Saltoun Supper Club in London Menu

Satay Sticks Satay Sticks
  • Chicken and Peanut £5.95
    • Marinated chicken breast served with peanut dip.
  • Plantain and Peppers (Spicy) (VE) £5.40
    • Fried plantain with red, green peppers and tomatoes with a lime mayo drizzle, dusted with nori shichim.
  • BBQ King Prawn £6.60
    • Six chargrilled butterfly king prawns with mango dip.
  • Fiery Lamb (Mild Spicy) £6.60
    • Lamb skewers with spicy soy and garlic dressing.
Little Dishes Little Dishes
  • Ebi Tempura £6.95
    • Prawns in light batter with Japanese chilli-sweet mirin dressing.
  • Edamame (VE) £4.75
    • Japanese soya beans sprinkled with sea salt.
  • Firecrackers £3.00
    • The best Thai prawn crackers!
  • Chicken Gyoza £5.95
    • Fried chicken and coriander dumplings with vinegar dip.
  • Vegetable Gyoza (VE) £5.40
    • Crispy fried mixed vegetables and bamboo dumplings, sweet vinegar dip.
  • Duck Wraps £7.15
    • Duck with shredded spring onions, sliced cucumber, folded in a tortilla wrap, served with hoisin sauce dip.
  • Roti Canai (VE) £4.90
    • Light flat bread with mild curry dipping sauce.
Rice Specials Rice Specials
  • Shogun Special Fried Rice (Medium Spicy) £12.60
    • Marinated stir-fried rice with marinated beef, king prawns mixed vegetables, edamame peas and chilli.
  • Nasi Goreng (Mild Spicy) £10.20
    • Special fried rice with egg, spring onions, carrots, peppers and chillies.
  • Chicken Katsu £11.95
    • Chicken breast fried in panko breadcrumbs with curry sauce, rice, mixed leaf salad and Japanese pickle.
Wok Noodles Wok Noodles
  • Yaki Udon £10.20
    • Wok-fried udon noodles with chinese mushrooms, carrots, onions and bean sprouts. Contains oyster sauce.
  • Big Belly Phad Thai £10.20
    • Rice noodles stir-fried with egg, bean sprouts, peppers, chinese cabbage, crushed peanuts and tamarind sauce. Contains fish sauce.
  • Singapore Noodles (Mild Spicy) £10.20
    • Wok-tossed with vermicelli noodles, egg, peppers, chillies and curry spices.
Stir Fries Stir Fries
  • Seafood Combo £10.75
    • King prawns, squid, mussels and crab claw, stir-fried in basil and ginger.
  • Chicken Teriyaki (Mild Spicy) £10.20
    • Chargrilled chicken thighs cooked in a teriyaki sauce served with Asian greens, Japanese mixed chilli and nori.
  • Bali Duck £10.75
    • Sliced duck breast wok-tossed with peppers in a sweet-savoury sauce.
  • Sambal Jawa (Spicy) £9.50
    • Indonesian stir fry with coconut, coriander, lemongrass, sambal ulek, turmeric and vegetables.
Curries Curries
  • Thai Green Curry (Medium Spicy) £10.20
    • Coconut curry, green chillies, mixed peppers, sweet basil, bamboo shoots, coriander and lime juice. Contains fish sauce and shrimp paste.
  • Thai Red Curry (Mild Spicy) £10.20
    • Coconut curry, red chillies, mixed peppers, sweet basil, bamboo shoots, coriander and lime juice. Contains fish sauce and shrimp.
  • Lamb Massaman (Mild Spicy) £11.95
    • Thai curry with succulent lamb chunks, potatoes, star anise and cinnamon in a mild coconut sauce.
Satay Specials Satay Specials
  • Korean Popcorn Chicken (Medium Spicy) £10.75
    • Crispy diced chicken, flash fried with basil, sweet peppers, onions, chilli, garlic and sliced bamboo shoots.
  • Deep Fried Seabass (Mild Spicy) £13.80
    • Whole seabass, wok-fried vegetables, sweet basil and chilli sauce.
  • Wings of Fire - Classic (Mild Spicy) £9.95
    • Crispy chicken wings in spicy batter. Cooked with roasted garlic, mixed peppers, onions and fresh chillies.
  • Wings of Fire - Thai Chilli (Medium Spicy) £9.95
    • Crispy chicken wings in spicy batter. Cooked with fragrant coriander in a Thai sweet chilli sauce.
  • Wings of Fire - Spicy Korean (Spicy) £9.95
    • Crispy chicken wings in spicy batter. Cooked in a secret Korean sticky sweet and spicy sauce.
  • Black Pepper Prawns £11.40
    • King prawns in black pepper sea salt tempura with garlic and chillies.
  • Salmon Teriyaki £11.95
    • Pan-seared salmon fillet, baby spinach, bean sprouts in teriyaki sauce.
  • Spicy Lamb Cutlets (Mild Spicy) £11.40
    • Marinated lamb cutlets in a sweet soy and chilli sauce.
  • Mr Wangs Crispy Beef (Mild Spicy) £10.20
    • Beef strips in crispy batter with garlic, onions, peppers and chillies.
  • Crispy Snapper (Mild Spicy) £13.80
    • Whole snapper fried with sweet peppers, sliced leek, garlic and chillies.
  • Chilli Tiger Prawns (Medium Spicy) £12.60
    • Sizzling grilled tiger prawns on mixed Asian shoots, coriander and garlic.
Sides Sides
  • Egg Fried Rice (V) £3.50
  • Sweet Potato Fries (VE) £4.95
  • Steamed Rice (VE) £2.90
  • Coconut Rice (VE) £3.20
  • Egg Noodles (V) £4.20
  • Fiery Fries (Medium Spicy) (VE) £4.95
  • Roti Flat Bread (VE) £4.40
  • Mixed Leaf Salad (VE) £4.20
  • Stir Fried Greens (VE) £5.95
  • Extra Sauces £0.50

