Street N4 in London Menu

Nearby Sample Menus

Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Side Salad £2.00
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Bowl of Cheesy Chips £2.70
Fish Goujons with Chips & Salad £4.95

Fish Bastilla £7.25
- King prawns & monk fish with comfit lemon, olives & Angel's hair.
Orange, Strawberry & Cinnamon Salad £2.95
Tagine Slawi £5.95
- Minced meat balls with courgette & sealed with egg in a moroccan tomato sauce.
Sparkling Water £1.50
Suffi (V) £4.25
- Grilled peppers, baba ganoush and briwats.
Biegnet de Sardine £3.25
- Pan fried boneless sardines in chermoula with olives & tomato salad.
Artichoke & Goat Cheese Salad £4.25
- Marinated artichokes with goat cheese on wild leaves with croutons & cherry tomatoes.
Moorish Chicken Brochettes £3.25
- Grilled chicken skewers, marinated in yoghurt, chillies, coriander, spices & lemon juice, served with harissa.

Dol Madakia - Vine leaves stuffed with minced meat and rice £4.50
Sardines £5.00
Green Salad Medium: £3.50, Large: £5.50
Gigantes - Butter beans in tomato juice £5.25
Prawn Cocktail £4.50
Fish Kebab (Charcoal grilled) - Monk fish marinated with peppers, onion, lemon and olive oil £14.95
Sea Bream - Marinated with lemon, olive oil, herbs & spices £14.95
Grilled Octopus - Charcoal grilled with olive oil £7.50

Flat White £2.90
Rolls £3.25
Flat white £2.70
Scramble on Toast £4.45
Vegetable/Vegan £11.95
- Kale & hemp buger served with tomato, vegan cheese gherkins mango and pineapple.
Fresh Smoothies £4.10
Cafe latte £2.80
Americano £2.80

Arnavut Cigeri £6.50
- Fresh diced lamb liver.
Yogurtlu Beyti £16.50
- Grilled choice of beyti prepared with youghurt and butter sauce.
Cali Fasulye £14.95
- Green french beans in special olive oit sauce served with rice.
Cacik (V) £5.45
- Cucumber and a hint of garlic in a creamy yoghurt sauce.
Sparkling Water £2.50
Tavuk Beyti £13.50
- Grilled minced breast of chicken seasoned with garlic and parsley.
Et Sote £15.00
- Lamb with tomato, onion, pepper, mushroom & butter sauce served with rice.
Sucuk £6.25
- Spicy beef sausage grilled.

Side Salad £1.50
Chicken Pakora Main £6.95
Fish Sizzler £6.95
Korai £6.95
Rogan Josh £4.50
- Medium spiced topped with fried tomatoes.
Keema Bhuna £6.95
- Mince lamb.
Onion Salad £0.60
Garlic Chilli (Fairly Hot) £6.95
- Cooked with fresh garlic, chilli & coriander makes dish delightful.

Honey Prawns £11.55
- Light battered jumbo prawns tossed in a sweet and sour honey sauce with cashew nuts thrown in.
Coconut Prawns £10.45
- King prawns cooked in a light coconut sauce stir fried with onion and bell peppers.
Crispy Sweet Chilli Sea Bass £12.65
Jumbo Prawns Hotpot £11.55
- Oven hotpot of jumbo prawns with soft clear noodles, ginger and spring onions.
Chilli Cod £10.45
- Slices of battered cod cooked in a dry red curry paste with bell peppers.
Spring Rolls (V) £6.05
- Crispy fried with a generous vegetable filling, served with sweet chilli sauce.
Papaya Salad (Som Tum) £7.15
- A spicy Thai salad consisting of grated green papaya, peanuts, lime juice, and fresh chilli.
Weeping Tiger £11.55
- Thai style marinated beef steak sliced and served with sweet and spicy chilli sauce.

Rice & Peas £3.00
Rock Steady Summer Salad Veggie £6.95
Ackee Salt Fish £9.50
- Jamaica's national dish
Diet Coca-Cola £1.20
Jamaican Festivals £3.00
Steamed Sea Bream Escovitch £12.00
Chick Pea, Sweet Potato & Spinach Curry £7.50
- Mel's favourite veggie special full of flavour
Rock Steady Box Chicken Salad £8.85

Meat Mousakka £15.00
- Minced lamb, carrot, aubergine and potatoes cooked with bechamel sauce, served with salad and rice.
Lamb Spare Ribs £22.00
- Grilled lamb spare ribs served with salad and rice.
Olives £5.25
- Served seasoned.
Chicken Shish £15.00
- Skewers of seasoned chicken breast served with salad and rice.
Vegetable Mousakka £15.00
- Seasoned vegetables with Bechamel sauce.
Salgam £1.50
Turkish Sausage £10.50
- Char-grilled Turkish garlic sausages.
Aubergine Salad £15.00
- Charcoal grilled aubergine, tomatoes, pepper, herbs, olive oil.

Spaghetti con Frutti di Mare £16.50
- Spaghetti with seafood, tomato, parsley, garlic and chilli.
Calamari Fritti £8.40
- Fresh deep fried squid served with homemade tartar sauce.
Pugliese £13.50
- Tomato, red onion, burrata, rocket, cherry tomato.
Pollo con Crema e Funghi £13.80
- Chicken breast with cream and mushroom sauce, sautéed potatoes.
Bufalina £10.90
- Tomato, buffalo mozzarella (uncooked), cherry tomato, basil. Vegetarian.
Napoletana £11.50
- Tomato, mozzarella, anchovies, capers, black olives, oregano.
Caprino £13.50
- Tomato, mozzarella, goats cheese, italian sausage, peppers.
Calzone Bufi £12.50
- Folded pizza stuffed with tomato, buffalo mozzarella, cherry tomato, ricotta, basil topped with parma ham.

Special Mix Grill £16.95
- Selection of mix kebabs with quails served with salad.
Arnavut Cigeri £5.50
- Fried diced lamb liver in butter.
Salmon £14.95
- Marinated, char-grilled salmon fillet served with salad.
Beyti £12.50
- Minced lamb or chicken, with onions, red peppers, served with salad.
Yogurtlu Sarma Beyti £12.95
- Char-grilled spicy mince lamb or chicken seasoned with garlic, parsley wrapped in tortilla served with yogurt, tomato sauce and flavoured with butter.
Tas Kebabi £12.95
- Gently cooked diced lamb casserole with tomatoes, onions, sweet peppers, rosemary and garlic served rice.
Tavuk Cigeri £5.50
- Chicken liver tossed in olive oil and butter with red onions and sweet peppers.
Olives £3.50
- Marinated mixed olives.

Street N4