Royal Virundhu in Maidenhead Menu

 Vegetarian - Starters

• Punjabi Samosa Starter (V) (Medium Hot) £4.95
  • A savoury, deep-fried pastry. filled with spicy mix of mashed potatoes & peas.
• Paneer Tikka Starter (V) (Medium Hot) £4.95
  • Succulent pieces of cottage cheese, marinated in tandoori masala & cooked to perfection in the tandoor. Served with a spicy green chutney.
• Onion Bhaji Starter (V) (Medium Hot) £4.95
  • Fritters made of thinly sliced onions, gram flour & spices, deep fried to a crunchy texture.
• Aloo Tikka Starter (V) (Medium Hot) £4.95
  • Cutlets made with a mix of mashed potatoes, stuffed with green peas & spices, shallow fried to perfection. Served with a spicy green chutney, mango chutney & sweet yoghurt.
• Mixed Vegetable Platter (V) (Medium Hot) £5.95
  • A fun mix of aloo tikka, paneer tikka, samosa, onion bhaji.
• Chatpate Chips Starter (V) (Medium Hot) £3.45
  • Potato strips, spiced with a secret masala & deep fried.

 Non Vegetarian

• Chicken Tikka Starter (Medium Hot) £5.95
  • Tender chunks of boneless chicken, marinated in traditional Indian spices & cooked to perfection in the tandoor. Served with a spicy green chutney.
• Malai Chicken Tikka £5.95
  • Tender chunks of boneless chicken, marinated in a mix of yoghurt & cream (malai), traditional Indian spices & cooked to perfection in the tandoor. Served with a spicy green chutney.
• Tandoori Chicken (Hot) £5.95
  • Tender chicken, marinated in the tandoori masala & cooked to perfection in the tandoor. Served with a spicy green chutney.
• Pepper Chicken (Medium Hot) £5.95
  • Tender boneless chicken, marinated in our special masala & powered with pepper for the extra heat.
• Chicken 65 (Hot) £5.95
  • Tender boneless chicken, marinated in the special 65 masala & deep fried to perfection.
• Lamb Chops (Hot) £7.95
  • Tender lamb chops, marinated in our special spice rub & grilled to perfection. Served with onion slices.
• Lamb Seekh Kebab (Hot) £4.95
  • Roll-shaped, tender lamb-mince, mixed with spices & cooked to perfection in the tandoor. Served with a spicy green chutney.
• Tandoori Platter (Hot) £12.95
  • Luscious chicken tikka, lamb chops, chicken malai tikka, salmon tikka & king prawn.. all in one plate. Served with a spicy green-chutney.
• King Prawn Tandoori (Hot) £7.95
  • Juicy king prawns, marinated in tandoori masala & cooked to perfection in the tandoor. Served with a spicy green chutney.

 Apppetisers

• Poppadom £1.25
  • A sun-dried, thin, circular-shaped wonder made of lentils + rice, deep fried to crispiness. Served in two ways, the original way just like that, served with a delicious chutney and the masala twist topped with finely diced onions + tomatoes + hint of green chillies.

 Biryani

• Vegetable Biryani (V) (Medium Hot) £8.95
  • A luscious mix of basmati rice with delicately flavoured vegetables, dum cooked to deliciousness.
• Chicken Biryani (Medium Hot) £9.95
  • A succulent mix of basmati rice, chicken, dum cooked to deliciousness.
• Lamb Biryani (Medium Hot) £12.95
  • A peppery mix of basmati rice, lamb, dum cooked to deliciousness.
• Prawn Biryani (Medium Hot) £14.95
  • A richly-spiced mix of basmati rice, prawns, dum cooked to deliciousness.

 Chicken Curries

• Chicken Tikka Masala (Medium Hot) £9.95
  • Tender chunks of boneless chicken. cooked in the tandoor, first & then simmered in a creamy tomato curry.
• Butter Chicken (Medium Hot) £9.95
  • Tender pieces of boneless chicken, cooked in the tandoor, first & then simmered in rich, buttery tomato curry & topped with cream.
• Chicken Korma £9.95
  • Tender pieces of chicken, cooked in a rich yoghurt, cream & nut base that's been enhanced with tomatoes.
• Kadai Chicken (Hot) £9.95
  • Tender pieces of chicken, cooked in a mildly spiced tomato & onion base.
• Chicken Jalfrezi (Hot) £9.95
  • Juicy chicken, teamed with bell peppers, onion that's been cooked in the traditional jalfrezi curry.
• Chicken Chettinad (Hot) £9.95
  • Tender chicken cooked to perfection in a Chettinad curry base that's been enhanced with fried-cashew nut paste.
• Chicken Madras (Very Hot) £9.95
  • Tender pieces of chicken, cooked in a tomato & onion base, that's been enhanced with roasted spices & coconut.
• Chicken Vindaloo (Super Hot) £9.95
  • Tender pieces of chicken, cooked in the fiery sweet & sour vindaloo base.
• Chicken TAKA-A-TAK (Hot) £11.95
  • Juicy chicken that's been teamed with diced tomatoes, onions & a flavourful array of spices. Cooked to a semi-dry perfection.

 Seafood Curries

• King Prawn Kadai (Hot) £13.95
  • Juicy king prawns, cooked in a mildly spiced tomato & onion base.
• Prawn TAKA-A-TAK (Hot) £13.95
  • Juicy prawns that have been teamed with diced tomatoes, onions & flavourful array of spices - cooked to a semi-dry consistency.
• Goa Fish Curry (Hot) £11.95
  • Cubes of juicy codfish, cooked in a traditional coconut based goan curry.