Nearby Sample Menus

  • Scampi £10.00
  • Espresso £2.20
  • Minute Steak and Grilled Onion £10.50
  • Hot Chocolate £2.50
  • Americano Coffee £3.00
  • Latte £3.00
  • Chargrilled Pork Ribs (6 Pieces) £11.00
  • Tuna Mayo, Sweetcorn and Cheese £8.50
  • Chilli £0.50
  • 8 Grilled Wings with Salad and Chips £8.00
  • 6 Nuggets and Chips £4.60
  • Rock £7.50
  • Doner Roll £7.10
  • 4 Pieces Fried Chicken £5.90
  • Kebab Wrap £7.10
    • Available in regular and large size.
  • Gherkin £1.00
  • Zeera Chicken Karahi £10.50
  • Sindhi Biryani £11.95
  • Chicken Malaya £10.50
  • Karahi Methi Aloo £7.50
  • Special Fried Rice £5.00
  • Medium £19.95
  • Paneer Pakora £5.20
  • Chicken Karahi (On The Bone) £10.50
  • Mixed Vegetables with Black Bean Sauce £7.50
  • Lamb with Mushrooms £6.99
  • Lamb with Chilli £6.99
  • Stir Fried Pork with Sea Spicy Sauce £6.99
  • Sweet & Sour King Prawns £6.99
  • Fish with Mango £6.99
  • King Prawns with Salt & Pepper £6.99
  • Sweet & Sour King Prawn Balls £6.50
  • chilli, ginger, green pepper corn sauce and garnished with sugar snaps. £17.45
  • Sancerre Gueneau, Loire Valley, France 2015 £32.00
  • Steamed Thai Fragrant Rice & Stir-fried Egg noodles with Bean Sprouts). And a choice of dessert. £19.95
  • Pak Pak Ruam (V) £7.50
    • Stir-Fried Mixed Vegetables.
  • Huaquen Reserva Pinot Noir, Curico Valley, Chile 2013 £27.50
  • egg, peanuts and served with chilli powder & peanuts on the side £14.95
  • £29.95
  • Phad Preow Wahn £8.60
    • Sweet and Sour, Thai Style.
  • Vegetarian Full Italian Breakfast £12.50
    • 2 eggs any style, beans, spinach, mushrooms, avocado, grilled tomato and organic brown bread.
  • Soya Cappuccino £2.90
  • Fried Eggs with Black Truffle £18.00
  • Lemonade (33cl) £3.60
  • Toasted Bread with Jam & Butter £4.50
  • Scrambled Eggs on Organic Brown Bread £6.00
  • Fresh Mint £3.70
  • Double Espresso Macchiato £2.30
  • - Pinchos morunos (gf) Spanish beef skewers served with smoked paprika yoghurt -
  • - Selection of mini cookies Choc chip, double chocolate, oat & raisin (2 pp) -
  • Breakfast Menu 2 Selection of mini pastries (n) Danish, almond croissant, pain au chocolat, pain au raisin & muffins (2 pp), Fruit skewers Served with passion fruit crème fraîche (2 pp) £4.90
  • - Asian salmon skewers (gf) Served with spring onion crème fraîche (2pp) -
  • - Smoked haddock fish cakes Served with crème fraîche tartar -
  • - Granola pots (n) Individual granola pots with Greek yoghurt, honey & fresh fruit -
  • - Fruit platter Selection of sliced tropical & seasonal fruits -
  • - Lemon & oregano chicken skewers (gf/n) Served with pesto mayo -
  • Plain Naan £1.50
    • Soft, melt-in-your mouth naan bread.
  • Mini Poppadom Pot £2.95
    • Comes with your choice of chutney pot.
  • Homemade Mango Lassi £2.95
    • Superb Indian yoghurt drink. Mango flavour.
  • Brewdog Punk IPA (330ml) £4.95
    • The original Brewdog - Indian Pale Ale.
  • Mumbai Mike’s Garlic Grenade £8.95
    • Garlic tortilla, garlic cashews, garlic mayo, garlic chilli, boom! Also comes with spicy chicken curry, rice, chickpeas, grilled onions, coriander & crispy onions. Can be made HOT or VERY HOT. (Our garlic tortilla contains butter so it isn’t included in the vegan option).
  • Brewdog 5AM Saint (330ml) £4.95
    • American Red Ale.
  • Goan Tarts (Nata) £2.95
    • These tarts were brought to Goa by the Portuguese and are big favourites. They are great served warm with sugar. 2 per serving.
  • Kingfisher (330ml) £4.25
    • Classic Indian Lager.
  • Chicken Roll £2.20
  • Mexican Chicken Sandwich £2.80
  • Chicken Curry with Chips £7.90
  • Cheese Mix Roll £2.20
  • Bacon and Mushroom Hot Baguette £3.20
  • Chicken, Mayonnaise, Avocado, and Bacon Sandwich £2.90
