station India in Edinburgh Menu

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Vegetable Meal Deal For 1 £13.95
- Poppadom, vegetable pakora, 1 main, 1 side, rice or naan and gulab jamon.
Vegetable Meal Deal For 2 £23.95
- 2 poppadoms, samosa, 2 mains, 1 side, rice or naan and gulab jamon.
Non-Vegetarian Meal Deal For 1 £14.95
- Poppadom, chicken pakora, 1 main, 1 side, rice or naan and gulab jamon.
Non-Vegetarian Meal Deal For 2 £25.95
- 2 poppadoms, chicken pakora, meat samosa 2 mains, 1 side, rice or naan and gulab jamon.

Chicken Pakora £3.00
- Deep fried savoury pastries with chicken breast.
Kebab Starter £3.75
- Marinated in medium spices, roasted in a clay oven & served with mint sauce & salad.
Seekh Kebab Starter £3.50
- Tender minced lamb with onion, garlic, fresh coriander leaves & herbs cooked in a clay oven & served with green salad & mint sauce.
Mixed Kebab £4.50
- A selection of tandoori kebab served with mint sauce & salad.
Chicken Chaat Puri £3.50
- Diced chicken cooked with masala & mango chutney on a bed of puffed bread.
Meat Samosa £3.50
- Deep fried savoury pastries with minced lamb served with a special sauce & accompanied with salad.
King Prawn Butterfly Starter £4.25
King Prawn Puri £4.50
- King prawn in a subtle sauce enhanced by fresh coriander on a bed of puff bread.
Salmon Tikka Starter £4.00
Hara Bhora Kebab £3.75
Lamb Chops Starter £4.00
Tandoori Chicken Starter £3.75
Prawn Puri Starter £4.50
Mixed Pakora Starter £3.50

Vegetable Pakora Starter £2.75
- Deep fried balls of gram flour, vegetables & a variety of spices.
Vegetable Samosa Starter £2.50
- Deep fried savoury pastries with mixed vegetables.
Onion Bhaji's Starter £2.75
Chana with Puri Starter £3.00
- Chickpeas cooked with fresh herbs & spices served with puff bread.
Aloo Chaat Starter £2.75
Garlic Mushroom Starter £3.00
Paneer Tikka Starter £4.00
Pineapple & Paneer Tikka Starter £4.50

Tikka Kebab £7.25
- Fresh chicken or lamb marinated with fresh herbs & spices, skewered & roasted in our clay oven served with mint sauce & salad.
Shashlik £7.75
- Chicken or lamb marinated with herbs & spices, skewered & roasted, served with grilled green peppers, tomato, onions, accompanied with salad & mint sauce.
Tandoori Chicken £7.50
- Half spring chicken marinated & roasted in our clay oven served with special sauce accompanied with salad.
Lamb Chops £8.00
- Chopped lamb in a light spicy sauce.
Assorted Tandoori £10.00
- Consist of tandoori chicken, lamb tikka, chicken kebab, king prawn & seekh kebab. A must for all tandoori lovers.
Tandoori King Prawn £11.00
- King prawns marinated & roasted in our clay oven, served with a special sauce & accompanied with salad.
Tandoori Salmon £7.25
Pineapple & Paneer Tikka £8.00

Tikka Massalam (Mild) £6.50
- Cooked in a mild flavoured sauce with herbs & spices.
Balti (Medium) £6.50
- A very popular dish with a thick, rich sauce.
Jaipuri (Medium) £6.50
- Cooked with medium flavoured sauce with fried mushrooms, onion, green peppers, fresh herbs & spices.
Katmandu (Medium) £6.50
- Cooked with fresh garlic, bay leaf, cinnamon, lentils with herbs & spices.
North Indian Chilli Garlic (Fairly Hot) £6.50
- A spicy hot dish with garlic, fresh green chillies, coriander, green peppers & peeled potatoes.
South Indian Chilli Chicken £6.50
- Sweet & sour.
Karahi (Fairly Hot) £6.50
- Cooked with freshly chopped onions, green peppers, green chillies, tomatoes & coriander.
Jalfrezi £6.50
- One of the most popular dishes cooked with fresh herbs & spices in a fairly hot sauce garnished with green peppers, onion, coriander & green chillies.
Green Herb (Medium) £6.50
- A medium spicy dish with methi leaves, coriander, green pepper, spring onions & tomatoes.
Butter £6.50
- Mild & buttery.
Redfort £6.75
- Barbecued chicken or lamb cooked with herbs, almonds & special yoghurt sauce.
Chicken Tawa (Medium) £7.50
- Marinated chicken stir-fried with onion, onion, pepper & tomatoes. Strong oriental flavour.
Ginger (Medium) £6.50
- Cooked with ginger & spices.
Lemon Chilli (Fairly Hot) £7.50
- Tangy, fairly hot & a wee bit sweet with an oriental touch.
Chasni £6.50
- Sweet, sour & creamy.
Rezala £6.75
- Cooked in special yoghurt sauce.
Okra Gosht (Medium) £7.50
- Lamb cooked with okra.
Chana (Medium) £6.95
- Cooked with chickpeas.
Methi Gosht (Medium) £6.95
- Cooked with fenugreek leaves.
Shatkora Aloo Lamb £7.25
- Hot & sour lamb cooked with special lemon & potato.
Achari (Medium) £6.95
- Cooked with pickles & spices. Medium & tangy.

