QBar Coffee Shop in Cambridge Menu

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QBar Coffee Shop in Cambridge has no menu available, but can choose from many other options such as J20 or Ayran from Tazze Charcoal Grill. The Restaurant Group Plc offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. All Bar One includes a wide range like DA-SH Water Raspberry or DA-SH Water Cucumber. Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy from . The Laurel Pub Co offers Darrys Liquor Loft and Restaurant and Appletizer 250ml.

Nearby Sample Menus

Strawberry (1 Litre) £17.00
Lemonaid (Passionfruit) £2.85
Millionaire £3.75
- Shortbread base topped with luxury caramel and chocolate.
Ham and Cheddar Croissant £2.85
Nutella & Strawberry £7.25
Luscombe Sicilian Lemonade £2.85
- Organic fruit (32cl).
Waffles & Vanilla Ice Cream with Strawberry £7.25
- 2 waffles with strawberries and vanilla ice cream.
Rum & Raisin (1 Litre) £17.00

Vegetable Rice (V) £2.50
Chekchouka (V) £5.50
- Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
Tagine Kefte Bedaoui £13.95
- Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.
Marinated Kalamata Olives (V) £2.50
Rayesh Mechaoui £14.50
- Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
Pickled Vegetables (V) £1.50
Mixed Salad (V) £2.50
Pitta Bread (V) £2.00

Cashew Later (V)(VG) £12.95
- Broccoli, roasted cashews, stolen tomato, basil pesto and roasted garlic.
Appletizer 250ml £3.00
Everyday I'm Truffling (V) £12.95
- Black truffle cream, porcini wild mushrooms and roasted red pepper.
Classic Caesar £3.95
- Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
Erdinger Alcohol Free 500ml £3.70
Stump Jump Sauvingion Blanc £21.95
Stump Jump Shiraz £21.95
The Crowned Cauli (V) £10.95
- Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.

Braised Pig’s Trotters in Clay Pot £9.80
Hot & Spicy Whole Crab £15.80
Beef Black Pepper Rice £6.80
King Prawn with Black Bean Sauce £8.80
Chicken in Black Bean Sauce £7.50
Curry Beef Brisket & Potatoes Rice £7.20
Fried Tofu with Satay Sauce £7.20
Griddle Hand Ripped Cabbage £8.80

Lamb Curry £11.99
- Lamb marinated in South Indian spices and cooked in a spicy tomato sauce.
Rasa Vadai (2) £4.99
- Medu vadai soaked in tamarind soup.
Pilau Rice £4.50
- Plain cooked rice with ghee, ginger and garlic mix.
Egg Curry £7.99
- Boiled eggs with onions and a tomato based spicy sauce.
Sambol £4.99
- Mixture of grated coconut with fried onion, curry leaves, chillies & spices.
Onion Bhaji £4.50
- Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.
Devilled Chicken £10.99
- Boneless chicken tossed with saut é ed onions, garlic, ginger, herbs and spices.
Aubergine Curry £7.99
- Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.