Address
244A Morrison Street, Edinburgh EH3 8DT, Scotland
Rancho Steak House in Edinburgh Menu
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Rancho Steak House in Edinburgh has no menu available, but can choose from many other options such as Water or Bottle from Kobane. Anima offers many options including Magners Cider 568ml and Tyskie 500ml. The Abbey includes a wide range like Crostini or Vegetable Pakoras. Paolozzi Beer (Can) and Still Water from . The Pakora Bar offers Asha and KEEMA NAN - NAN STUFFED WITH SPECIAL MINCED MEAT.
Nearby Sample Menus
- Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
- Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
- Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
- Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
- Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
- The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- Steak Pie Supper: £6.50, Single: £5.50
- Fish - Freshly breaded haddock £10.95
- Latte Std: £2.25, Lrg: £2.65
- Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
- From the chargrill - 8oz (227g) chargrilled Scotch popseye steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £13.95
- Apple crumble - Served hot with custard £5.75
- Glass of Milk Std: £0.95, Lrg: £1.50
- Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Triple Cooked Chips £3
- Jalapeno Poppers £3.50
- Vegetable Pakoras £3.50
- Crostini £3.50
- Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00
- Tempura Onion Rings £3.00
- Chorizo Frittata - With red pepper, spring onion and parsley £7.00
- Fries £2.75
- Apple & Lychee N/A
- Rocket & Parmesan Salad £3.50
- Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
- Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
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Tagliatelle Dello Chef £10.50
- Ribbon pasta in a rich bolognese cream sauce with pepperoni, mushroom and onion. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
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Speck £12.00
- Mascarpone base with sauteed wild mushrooms, topped with slices of speck ham, rocket, shavings of parmesan and drizzled with balsamic vinegar. Cereals Containing Gluten, Milk, Egg, Sulphur Dioxide.
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Panzerotti Funghi £12.00
- Half moon shape pasta filled with porcini mushroom with sautéed wild mushroom, rocket and topped with shavings of parmesan and drizzled with truffle oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
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Full Scottish - Veggie £8.00
- Roasted veggie sausage, egg cooked the way you like, baked beans, grilled tomato, hash brown, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
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Tortino Della Nonna £4.50
- Grandma's cake.
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Caramel Latte (Large) £2.95
- 2 shots of espresso.
- Peroni Nastro Azzurro (Bottle) £4.50
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Mocha (Large) £2.95
- 2 shots of espresso.
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Bacon Cheeseburger £7.95
- Cooked medium rare.
- Fries £2.95
- Sweet Potato Fries £2.95
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Chicken, Chilli, Yum Yum Burger (Halal) £8.95
- For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
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Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
- Chilli Slaw £2.95
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The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
- 8oz Cheeseburger Slider £4.95
- Coleslaw £1.99
- Still water £1.99
- Belvoir Elderflower Presse £2.99
- Spite 330ml £1.99
- Coke Zero 330ml £1.99
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Corona 710ml £5.99
- ABV% 4.2 710ml
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Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
- Diet Coke 330ml £1.99
- Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
- Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
- Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
- Handmade haggis bon-bons with golden beetroot and ginger chutney £4
- 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
- Hand cut Sweet potato fries £3.50 each or 3 for £9.95
Rancho Steak House
Phone
01312285091
Opened hours
Monday: 3:30 – 10:30 PM, Tuesday: 3:30 – 10:30 PM, Wednesday: 3:30 – 10:30 PM, Thursday: 3:30 – 10:30 PM, Friday: 3:30 – 11:00 PM, Saturday: 3:30 – 11:00 PM, Sunday: 3:30 – 10:30 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Argentinian , Barbeque , Grill , South American , Steakhouse
Features
Business meetings , Reservations , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Wine and Beer , Groups
244A Morrison Street, Edinburgh EH3 8DT, Scotland
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