Taxim Restaurant in London Menu

 Platter

• Meat Platter £29.50
  • 2x Lamb chops, chicken shish, adana, chicken wings, lamb shish, chicken beyti & ribs.

 Cold Starters

• Olives Tapenade (V) £4.50
  • Finely chopped green & black olives, sun-dried tomatoes, extra virgin olive oil & balsamic vinegar.
• Bezirgani (V) (N) £4.50
  • Sun-dried tomatoes chopped, mixed with parsley, fresh mint, crushed walnut, pomegranate sauce and olive oil.
• Kapriss (V) £4.50
  • Buffalo mozzarella, served with tomatoes, olives, basil & rocket.
• Hummus (V) £4.50
  • Mashed chickpeas made with tahini, lemon juice & extra virgin olive oil.
• Aubergine in Sauce (V) £4.50
  • Fried aubergine & peppers, baked with special homemade tomato & garlic sauce.
• Cacik (V) £4.50
  • Natural yoghurt, fresh dill, cucumber, a touch of garlic & olive oil.
• Tarama (GF) £4.50
  • Freshly prepared cod roe, mixed with lemon juice & extra virgin olive oil.
• Divine Artichoke £4.95
  • Artichoke served with peas, carrot & mashed broad beans.
• Beetroot Roast (V) £4.50
  • Roasted beetroot, served with ricotta cheese & sauce made with basil, balsamic vinegar, honey & sesame oil.
• Avocado & Prawn Cocktail £5.95
  • Avocado with tomato, prawns & cocktail sauce.
• Smoked Salmon & Avocado £5.95
  • Avocado, smoked salmon, served with cherry tomatoes, cream cheese & olive oil.

 Hot Starters

• Lahmacun £3.00
  • Homemade Turkish pizza with minced meat & tomatoes.
• Bruschetta (V) £4.95
  • Ciabatta bread, topped with parsley, capers, tomato, ricotta cheese, olives & pesto sauce.
• Kofte £4.95
  • Minced lamb mixed with crumbed bread, onions & spices.
• Calamari £5.50
  • Fresh squid with a tartar sauce.
• Hellim Sis (V) £4.95
  • Grilled halloumi with red & green peppers, served with pesto sauce.
• Sigara Boregi (V) £4.95
  • Filo pastry filled with feta cheese & fresh spinach, served with sweet chilli sauce.
• Chicken Wings £4.95
  • Charcoal-grilled chicken wings, served with red onions & barbeque sauce.
• Chicken Liver £4.95
  • Sautéed diced chicken liver with mixed peppers & onion.
• King Prawns £5.75
  • Grilled king prawns, served with onion, peppers & tomato sauce.
• Creamy Mushroom (V) £4.95
  • Pan-fried mushroom with garlic, mozzarella & double cream.
• Falafel & Hummus (V) £4.95
  • Freshly made ground chickpeas & broad beans fritter, served with hummus.
• Pumpkin Ricotta (V) £4.95
  • Oven cooked pumpkin, served with sauteed spinach & ricotta cheese.

 Salads

• Avocado & Rocket Salad (V) £4.50
  • Rocket & avocado with cherry tomato, Parmesan & balsamic vinegar.
• Feta Cheese Salad (V) £4.50
  • Feta cheese, tomato, cucumber, pepper, olives, lemon juice, pomegranate sauce & olive oil.
• Ezme Salad (V) £4.50
  • Finely chopped tomato, parsley, cucumber, onion, pomegranate sauce & olive oil.
• Divine Special Salad (V) (N) £5.00
  • Mixed green salad, served with pine nuts, pear, feta cheese, balsamic vinegar, lemon juice & olive oil.

 Mezze

• Mezze for One (V) £5.95
  • Hummus, olive tapenade, falafel & halloumi.
• Meze for Two £11.95
  • Hummus, aubergine in sauce, cacik, tarama, artichoke & tabbouleh.
• Combi Mezze £14.95
  • Calamari, borek, kofte, hummus, tabbouleh, cacik.
• Mixed Hot Mezze Platter £15.95
  • Helim, borek, calamari, falafel, kofte, wings.

