Sandiacre Fish Bar in Derbyshire Menu

Sandiacre Fish Bar in Derbyshire has no menu available, but can choose from many other options such as Water or Dr. Pepper Can from Huckleberrys. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Thai Orchid Restaurant includes a wide range like Vegetarian Set Meal (For a minimum of 2 people) - Mixed Vegetarian Starters, Vegetarian Green Curry, Tofu with Cashewnuts, Crispy Aubergine with Sweet and Spicy Sauce, Steamed Rice) or Set Meal C (For a minimum of 4 people) - Mixed Starters, Soup, Red Curry with Chicken, Beef with Red Wine Sauce, Trio Fish, Mixed Seafood with Basil, Stir-fried Mixed Vegetables, Egg Fried Rice. HOT TO GO Creamy Porridge and Tropical Fruit Pot from . Greggs Plc offers Norah Cafe & Restaurant and Iced Coffee.

Nearby Sample Menus

  • Spaghetti Bolognaise - spaghetti & bolognaise sauce Inch - 8: £4.00, 10: £5.00, 12: £6.00
  • Prawn Cocktail £2.50
  • Texas BBQ Sauce Base (with real hickory sauce) - sausage, pepperoni, smoked bacon Inch - 8: £4.50, 10: £6.00, 12: £7.00
  • Poppers - jalapeno peppers stuffed with cream cheese (BBQ sauce optional) £2.50
  • Panda Pancake Special - black cherry or strawberry including maple syrup or fresh cream £2.50
  • Panda Special Vegetarian - made with our own special vegetarian cheese and variety of vegetables Inch - 8: £4.00, 10: £5.00, 12: £6.00
  • Traditional Garlic bread with sprinkle of cheese and our own garlic sauce £2.50 / £3.50 / £4.50
  • Bottles - 1.5 ltres £1.60
  • Mini chocolate oranges £2.95
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Flapjack £2.95
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • •••Provencale fish soup, aioli, gruyere and rouille £6.25
  • Seasonal vegetables, (see Blackboard) £2.25
  • Chicken Tikka and Chips £6.00
  • Chicken Burger £3.00
  • 1/4 Chicken Breast (12-14oz) £3.40
  • Lemonade 2L £1.50
  • Fish Cake £1.30
  • Southern Fried Chicken £3.60
  • Bean Mix £3.30
  • Saveloys £1.30
  • Rice £2.00
  • Sirloin Steak Diane Grilled steak topped with Diane sauce made with mushrooms, onion, brandy, red wine, cream and a touch of French mustard served with French fries. £14.95
  • Pollo Flame grilled strips of chicken breast, sun blushed tomato and mozzarella cheese. £7.90
  • Lamb shank Delicious and tender lamb shank cooked in its own juice with our own in-house sauce and served on a bed of mash. £13.50
  • Pollo ala cream Tender pieces of chicken cooked with mushrooms, onion, peppers and cream and served with rice. £13.50
  • Penne Vegetarian (v) Fresh mushrooms, onion, fresh tomatoes, peppers, garlic and a touch of Napoli. £7.45
  • Pan Fried Scallops Scallops shallow fried in garlic butter, white wine, fresh lemon and parsley. £7.95
  • Onion rings £2.00
  • Viva La Vegan (VG) £9.99
    • Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
  • Coke Zero £1.99
    • 330ml
  • Skin-On Fries £2.49
  • Desperados £3.99
    • 330ml ABV% 5.9
  • Fanta £1.99
    • 330ml
  • Barbacoa Beef Bowl £7.99
    • Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Corona £5.99
    • 710ml ABV% 4.2
  • Plain Fries £2.25
  • Chipotle Chicken £12.95
    • Chicken and prawns cooked in rich, smoked chipotle chili and tomato sauce.
  • Chips & Dips £5.00
    • Tortilla served with freshly made guacamole, home made salsa and sour cream drips.
  • Carne de Vaca Burger £6.95
    • Spicy 100% pure beef burger topped with homemade hot sauce, cheese and pico de gallo. Served with a side of french fries.
  • Fajita £9.00
    • A bed of grilled peppers and onions marinated in our seasoning, topped with a your choice of meat and a side of your choice. Served with warm tortillas and a side of sour cream and homemade salsa.
  • Onion Rings £2.25
  • Chicken Rioja £12.50
    • Tender chicken cooked in a cream, onion and Rioja wine sauce.
  • Chicken Fajita Wrap £9.95
    • Tender grilled chicken wrapped with a filling of grilled peppers and onions. Served with a side of sour cream and salsa.
  • BBQ Calzone £7.50
    • BBQ sauce , donner meat, pepperoni, salami and ham.
  • Donner Meat, Chips and Cheese (Large) £5.00
