryani £8.95
  • Mince.
• Special Mixed Biryani £10.50
  • Chicken, lamb & prawn.
• Lamb Biryani £8.95
• Lamb Tikka Biryani £8.95
• Paneer Biryani £8.95

 Side Dishes

• Mushroom Bhaji £3.95
• Mixed Vegetable Bhaji £3.95
• Saag Bhaji £3.95
• Aloo Gobi £3.95
• Tarka Dal £3.95
• Cauliflower Bhaji £3.95
• Bengan Bhaji £3.95
• Bombay Aloo £3.95

 Rice

• Chips £2.50
• Plain £2.50
• Pulao £3.00
• Rosani (Garlic) £3.75
• Chana £3.75
• Egg £3.75
• Mushroom Fried £3.75

 Tandoori Breads

• Keema Paratha £2.95
• Plain Naan £2.25
• Peshwari Naan £2.95
• Garlic Naan £2.95
• Keema Naan £2.95
• Mixed Vegetable Naan £2.95
• Onion & Cheese Naan £2.95
• Spice £2.95
• Roti £2.25
• Chapati £1.50
• Plain Paratha £2.50
• Vegetable Paratha £2.95
• Puri £1.50

 Finish

• Plain Poppadom £0.70
• Spice Poppadom £0.80
• Mango Chutney £0.70
• Mixed Pickle £0.70
• Lime Pickle £0.70
• Cucumber Raita £1.95
• Onion Raita £1.95
• Mixed Raita £2.50
• Special Red Onions Salad £0.70

299-303 George Street, City Centre, Aberdeen AB25 1EP, UK

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