Address
47A Ferry Road, Edinburgh EH6 4AF, Scotland
Subha Spice in Edinburgh Menu
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Subha Spice in Edinburgh has no menu available, but can choose from many other options such as Prosecco 20cl or Prosecco 75cl from Lorraine's Diner. True Thai Cuisine offers many options including Sparkling Water and Diet Irn Bru. Browns includes a wide range like 3 Courses or 2 Courses. 10" Munchy Box - Lamb Donner Meat and Kids Chicken Breast Steak & Fries from . Turkish Kebab Express Carry Out offers Pizza Express Edinburgh - George IV Bridge and Fanta Bundle (330ml x 4).
Nearby Sample Menus
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
- Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
- The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
- Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
- Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
- Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
- Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
- Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
- Choose from the following: Macaroni cheese, Cheese and tomato pizza, Beef Sausage, Scrambled Egg along with ice cream, topped with a flake £4.25
- Deep fried breaded mushrooms, served with a garlic dip £5.25
- From the chargrill - 16oz (454g) chargrill butterfly Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £28.50
- Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
- Vegetable enchiladas - Vegetables wrapped in a flour tortilla, baked in the oven, topped with salsa, melted cheese and served with sour cream. £8.95
- Fish - Chargrilled rainbow trout montrose - Rainbow trout stuffed with mango chutney and prawns wrapped in bacon and chargrilled £11.95
- Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
- Glass of Milk Std: £0.95, Lrg: £1.50
- Vegetable Pakoras £3.50
- Poutine (chips with rich gravy and cheese) £3.50
- Jalapeno Poppers £3.50
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Onion Rings £3
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Triple Cooked Chips £3
- Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
- Fish Finger Wrap - Hand-crumbed cod in a flour tortilla with tartare sauce and fries or salad £7.00
- Skiny Burger - Our handmade beef burger without the bun or fries £8.50
- Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
- Apple N/A
- Elderflower Fizz - Elderflower cordial, lemonade and apple juice N/A
- Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
- Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
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Caramel Latte (Large) £2.95
- 2 shots of espresso.
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Herbal Tea (Large) £2.50
- Green tea, earl grey blue flower, red berry, chamomile, peppermint.
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Classic £5.50
- Classic beefburger, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Nuts, Sulphur Dioxide.
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Pollo Milanese £11.00
- Breaded chicken breast served with spaghetti in a rich cherry tomato and basil sauce. Cerealss Containing Gluten, Egg.
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Limone Menta (330ml) £2.00
- Italian lemon and mint.
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Spaghetti Carbonara £10.00
- A delicious sauce of bacon, egg yolk, parmesan, cracked black pepper and a touch of cream. Cereals Containing Gluten, Egg, Milk.
- Macchiato £1.60
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Full Scottish - Veggie £8.00
- Roasted veggie sausage, egg cooked the way you like, baked beans, grilled tomato, hash brown, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
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5oz Cheese Burger Slider £4.95
- Kids size cheese burger served with chips.
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Spangle Monkey with Peanut Butter (V) £7.95
- Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
- Millionaire Cheesecake £2.50
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The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
- 8oz Cheeseburger Slider £4.95
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Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
- Sprite £1.20
- Ginger Beer (0.33 L) £1.20
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Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
- Sour Cream £0.79
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4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
- Belvoir Elderflower Presse £2.99
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BBQ Jackfruit (Vegan) £5.99
- Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
- Pink Onions £0.79
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8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
- Sparkling Water £1.99
- Duck liver parfait with winter berry jelly and Scottish oatcakes £6
- Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
- Handmade haggis bon-bons with golden beetroot and ginger chutney £4
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
- House salad £3.50 each or 3 for £9.95
- Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
- Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
Subha Spice
Phone
01313322988
Opened hours
Monday: 17:00-23:00, Tuesday: 17:00-23:00, Wednesday: 17:00-23:00, Thursday: 17:00-23:00, Friday: 17:00-23:00, Saturday: 17:00-23:00, Sunday: 17:00-23:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian
Features
47A Ferry Road, Edinburgh EH6 4AF, Scotland
- Edinburgh Indian Menus
- Edinburgh Region Indian Menus
- Lothian Indian Menus