Smokeworks in Cambridge Menu

Pitstarters Pitstarters
  • 6 Chicken Wings with Red Hot Sauce £7.00
  • 6 Chicken Wings with Buttermilk & Jalapeno £7.00
  • 6 Chicken Wings with Honey & Mustard £7.00
  • 6 Chicken Wings with Sriracha Mayo £7.00
  • 6 Chicken Wings with Ranch Dressing £7.00
  • Spicy Nachos £11.00
    • Pulled bbq pork, cheese sauce, guacamole, sour cream, bbq beans, jalapeños, red chillies, herbs, sriracha sauce.
  • Veggie Nachos (V) £11.00
    • Pulled BBQ jackfruit, cheese sauce, guacamole, sour cream, chopped salsa, herbs.
  • Smoked Mac’n’Cheese Fritters (V) £6.00
    • Pop up choice of either parmesan & truffle oil or smoked chilli & honey dip.
  • Toasted Blue Cheese Cornbread with Jalapeño Butter (V) £4.50
  • Crispy Buffalo Vegetables (V) £6.00
    • Fried jalapeños, blue cheese, wing sauce.
  • Pork Belly Riblet, Kimchi Style Slaw & Chillies £9.00
  • Steamed Buns £7.50
    • Smoked and glazed pork belly, smashed cucumber and Korean BBQ sauce.
Powerhouse Plates Powerhouse Plates
  • The Works £36.00
    • Whole rack of baby back pork spare ribs, pulled pork shoulder, house spiced sausage, chicken wings, corn on the cob, onion rings, slaw, pickle & cheesy fries.
  • Ribs and Wings £19.50
    • 1/2 rack of baby back pork spare ribs, 5 chicken wings, BBQ corn, white & spring cabbage mustard slaw & house pickles.
  • Beef it Up £42.00
    • A step up from the works - swap the pork ribs for beef ribs (take off bit about corn).
  • Vegan Platter (VG)(N) £17.00
    • Avocado, mint, courgette & chilli toastada, grilled corn on the cob, quinoa salad, crispy buffalo aubergine with almond yogurt, sweet potato fries, beets.
  • Monster Feast (for 4) £80.00
    • The ultimate in sharing feasts. Whole glazed monster rib – pop up option, choose glazed or dry rub. please allow 30 mins. (aka deep cut st. louis rib. brined, rubbed & smoked for 5 hours over kiln dried british oak) 2 x naughty fries.
  • The £40 Feast £40.00
    • 2 x whole rack of baby back ribs, 12 southern fried chicken wings, fries, slaw & large coke.
Ribs Ribs
  • Baby Back Pork Spare Ribs (600g) £16.50
    • All cooked low & slow for maximum flavour & tenderness coated in sticky BBQ sauce. Served with fries.
  • 1/2 Deep Cut St. Louis Rib £26.00
    • Brined, rubbed & smoked for 5 hours, served with fries & slaw.
  • Smoked Jackob’s Ladder Beer Rib £27.50
    • Choose 2 minor sides or 1 major side.
Mains & Salads Mains & Salads
  • Low N Slow Brisket Steak £17.00
    • 14 hour low ‘n’ slow brisket ‘steak’ with ranch salad.
  • Butterflied Chicken & Crispy Bacon Salad, Ranch Dressing £12.00
  • Cauliflower Tabbouleh Salad £11.00
    • Roasted squash, red onion, buckwheat and crispy kale tabbouleh salad with parsley and lemon dressing.
  • 8 Hours Oak Smoked Pork Shoulder Steak £15.50
    • Mash, cinnamon & apple ketchup, crispy kale and pit gravy. (Gluten Free).
  • Marinated and Grilled Half Chicken on the Bone £13.50
    • Marinated in thyme and garlic and finished on the grill. (Gluten and Dairy Free).
  • Marinated and Grilled Whole Chicken on the Bone £20.00
    • Marinated in thyme and garlic and finished on the grill. (Gluten and Dairy Free).
Loaded Fries Loaded Fries
  • Naughty Fries £7.00
    • Red Leicester cheese sauce, house salsa, pulled pork.
  • Chilli Cheese Fries £7.00
    • Jalapenos, spicy buttermilk sauce, cheese sauce, red chilli, pulled pork.
  • Super Hot Devil Cheese Fries £7.00
    • Jalapenos, spicy buttermilk sauce, vlads blood hot sauce, cheese sauce, red chilli, pulled pork.
  • Black & Blue Fries £7.00
    • Crumbled blue cheese, blue cheese sauce, pulled beef brisket.
  • Pitmaster Fries £7.00
    • Smoky BBQ beans, cheese sauce, pulled pork & grated cheese.
  • Jackfruit Fries (V) £7.00
    • BBQ jackfruit, peppers, onions, smoked applewood cheese.
Buns & Dogs Buns & Dogs
  • Classic Pulled Beef Bun £12.50
    • Stuffed with mustard slaw, bbq mayo & pickles.
  • Pork Belly Bun £12.50
    • Grilled pork belly, korean BBQ sauce, sesame seeds, spicy slaw
  • The Vegan One (VG) £11.50
    • Sweetcorn & chickpea patty, raw carrot slaw, spicy almonds, almond yoghurt tzatziki. served with house salad & fries.
  • Classic Bun Pulled Pork Bun £11.00
    • Stuffed with mustard slaw, bbq mayo & pickles.
  • Stack Burger £15.00
    • 6oz Beef patty, glazed pork belly, crispy onion rings, lettuce, tomato, baconnaise, served with fries & slaw.
  • Crispy Carolina Chicken Bun £11.50
    • 2 Tempura chicken thighs, tangy Carolina BBQ sauce, mustard slaw and BBQ mayo.
Gluten Free Buns Gluten Free Buns
  • Pork Belly Bun £11.50
    • Grilled pork belly, korean BBQ sauce, sesame seeds, spicy slaw.
  • Classic Pulled Beef Bun £12.00
    • Stuffed with mustard slaw, bbq mayo & pickles.
  • Classic Bun Pulled Pork Bun £11.00
    • Stuffed with mustard slaw, BBQ mayo & pickles
Minor Sides Minor Sides
  • White & Spring Cabbage Mustard Slaw £2.00
  • Beets with Sour Cream & Dill £2.25
  • Sweet & Hot Pickled Chillies £2.25
  • Dill Pickles £2.50
  • Fries £2.25
  • House Salad (n) £2.50
Major Sides Major Sides
  • BBQ Corn on the Cob, Dripping Butter, Chicken Salt £3.50
  • Sweet Potato Fries £3.50
  • House Salad (n) £4.50
  • Meaty BBQ Beans £4.50
  • Beef Dripping Mash £3.50
  • Crispy Cajun Onion Rings £3.00
  • Side of Greens (VG)(N) £3.50
  • Potato Puff £3.00
    • With paprika salt.
Drinks Drinks
  • Ginger Beer (330ml) £2.25
  • Diet Coke (330ml) £2.25
  • Coke (330ml) £2.25
Shakes Shakes
  • Vanilla Milkshake (470ml) £5.00
  • Oreo Milkshake (470ml) £5.00
  • Chocolate Milkshake (470ml) £5.00
  • Salted Caramel Milkshake (470ml) £5.00
  • Strawberry Milkshake (470ml) £5.00
Craft Beers Craft Beers
  • Gamma Ray Apa (5.4%) £5.00
  • Smokewurks, Session Pale Ale 4.0% £3.50
  • Pump Up The Jam, Jam doughnut Pale Ale, 5% £5.50
  • Pulping on your Stereo, Orange IPA, 4.5% £5.25
  • Adnams Wild Wave English Cider, 5% £4.50