  • Jalapeno Cheese Snacks (10) £4.00
  • Pepperoni £5.50
  • Chilli £0.60
  • Tropicana £8.00
    • Ham and pineapple.
  • Spicy Calzone £7.50
    • Minced beef, onions, pepperoni and green chillies.
  • Chicken Shish Kebab £6.50
    • Skewer of chicken breast meat served in succulent cubes served in pitta and salad.
  • Chicken & Mushroom £2.90
  • Small Sauage £2.70
  • Donner Meat Tray £5.40
  • Salad in a Pitta £3.10
  • Regular £2.50
  • Bread Cake £0.60
  • Pineapple Ring £1.50
  • Cheese Burgers £3.30
  • Mississippi Fried Chicken £7.00
    • Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • Onion Rings £3.00
    • Beer battered crispy onion rings (V)
  • Diet Coke £1.50
    • 330ml Can
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
  • Coke Zero £1.50
    • 330ml Can
  • Mozzarella Dippers £5.00
    • Breaded, gooey mozzarella cheese sticks (V)
  • Brooklyn Lager £4.80
    • 355ml Bt 5.2%
  • Paneer Achari Masala (Medium) £6.95
    • Garlic & ginger based dish with pickle in a spicy masala sauce.
  • Murgh Methi Palak (Medium) £7.95
    • Chicken tikka cooked with fenugreek & spinach in a medium consistency sauce enriched with chef's special spices.
  • Madras (Hot) £5.95
  • Garlic Naan £2.50
  • Keema Nan (Mince Meat) £2.75
  • Paneer Tikka £3.95
  • Kaghani Lamb (Mild) £8.50
    • Cooked with kaghani spices, fresh cream, mint, coriander leaves, lychees & mushrooms giving this dish a unique flavour.
  • Roast Chicken & Chips £5.95
  • Nachos - Corn tortilla chips with jalapeno cheese sauce, sour cream & salsa with topping of your choice - Cajun chicken £4.95
  • Gordita - Flat bread filled with tomatoes, peppers, refried beans, salsa, jalapenos & cheese - Rajas con créme £5.50
  • Gordita - Flat bread filled with tomatoes, peppers, refried beans, salsa, jalapenos & cheese - Piquin Beef mince £5.50
  • Tacos - Crunchy corn shells with sour cream crispy shredded lettuce, cheese, dice tomatoes - Vegetable and three bean £4.75
  • Coke / Diet Coke 500ml £1.25
  • Enchilada - soft flour tortilla with bean onions, peppers, sour cream baked with salsa & cheese - Beef steak Regular: £5.75, Large: £6.75
  • Refried beans / cheese sauce / coleslaw £1.50
  • Nachos - Corn tortilla chips with jalapeno cheese sauce, sour cream & salsa with topping of your choice - Plain cheese £3.95
  • Marinara £6.50
    • Tomato, oil, garlic, oregano (no mozzarella).
  • Burrata £5.50
    • Mozzarella made with cream.
  • Margherita £8.50
    • Tomato, oil, mozzarella & basil.
  • Diet Coke £3.50
  • Nicola £12.50
    • Funghi, speck (smoked cured ham), mozzarella, rocket & lemon zest. No tomato.
  • Acqua Panna Still Water £3.85
  • San Pellegrino Limonata £3.85
  • San Pellegrino Aranciata £3.85
  • Herbal Per Pot: £1.65
  • Espresso Machito Reg: £1.90, Med: £2.30
  • Fresh Orange Juice Reg: £1.80
  • Pain Au Raisin £1.85
  • Lemon Cheesecake £3.10
  • Raspberry, Blueberry, Mango & Apple £3.10
  • Raspberry £3.10
  • Coffee Éclair £2.35
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • HOT TO GO Creamy Porridge
    • Creamy porridge made with jumbo oats, double cream and cinnamon
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Rocket and parmesan salad £4.50
  • Mini Eccles cakes with Lancashire bomb cheese £3.25
  • Seasonal vegetables, (see Blackboard) £2.25
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Flapjack £2.95
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Sandiacre Fish Bar

Sandiacre Fish Bar

location

Address

36 Derby Rd, Long Eaton, Nottingham NG10 5HS, UK

phone

Phone

01159391897

email

Email

None

clock

Opened hours

Monday: 11:45 AM – 1:45 PM, 5:00 – 10:00 PM, Tuesday: 11:45 AM – 1:45 PM, 5:00 – 10:00 PM, Wednesday: 11:45 AM – 1:45 PM, 5:00 – 10:00 PM, Thursday: 11:45 AM – 1:45 PM, 5:00 – 10:00 PM, Friday: 11:45 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:45 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

Child-friendly ,  Takeout

Location
36 Derby Rd, Long Eaton, Nottingham NG10 5HS, UK
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