Red Lion Restaurant in Salford Menu

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Red Lion Restaurant in Salford has no menu available, but can choose from many other options such as Water or Tea from Winckley Square Restaurant. Relish offers many options including Hand Carved and Halloumi Fries. Taste includes a wide range like Colada or Choco Banana. Fruit Shoots (200ml Bottle) and J20 (275ml Bottle) from . The meating offers El Taco Loco and Jarritos.

Nearby Sample Menus

Caesars Salad - Lettuce, onion, tomato, sweetcorn, olives & caesar dressing £1.50
1/2lb Mexican Burger £3.10
Onion Rings (12) £2.00
Caesars Special - Onions, mushrooms, sweetcorn, green peppers, pepperoni, beef or ham or tuna - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00
Margherita - Cheese & tomato - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £4.00/£6.00/£8.90/£4.60/£7.20
Chicken Nuggets (8) with chips £3.00
1/2lb Beefburger £2.80
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20

Chicken & Sweetcorn Soup £2.20
Spam Fritters £1.70
King Prawn Fried Rice £5.20
Mixed Vegetable Chow Mein £4.60
Chicken Nuggets (6) £1.70
Fried Chicken with Oyster Sauce £5.20
Beef with Cashewnuts £5.60
King Prawn with Tomatoes £5.60

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Vegetable Spring Rolls £2.50
Chow Mein £5.00
- Egg noodles tossed with Oriental vegetables & a touch of soy sauce.
Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Black Bean Stir Fry £4.50
- Homemade black bean sauce, tossed with peppers & your choice of protein, garnished with spring onions.
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Mongolian Noodles £5.00
- Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.

Donner Wrap £1.99
Hawaiian £5.99
- Beef, pineapple, mozzarella and cheddar cheese.
Curry Sauce £1.00
Cheesy Fries £1.50
Cheeseburger Meal £3.49
Inferno £3.50
- Chicken tikka, pepperoni, red onions, chillies and peppers.
Veggie Supreme £5.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Create Your Own £5.50
- Any 4 toppings of your choice.