The Apprentice in Edinburgh Menu

The Apprentice in Edinburgh has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water or Aqua Panna Still Water from Revolution. Go Sushi offers many options including Fruit Juice and Bottle Water (1L). Amicus Apple includes a wide range like Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) or Rocket and Parmesan shavings. Tonic Water and Sparkling Water from . Mezbaan South Indian Restaurant offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Breaded Haddock Supper: £6.95, Single: £5.95
  • Nachos with salsa and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.45, for 2: £8.95
  • From the chargrill - 16oz (454g) chargrill butterfly Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £28.50
  • From the chargrill - 8oz (227g) chargrilled Scotch popseye steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £13.95
  • Glass of Milk Std:  £0.95, Lrg:  £1.50
  • Fish - Poached salmon served with honey, ginger and orange sauce £10.95
  • Cappuccino Std:  £2.25, Lrg:  £2.25
  • Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
  • Onion Rings £3
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Triple Cooked Chips £3
  • Vegetable Pakoras £3.50
  • Arancini £3.50
  • Coleslaw £1.50
  • Jalapeno Poppers £3.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Pineapple, Guava & Lime N/A
  • Eggs Benedict - Toasted English muffin topped with ham, poached eggs and Hollandaise sauce £6.00
  • Rib Eye Steak - add Chipotle chilli prawns £3.50
  • Vanilla Ice Cream N/A
  • Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
  • Served With Micro-Rocket Chick En Satay Skewers - Served on a bed of peanut, cucumber & sweet chilli salsa £5.75
  • Halloumi Skewers - Chargrilled halloumi & red onion skewers served with red pepper, spring onion and balsamic relish £5.50
  • Peach Melba - Raspberry and white peach purée, topped with lemonade N/A
  • Diet Irn Bru (330ml) £2.00
  • Breakfast Pizza £11.00
    • Tomato sauce, italian sausage, pancetta, mushroom and baked egg. Cereals Containing Gluten, Milk, Egg.
  • Peroni Nastro Azzurro (Bottle) £4.50
  • Tyrol £7.00
    • Artichoke, speck ham and fontal cheese topped with rocket and drizzled with truffle oil. Cereals Containing Gluten, Egg, Sulphur Dioxide.
  • Americano £2.10
  • Cheese £6.00
    • Classic cheeseburger with a beef pattie, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
  • Full Scottish - Veggie £8.00
    • Roasted veggie sausage, egg cooked the way you like, baked beans, grilled tomato, hash brown, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
  • Pollo Milanese £11.00
    • Breaded chicken breast served with spaghetti in a rich cherry tomato and basil sauce. Cerealss Containing Gluten, Egg.
  • Fanta Orange £1.20
  • 5oz Cheeseburger Slider (No Salad in Bun) £2.95
  • 6 Hot Wings and Chips £4.45
  • 8oz Cheeseburger Slider £4.95
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • Chicken, Chilli, Yum Yum Burger (Halal) £8.95
    • For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
  • Ginger Beer (0.33 L) £1.20
  • Bacon Cheeseburger £7.95
    • Cooked medium rare.
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • Belvoir Elderflower Presse £2.99
  • Pink Onions £0.79
  • Spite 330ml £1.99
  • BBQ Jackfruit (Vegan) £5.99
    • Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
  • Onion Rings £2.49
  • Loaded Nachos Meal Deal (For 1) £9.99
    • Your choice of loaded nachos, with churros and choice of soft drink
  • Arizona Peach Iced Tea £3.59
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Hand cut Sweet potato fries £3.50 each or 3 for £9.95
  • Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
The Apprentice

The Apprentice

location

Address

350 West Granton Road, Edinburgh College, Granton Campus, Edinburgh EH5 1QE, Scotland

phone

Phone

01315594151

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Scottish , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff

Location
350 West Granton Road, Edinburgh College, Granton Campus, Edinburgh EH5 1QE, Scotland