Pisces Fish Bar in Ossett Menu

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Pisces Fish Bar in Ossett has no menu available, but can choose from many other options such as Asian Vegetable Platter – Spiced Vegetable Samosa, Mushroom & Onion Bhaji & Lentil Daal or Potato Gnocchi – Caramalised Spinach & Potato Gnocchi (Quattro Formaggio), Four Cheese Sauce from The Three Acres. The Raj offers many options including - KING PRAWN and - CHICKEN TIKKA / LAMB TIKKA. Toby Carvery includes a wide range like Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic.. Rekorderlig Strawberry & Lime Cider and Magner’s Irish Cider from . The Restaurant Bar and Grill offers New Deli and Fresh Sponge.

Nearby Sample Menus

Kulcha Naan Vegetable Naan. £2.90
Mushroom Jalfrezi £8.90
Mix Platter for 2 £9.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Adrak Gosht (Lamb with ginger) £8.90
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Chicken Omelette £10.90
Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90

- CHICKEN / PRAWN / MEAT £5.60
- GARLIC MUSHROOMS £2.30
- KING PRAWN £6.95
tropical balti chicken, meat & prawn £5.95
- KING PRAWN £6.45
achari cooked with homemade pickle CHICKEN / LAMB £5.30
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
keema naan stuffed with a layer of savoury spiced minced lamb £1.85

Madras, fairly hot (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00
Prawn £6.00
Chicken Kebab (Pitta-Large/Naan) £4.50/£5.00
3pcs chicken + Chips £4.00
Extra Piece Chicken £1.20
Al-Funghi, mushrooms (9/12/12-deep pan) £3.50/£5.00/£6.00
Seekh Kebab £2.00

Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95

Kirin Ichiban (ABV 5%) 330ml £3.50
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.