  • Chicken Escalope, Bacon, and Melted Cheese Salad in Crusty Bread Sandwich £4.50
  • Vegetarian Sausage Hot Baguette (V) £2.70
  • Chocolate ring doughnut N/A
  • Chicken Strips (& Dip) N/A
  • Grilled Tikka Burger N/A
  • Sizzler Wings meal N/A
  • Robinsons Fruit Shoot - Orange & Peach / Apple Blackcurrant N/A
  • Salad Dressing N/A
  • Hash brown N/A
  • Chicken Bites N/A
  • Green Beans £3.50
  • Calamari Risotto £14.50
    • Calamari risotto “á la provençale” with garlic and tomato.
  • Mushroom Risotto £14.00
    • Wood mushrooms & ceps risotto.
  • Baguette, “Homemade” Jam, Salted Butter £3.00
  • Gratin Dauphinois £4.00
  • Buttered Mash Potato £3.80
  • Frog’s Legs (Large) £20.00
    • Frogs legs, garlic purée & parsley sauce.
  • Picpoul de Pinet, La Grange Des Rocs, Pays d'Oc £26.00
  • Fish Burger N/A
  • Coleslaw / Beans N/A
  • Add Cheese N/A
  • Chicken Fillet / Sizzler Burger N/A
  • Fries N/A
  • Grilled Tikka Burger N/A
  • Cobette N/A
  • 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries N/A
  • Panna Cotta (V) £6.25
    • A delicate Northern Italian cream dessert with raspberry coulis.
  • Quattro Stagioni £13.10
    • Ham, trifolati mushrooms, artichokes, olives, mozzarella, tomato.
  • Fiori di Zucca £14.05
    • Tagliatelle, prawns, courgette flower, cherry tomatoes, courgette, shallots, white wine, chillies, butter.
  • Regina (V) (VG) £9.95
    • Vegan mozzarella, basil, tomato.
  • Saltimbocca Romana £16.95
    • Pan-fried best veal escalope, white wine, butter, Parma ham, sage with broccoli Trapanese.
  • Corvo Rosso Salaparuta IGT 13% £25.60
    • One of the oldest Sicilian wines to be produced. Dry, balanced and full-bodied.
  • Caprina (v) £12.05
    • Goats cheese, cherry tomatoes, rocket leaves, mozzarella, tomato.
  • Prosecco Rosé Villa Sandi 11.5% £38.20
    • Light with notes of golden apple.
  • Vegetable Spring Rolls (V) £5.50
    • Crispy Chinese pancakes filled & rolled w/a sweet chilli dip.
  • Scallop & Prawn £4.65
  • Prawn £4.65
  • Chow Mein £8.65
    • Wok fried Chinese egg noodles, onions, spring onions, peppers, carrot, bean sprouts, chilli.
  • Thai Yellow Curry Chicken £10.45
    • Medium curry with butternut squash, green beans and aubergine.
  • Carignan Grenache £17.90
    • Languedoc-Roussillon, France.
  • Tiger 640ml £6.95
  • Spicy Vegetables (V) (VE) (VG) £4.00
  • Tacos, Vegetable Chilli ~warm crispy corn Tacos (2) filled with your choice of filling then topped with grated Manchego cheese & pico de gallo. £4.50
  • 14oz Sirloin Steak ~flame grilled to your preference & served with pineapple, coleslaw, ensalada de frijolrs, house fries & Creole mustard dip. £15.95
  • Nachos, Shredded Chipotle Beef ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £5.95
  • Tacos, Shredded Chipotle Beef ~warm crispy corn Tacos (2) filled with your choice of filling then topped with grated Manchego cheese & pico de gallo. £5.95
  • Mexi Rice £1.95
  • Camarones con Ajo y Mantequilla ~king prawns pan fried in nahabero chilli garlic butter with cilantro, wild mushrooms & fresh lime. served with ciabattina garlic bread. £6.95
  • Potato Skins, Smoked Bacon & Cheese £4.50
  • Pollo Mazatlan ~chicken breast marinated in garlic, cilantro & fresh lime, then chargrilled & topped with melted manchego cheese & sliced wild mushrooms. served with mexi rice & ensalada de frijoles. £13.95
Saltoun Supper Club

Saltoun Supper Club

location

Address

Brixton, SW2, London, England

phone

Phone

08444746080

email

Email

None

clock

Opened hours

Wednesday: 19:30-00:00, Thursday: 19:30-00:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Fast Food , Latin American

features

Features

Location
Brixton, SW2, London, England