Redcoat cafe at Edinburgh Castle in Edinburgh Menu -

Are you the owner? Manage this listing for free.

Redcoat cafe at Edinburgh Castle in Edinburgh has no menu available, but can choose from many other options such as Belu Water – Still Big or Sparkling San Pellegrino: Blood Orange from Zizzi - Edinburgh Roxburgh Court. Elfalafel offers many options including Guacamole Dip and Hummus Dip. Belushi's includes a wide range like Mexican Wrap or cheese, ice-burg lettuce, tomato & BBQ sauce in a wrap served with fries.. Prawn Tempura and Salmon & Avocado from . Hakataya offers Soba Bar & Kitchen and Sparkling Mineral Water (750ml).

Nearby Sample Menus

Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95

Banana or pineapple fritter, topped with maple syrup and cream - or ice cream £5.75
From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
Choose from: Omelette of your choice, Macaroni cheese, Cheese and tomato pizza, Hot Dog, Fresh breaded or battered haddock, Sausage, bacon and egg along with ice cream, topped with a flake £6.95
Burger Selection - Chicken - battered chicken breast with lettuce and mayo £10.45
Baked Potato served with - Tuna Mayonnaise £4.75
Side orders - Bread and butter £1.25
Famous Spylaw Pies - Chicken £10.45
Caramel apple pie served with custard or ice cream £5.75

Vegetable Pakoras £3.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Crostini £3.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Onion Rings £3
Poutine (chips with rich gravy and cheese) £3.50
Coleslaw £1.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25

Fish Finger Wrap - Hand-crumbed cod in a flour tortilla with tartare sauce and fries or salad £7.00
Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
Griled Haloumi, Portobelo Mushroom & Red Peper Stack - Topped with dill gherkin and chipotle chilli jam £9.00
Fries £2.75
Cumberland Sausages , Eggs And Baked Beans - With fries £6.50
Apple N/A
Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A

12 Pieces £8.95
Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
5oz Cheese Burger Slider £4.95
- Kids size cheese burger served with chips.
Straightup Cheesesburger £6.95
- Cooked medium rare.
Mac & Cheese £2.95
- The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
Larger Chips and Cheese £2.95

Rocket Salad £3.50
- Peppery rocket, shavings of parmesan, drizzled with Balsamic glaze. Vegetarian, Egg, Milk.
Vesuvio £11.00
- Chicken breast, sweet italian peppers, pepperoni and fresh chillies. Cereals Containing Gluten, Milk.
Margherita £8.50
- Tomato sauce, fresh mozzarella and basil. Vegetarian, Cereals Containing Gluten, Milk.
Smashed Avacodo and Pomegranate On Toast £6.00
- Toasted sourdough bread topped with smashed avocado,pomegranate, ricotta cheese with a hint of mint and chilli. Vegetarian, Cereals Containing Gluten, Milk.
Cinnamon Latte (Large) £2.95
- 2 shots of espresso.
Padova £6.50
- Chicken breast coated in breadcrumbs and vine tomatoes with seasonal Italian leaves dressed in mayonnaise. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide.
Still Water (500ml) £2.00
Breakfast Roll (1 Filling) £2.25
- Choice of sausage, bacon, black pudding or fried egg.

Jalapeno Jam £0.79
Sour Cream £0.79
Guacamole £0.79
BBQ Jackfruit (Vegan) £5.99
- Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
Diet Coke 330ml £1.99
Onion Rings £2.49

Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
House salad £3.50 each or 3 for £9.95
Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95