Chicken Shaka Laka £8.50
- Hot, sweet & sour.
Curry on The Bone (Medium) £8.50
Vegetable Paneer Jalfrezi (Fairly Hot) £6.50
- Vegetable & cheese.
Panir Tikka Masala (Mild) £7.00
- Cheese in mild yoghurt sauce.
Soya Nuggets Bhuna £6.75

Pasanda (Mild) £4.50
- A north Indian classic dish marinated in special ingredients & cooked in a subtle, mild, creamy flavoured sauce.
Korma (Mild) £4.50
- A mild, delicate sauce with cream, almonds, coconut & our secret ingredient.
Kashmiri (Mild) £4.50
- A mild sauce prepared with fresh mixed tropical fruit & exotic spices giving a sweet & tasty flavour.
Bhuna (Medium) £4.50
- Traditional medium strength dish cooked with onions, herbs, tomatoes & a variety of spices.
Dopiaza (Medium) £4.50
- Medium strength dish of cubed onions & green peppers producing a very distinctive taste.
Rogan Josh (Medium) £4.50
- A wonderful rich, red dish with tomatoes, garlic, green pepper, onions, herbs & spices.
Pathia (Fairly Hot) £4.50
- A very tasty sweet & sour hot dish, prepared with garlic, onions & a variety of fresh herbs, garnished with lemon.
Dhansak (Fairly Hot) £4.50
- A rare combination of herbs & spices prepared with lentil & pineapple.
Jhal Bhuna (Fairly Hot) £4.50
- A hot, moist classic curry to make your mouth dance.
Madras (Very Hot) £4.50
- A very popular dish derived from the southern part of Bengal prepared with garlic, chilli & lemon juice.
Vindaloo (Extremely Hot) £4.50
- A hot & moist curry that will make your palette dance.
Saag (Medium) £4.50
- With spinach.
Ceylon (Very Hot) £4.50
- Cooked with coconut, lemon in chilli.
Phall (Extremely Hot) £4.50

Vegetable Bhuna (Medium) £6.50
- Locally sourced vegetables cooked in Indian aromatic spices.
Sabzi Makhani £6.50
- Mixed seasonal vegetables cooked in ground spices, fresh cream a touch of mango chutney & freshly squeezed lime juice.
Vegetable Mushroom Roshni (Medium) £6.50
- Vegetables with mushroom & garlic flavour.
Sabzi Jalfrezi (Fairly Hot) £6.50
- One of the most popular dishes cooked with fresh herbs & spices in a fairly hot sauce garnished with green peppers, diced onion, coriander & green chillies.
Saag Paneer (Medium) £6.50
- Spinach with homemade cottage cheese.
Sabzi Korma (Mild) £6.50
- A mild,delicate sauce with cream, almonds, coconut, fresh herbs & spices.
Vegetable Madras (Very Hot) £6.50
- Locally sourced vegetables cooked with hot Indian spices.

Vegetable Biryani £7.50
Chicken Biryani £8.00
Lamb Biryani £8.50
Prawn Biryani £9.00
King Prawn Biryani £11.00
Chicken Tikka Biryani £8.50

Chickpea Bhaji £3.75
Saag Aloo £3.75
- Spinach with potato.
Aloo Gobi £3.75
- Cauliflower & potato.
Bombay Aloo £3.75
Mushroom Bhaji £3.75
- Mushroom cooked with herbs & spices.
Vegetable Bhaji £3.75
- Mixed vegetables with herbs & spices
Okra Bhaji £3.75
Cauliflower Bhaji £3.75
Saag Paneer £3.75
Aloo Chana £3.75
Aloo Mattar £3.75
Small Curry Sauce £3.75
Keema Mattar £4.50
Aubergine Bhaji £3.75

Boiled Rice £2.50
- Boiled basmati rice.
Pilau Rice £2.75
- Saffron basmati rice.
Fried Rice £2.75
- Buttered basmati rice with fried onions.
Mushroom Rice £3.00
- Basmati rice fried with mushrooms.
Veg Rice £3.00
Special Fried Rice £3.00
- Basmati rice with egg & green peas.
Chickpeas Rice £3.00
Coconut Rice £3.00
Keema Rice £3.50