Nearby Sample Menus

  • Chocolate Chip (1 Litre) £17.00
  • Brie & Bacon £7.25
  • Nutella & Peanut Butter £7.25
  • Banana £4.85
  • Ham & Cheddar Croissant £2.85
  • Banana & Caramel £7.25
  • Stracciatella (1/2 Litre) £10.00
  • Strawberry (1 Litre) £17.00
  • Salata Bel Jubna (V) £4.95
    • Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
  • Tagine Bread & Olives (V) £4.00
    • With kalamata olives marinated in garlic, chilli and za'tr.
  • Borek Jubna (V) £5.25
    • Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.
  • Shtetha Laham £14.50
    • Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
  • Green Beans (V) £2.50
    • Sautéed with garlic.
  • Tagine Bread (V) £2.00
  • Betenjal Bel Tahina (V)(VG) £5.95
    • Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
  • Humus Bel Laham £5.95
    • Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Low & Slow £16.50
    • Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.
  • Classic Caesar £3.95
    • Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
  • Say Cheese (V) £12.95
    • Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.
  • Warmed, Soft & Crunchy Chocolate Brownie £6.95
    • With chocolate mint ice cream.
  • Broccoli & Pomegranate Salad (VG) £3.95
    • Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
  • Cam & Bear £14.95
    • Gruyere, stolen tomato, camembert, lardons and sausage with caramelized onion.
  • Rekordelig Pear 500ml £5.25
  • Granny Smith Tarte Tatin £6.95
    • Served with vanilla cream and cinnamon icing sugar.
  • Fried Tofu with Satay Sauce £7.20
  • Bean Sprout Chow Mein £5.20
  • Tsingtao £3.80
  • Coca Cola £2.60
  • Hot & Spicy Whole Crab £15.80
  • Fish Fillet with Ginger & Spring Onion £8.60
  • Stir Fried Chicken in Sichuan Spicy Sauce (With Bone) £8.80
  • San Andre Chardonnay White, Chile Bottle £16.90
  • Vegetable Biryani £8.99
    • An aromatic of flavoured rice cooked with a selection of vegetables.
  • Egg Parotta £4.99
    • Veechu parotta stuffed with eggs.
  • Gobi 65 £7.99
    • Deep fried of cauliflower florets marinated and coated in special masala mix dipped in corn flour batter and deep fried.
  • Butter Chicken Masala £10.99
    • Chicken cooked in creamy butter sauce.
  • Sambol £4.99
    • Mixture of grated coconut with fried onion, curry leaves, chillies & spices.
  • Pilau Rice £4.50
    • Plain cooked rice with ghee, ginger and garlic mix.
  • Vegetable Fried Rice £7.99
    • Boiled basmati rice pan cooked with our special spices and vegetables.
  • Idly (4) With Chutney & Sambar £7.99
    • Steamed rice cakes served with varieties of chutneys and sambar.
Smokeworks

Smokeworks

location

Address

2 Free School Lane, Cambridge CB2 3QA, England

phone

Phone

01223365385

clock

Opened hours

Monday: 11:45 AM – 10:30 PM, Tuesday: 11:45 AM – 10:30 PM, Wednesday: 11:45 AM – 10:30 PM, Thursday: 11:45 AM – 10:30 PM, Friday: 11:45 AM – 11:00 PM, Saturday: 11:45 AM – 11:00 PM, Sunday: 11:45 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Barbeque

features

Features

Delivery ,  Mastercard ,  Visa ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout

Location
2 Free School Lane, Cambridge CB2 3QA, England
Similar Restaurants based on Cuisines