 Lamb Curries

• Lamb Rogan Josh (Medium Hot) £9.95
  • Juicy lamb, cooked to perfection in a mild, onion-based kashmiri curry.
• Saag Gosht (Medium Hot) £10.95
  • Juicy lamb, cooked to perfection in a spinach & mustard leaf puree base.
• Rara Gosht (Hot) £10.95
  • Juicy lamb, sauteed to perfection & further cooked in a base of tomato, onion, & fragrant whole spices.
• Kadai Gosht (Hot) £10.95
  • Tender pieces of lamb, cooked in a mildly spiced tomato & onion base.
• Lamb Chettinad (Hot) £10.95
  • Juicy lamb cooked to perfection in a Chettinad curry base that's been enhanced with fried-cashew nut paste.
• Lamb Madras (Very Hot) £10.95
  • Tender pieces of lamb, cooked in a tomato onion base that's been enhanced with roasted spices & coconut.
• Lamb Vindaloo (Super Hot) £10.95
  • Tender pieces of lamb, cooked in the fiery sweet & sour vindaloo base.
• Lamb TAKA-A-TAK (Hot) £12.95
  • Juicy lamb that's been teamed with diced tomatoes, onions & a flavourful array of spices - cooked to a semi-dry consistency.

 Vegetable Curries

• Bhindi Do Pyaza (Main) (Medium hot) (V) £8.95
  • Crunchy okras, cooked in a delicious onion & masala base, to a semi-dry perfection.
• Kadhai Paneer (Main) (Medium hot) (V) £9.95
  • Luscious cubes of cottage cheese - cooked in a spicy tomato base with bell peppers & onion.
• Palak Paneer (Main) (Medium hot) (V) £9.95
  • Luscious cubes of cottage cheese, cooked in a spinach base & topped with cream.
• Tarka Dal (Medium Hot) (V) £4.95
  • A flavourful array of lentils (dals), slow cooked to smoothness & tempered with a tadka of garlic, dry chillies & garlic for that extra kick.
• Dal Makhni (Main) (Medium Hot) (V) £9.90
  • A spicy combination of kidney beans (rajma) & whole black lentil (urad), slow cooked to smoothness & topped with cream.
• Mixed Vegetables (Medium Hot) (V) £5.95
  • Fresh vegetables, cooked in a spicy tomato based curry.
• Bombay Aloo (Medium Hot) (V) £5.95
  • Wholesome potatoes, cooked to a semi-dry perfection in a onion with tomato base that's been enhanced with masalas from Bombay.
• Saag Aloo (Medium Hot) (V) £5.95
  • Wholesome potatoes, cooked to a semi-dry perfection in a delicious spinach base.
• Tawa Wali Khumn (Main) (Medium Hot) £9.95
  • Exquisite mushrooms, cooked to perfection in a delicious curry base.

 Accompaniments

• Cucumber Raita (V) £2.45
  • Diced cucumber, teamed with yoghurt & roasted jeera.
• Plain Dahi (V) £1.95
  • Thick & creamy yoghurt, set to perfection.
• Taza Salad (V) £2.45
  • Finely diced onion, cucumber & tomatoes, teamed with green chillies & seasoned with salt & lemon juice.
• Onion Salad (V) £1.95

 Rice

• Steamed Rice (V) £2.95
  • Fragrant basmati rice, cooked in its original form, to a light & fluffy consistency. Great choice for the rice lover.
• Coconut Rice (V) £4.95
  • Fragrant basmati rice - flavoured with desiccated coconut & coloured with a gentle tempering - cooked to a light & fluffy consistency.
• Vegetable Pulao (V) (Hot) £4.95
  • Fragrant basmati rice - enhanced with an array of fragrant spices & vegetables - cooked to a light & fluffy consistency.
• Saffron Pulao (V) (Mild) £3.45
  • Fragrant basmati rice - enhanced with saffron - cooked to a light & fluffy consistency.
• Jeera Mushroom Pulao (V) (Mild) £4.45
  • Fragrant basmati rice - elevated with gently sauteed jeera & mushroom - cooked to a light & fluffy consistency.

 Bread

• Naan (V) £2.45
  • Flatbread, in its original form. Baked to a light crunch in the tandoor.
• Butter Naan (V) £2.75
  • Flatbread, in its original form. Baked to a light crunch in the tandoor & generously topped with butter.
• Garlic Naan (V) £3.45
  • Flatbread merged with bits of garlic. Baked to a light crunch in the tandoor.
• Peshwari Naan (V) £3.95
  • Flatbread, stuffed with a luscious mix of nuts, raisins & desiccated coconut. Baked to a light crunch in the tandoor.
• Cheese Naan (V) £3.95
  • Flatbread, stuffed with herb-infused cheese. Baked to a light crunch in the tandoor.
• Keema Naan £3.95
  • Soft, all-purpose flour flatbread, stuffed with a flavoursome lamb filling. Baked to a light crunch in the tandoor.
• Butter Roti (V) £2.45
  • Whole-wheat flat bread. Baked to a light crunch in the tandoor & generously topped with butter.
• Tandoori Roti (V) £2.25
  • Whole-wheat flatbread. Baked to a light crunch in the tandoor.
• Lachedar Paratha (V) £2.95
  • Flaky, all purpose-flour North Indian style flatbread. Cooked to crunchiness on the frying pan.
• Mint Paratha (V) £3.45
  • Flaky, North Indian style, all-purpose flour flatbread, teamed with mint. Cooked to a light crunchiness on the frying pan.
• Stuffed Kulcha (Onion & Potato) (V) £3.95
  • Soft, leavened flatbread, stuffed with a lightly spicy mix of mashed potato & onion. Cooked to a light crunchiness on the frying pan.

103 Queen Street, Maidenhead SL6 1LR, England

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