Naan £2.50
- Leavened bread baked in our clay oven.
Garlic Naan £2.75
- Bread stuffed with coriander & garlic cooked in our clay oven.
Keema Naan £2.75
- Bread stuffed with mince meat cooked in our clay oven.
Peshwari Naan £2.75
- Leavened bread interleaveaned with peshwari nuts & almonds baked in our clay oven.
Cheese Naan £2.75
- Bread stuffed with cheese cooked in our clay oven.
Cheese & Garlic Naan £2.75
Chilli Garlic Naan £2.50
Chilli Garlic & Cheese Naan £2.75
Stuffed Paratha £2.75
- With mixed vegetables.
Paratha £2.50
- Fried, layered whole wheat bread.
Tandoori Roti £1.75
Chapati £1.25

Red Onion Chutney £0.75
Spicy Onions £0.75
Chilli Sauce £0.75
Sweet Chilli Sauce £0.75
Garlic Sauce £0.75
Green Salad £1.50
Raitha £0.75
Chips £2.00
Pickles £0.75
Mango Chutney £0.75
Mint Sauce £0.75
Poppadom £0.75
- Crispy thin lentil bread.
Spiced Poppadom £0.75
- Crispy thin lentil bread.
Pickle Tray £2.00

Apple Pie £2.50
Banana Fritters £2.50
Pineapple Fritters £2.50
Gulab Jamon £2.50
Pancake with Chocolate Spread £2.50

Coca-Cola 0.33L £1.00
Coca-Cola 1.5L £2.75
Diet Coca-Cola 0.33L £1.00
Diet Coca-Cola 1.5L £2.75
Sprite 2L £2.75
Fanta Orange 0.33L £1.00
7up 0.33L £1.00
Water £1.00
Irn Bru 2L £2.75

Nearby Sample Menus

Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95

Prawn marie rose cocktail - succulent prawns on a bed of lettuce topped with marie rose sauce £6.95
Fish - Haddock kerinola Poached haddock stuffed with prawns and smoked salmon topped with a cheese sauce £11.50
Baked Potato served with - Tuna Mayonnaise £4.75
Battered Beef Sausage (4) Supper: £4.75, Single: £3.75
Chocolate fudge cake - served hot with whipped cream or ice cream £5.75
Glass of Milk Std: £0.95, Lrg: £1.50
Banana or pineapple fritter, topped with maple syrup and cream - or ice cream £5.75
From the chargrill - Gammon steak served with either pineapple, peach or fried egg £9.75

Vegetable Pakoras £3.50
Arancini £3.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Coleslaw £1.50
Onion Rings £3
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Triple Cooked Chips £3

Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
Mushroom Frittata - With red pepper, spring onion and parsley £6.00
Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous N/A
Duo Of Mousses - Choose two from the mini pot au chocolat, lemon posset or tiramisu, served with vanilla biscuits N/A
Tomato & Mozzarella Arancini Balls - With spiced plum chutney £5.50

Ferrero Rocher Cake £4.50
Mango Tango Smoothie £3.50
- Summer berry mix, milk, cream topped with hundreds & thousands.
Kopparberg Mixed Fruit - Non Alcoholic (500ml) £4.95
Coke (330ml) £2.00
Bowl of Chips £3.50
- Crispy, skin on fries. Vegetarian.
Milano £6.50
- Chicken breast, pesto, rocket and mozzarella. Cereals Containing Gluten, Egg, Milk, Peanut, Sulphur Dioxide.
Lasagna £10.00
- Layers of sheet pasta with minced beef and tomato sauce, topped with mozzarella cheese. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Napoli £6.50
- Spicy salami, smoked scamorza cheese, grilled mushrooms, sun blushed tomatoes. Cereals Containing Gluten, Milk, Sulphur Dioxide.

Chilli Slaw £2.95
Tiger Prawns £7.95
- Steamed on the hotplate in their own juices with garlic, herby butter.
18 Pieces £11.95
House Chilli (Medium) £7.95
- Homemade steak chilli, topped with sour cream with a side of rice.
Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.
Spangle Monkey without Peanut Butter £7.95
- Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
San Pellegrino Sparkling Lemonade £1.20
The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.

Brooklyn Naranjito £4.00
- 355ml ABV 4.5%
Sharer Bundle (For 2) £19.99
- Your choice of 2 tacos, with fries and churros, and your choice of 2 soft drinks
Belvoir Raspberry Lemonade £2.99
Fries £2.49
Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
Coke Zero 330ml £1.99
Arizona Peach Iced Tea £3.59
Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers

Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
House salad £3.50 each or 3 for £9.95
Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6