 Specials & Casserole

• King Prawn Casserole £13.50
  • King prawns, cooked with garlic, mushrooms, onion, peppers, homemade tomato sauce, topped with melted mozzarella.
• Lamb Casserole £13.50
  • Diced lamb, cooked with mushrooms, peppers, onion, tomatoes & parsley.
• Chicken Casserole £12.50
  • Diced chicken, cooked with onions, peppers mushrooms, tomatoes & parsley.
• Meatball Casserole £12.50
  • Meatballs cooked with mushrooms, peppers, onions, tomatoes & parsley.
• Lamb Shank Peas Tagine £12.50
  • Slowly cooked lamb shank in gravy, served with rice & seasonal vegetables.
• Chicken Chops £12.50
  • Chops of chicken cooked with sauteed spinach, grilled peppers & lemon.
• Lamb Moussaka £12.50
  • Minced meat with a layer of aubergine, potatoes, carrot, courgette, gherkin, red peppers, garlic in a bechamel sauce, topped with cheese & served with rice.
• Tarragon Chicken £12.50
  • French cut tarragon, marinated grilled chicken breast, served with mash potato and creamy mushroom sauce.
• Sarma Lamb Beyti £12.50
  • Minced lamb on a skewer, wrapped in flatbread, served with yoghurt, topped with tomato & butter sauce.
• Sarma Chicken Beyti £12.50
  • Minced chicken on a skewer, wrapped in flatbread, served with yoghurt, topped with tomato & butter sauce.
• Lamb Fillet £13.50
  • Grilled lamb fillet, served with seasonal vegetables & demi-glace.

 Seafood

• Salmon Shish £12.95
  • Charcoal grilled salmon cubes, served with salad.
• Grilled Mixed Seafood £12.95
  • Monkfish, salmon & king prawns, served with caper sauce & mixed salad leaves.
• Monkish £12.95
  • Grilled Monkfish, served with chips & mixed salad.
• King Prawns £13.95
  • King prawns, cherry tomatoes, garlic butter & wine sauce, served with basmati rice.
• Sea Bass Fillet £12.95
  • Pan-fried sea bass fillet, rosemary mashed potato & grilled asparagus served with caper sauce.

 Chargrill

• Lamb Shish £12.95
  • Charcoal grilled marinated lamb shish.
• Chicken Shish £10.95
  • Charcoal grilled marinated chicken shish.
• Lamb Chops (4 Pieces) £14.50
  • Charcoal grilled marinated baby lamb chops.
• Lamb Beyti (GFO) £10.95
  • Charcoal grilled spicy minced lamb, marinated with herbs & garlic.
• Chicken Beyti £10.95
  • Charcoal grilled minced chicken.
• Mixed Beyti £10.95
  • Charcoal grilled minced chicken & minced lamb fillets, marinated with herbs & garlic.
• Chicken Wings £10.50
  • Charcoal grilled marinated chicken wings.
• Adana £10.95
  • Charcoal grilled minced lamb shish.
• Lamb Ribs £11.50
  • Charcoal grilled seasoned lamb spare ribs.
• Mixed Combination £13.00
  • Lamb shish, adana & chicken shish.
• Lamb Combination £14.95
  • Lamb shish, adana & 2x chops.
• Chicken Combination £12.95
  • Chicken chops, chicken shish & chicken beyti.
• Mixed Shish £11.50
  • Chicken Shish & Lamb Shish.

 Vegetarian

• Falafel & Hellim (V) £10.50
  • Fried falafel & grilled halloumi, served with hummus & mixed salad.
• Veggie Moussaka (V) £10.50
  • Layers of aubergine, potatoes, carrot, courgette, green & red peppers, garlic with bechamel sauce, topped with cheese & served with rice.
• Vegetarian Kebab (V) £10.50
  • Aubergine, peppers, carrot, onion, mushroom, courgette, oven cooked with special tomato sauce & olive oil, served with rice & pesto sauce.

 Pasta

• Penne All'Arrabbiata (V) £10.50
  • Neapolitan sauce, olives, red onion, basil and chilli peppers.
• Spaghetti Bolognese £10.50
  • Spaghetti cooked with bolognese sauce & basil, served with Parmesan cheese.
• Penne Divine £10.50
  • Pan-fried chicken & penne cooked in a homemade smoked red pepper sauce, garlic & olive oil.

 Sides

• Grilled Mushroom with Herbs £2.50
• Sauteed Spinach £3.00
• Sauteed Creamy Mushrooms £3.00
• Steamed Mixed Vegetables £3.00
• Rice £2.50
• Sauteed Potato £3.00
• Chips £2.50
• Rosemary Mash Potato £2.50

80 George Lane, South Woodford, Woodford E18 1JJ, England

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