Peet's in Scotland Menu

Peet's in Scotland has no menu available, but can choose from many other options such as Sharing Platter Bourbon glazed pork belly bites, barbecue chicken wings, dusted calamari, crispy onion loaf, nachos, spinach & mozzarella dip and toasted ciabatta or Nachos v Home-cooked tortilla chips topped with melted cheddar cheese, tomato salsa, sour cream, guacamole and sliced jalapeños from Miller and Carter. The Dynamo offers many options including Turno De Noche Malbec, Mendoza, Argentina and Debajo Dry Farmed Carignan, Valle Central, Chile. Popadoms includes a wide range like Raita or Yoghurt. Rekorderlig Strawberry and Lime and Brooklyn Special Effects from . Frankie & Benny's New York Italian Restaurant & Bar - Salford offers Bronco's and Don Jacob Rioja.

Nearby Sample Menus

  • Potato Wedges with a Dip £3.49
  • 15" £12.99
  • Cheesy Garlic Bread Pizza £3.49
  • Chicken Kebab Wrap £4.49
    • Served with 2 fresh kebabs.
  • Family Deal £20.99
    • 15" pizza, garlic bread, 1 twisters or wedges or chips, 6 chicken wings, bottle of drink.
  • Half Pounder Burger £4.49
  • Potato Skins with Cheese (6 Pieces) £3.99
  • Chicken Tower Burger £4.49
  • From the chargrill - 8oz (227g) chargrilled Scotch popseye steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £13.95
  • From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
  • Baked Potato served with - Prawn Marie Rose £5.50
  • Latte Std:  £2.25, Lrg:  £2.65
  • Snacks - Baked Potato served with salad and a choice of one filling - egg mayo, prawn marie rose, cheese, tuna mayo, coronation chicken, beans or chilli - extra fillings 75p each £5.95
  • Breaded Haddock Supper: £6.95, Single: £5.95
  • Cappuccino Std:  £2.25, Lrg:  £2.25
  • Fish - Freshly breaded haddock £10.95
  • - Square Pan - Individual £ 5.25
  • CHICKEN TANDOORI RED ONIONS, GREEN PEPPERS and TANDOORI SPICED CHICKEN -
  • - Thin Base - Large £13.25
  • - Thin Base - Large £12.75
  • LOADED POTATO SKINS (C) + MELTED CHEESE ( 5 Pieces ) £ 3.05
  • GARLIC BREAD Freshly made from our own Pizza Dough £ 1.60
  • - Square Pan - Giant £11.95
  • - Square Pan - Medium £ 7.75
  • Fabada £4.95
    • Smoked ham, pork belly, chorizo and bean stew with morcilla.
  • Morcilla £4.75
    • Braised Spanish black pudding with apple & onion chutney.
  • Tarta de Santiago £4.75
    • Famous Spanish almond tart.
  • Paella del Dia (GF) £21.00
    • Chef's paella of the day.
  • Ensalada Polo £4.95
    • Mixed leaves with diced chicken, crispy Serrano ham, croutons, bound in light mayonnaise, with Manchego cheese shavings topped with anchovies.
  • Paté de Higado de Pollo £4.50
    • Homemade chicken liver pate, PX sherry, Serrano ham, sweet onion with toast.
  • Cazuela de Mariscos (GF) £4.95
    • Traditional spiced mixed seafood casserole.
  • Bacalao £4.95
    • Pan fried salt cod with chorizo and black pudding.
  • Mixed Seafood Udon Noodle Soup -
  • Won-Ton Noodle Soup -
  • Fresh Orange -
  • Sirloin Beef -
  • Fried Singapore Rice Noodles -
  • Stir Fried Beef Shin in Black Pepper Sauce -
  • *Butterfly KingPrawn -
  • Ice Cream -
  • Coleslaw £1.50
  • Poutine (chips with rich gravy and cheese) £3.50
  • Onion Rings £3
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Crostini £3.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Triple Cooked Chips £3
  • Whisky Marinated Hot Smoked Salmon with Dill Crème Fraiche £6.50
  • Smoked Duck Breast, Orange & Beetroot Salad With Honey Mustard Dressing £7
  • Potato Gnocchi With Scottish Wild Mushrooms, Cream & Pecorino Cheese Drizzled With Truffle Oil £10
  • 6oz Border Rib-eye Steak Served With Rocket, Cherry Vine Tomatoes, Hand-Cut Chunky Chips & Garlic Butter £13.50
  • Free Range Chicken Breast with Chainbridge Honey Mustard Cream Sauce, Buttered Baby Potatoes & Green Beans £12.50
  • Nectarine, Almond & Orange Cake With Citrus Crème Fraiche £5
  • Warm Salad of King Prawn & Chorizo With Pomegranate & Rachichio £6.50
  • Roast Slighhouses Farm Pork With Apple & Juniper Sauce - Served with Choice of Soup, Chunky Chips or House Salad £7.50
  • Khabri Korai £8.95
    • Medium to hot strength, cooked with green pepper, onion and chick peas garnished with fresh coriander.
  • Mohonwala £8.95
    • Mild or cheese, marinated in a mild cheese sauce with almond and cream. N.
  • Palak £8.95
    • Palak is a superb dish from the heart of the bengal, originally cooked using fresh growing saag “spinach”, whole ground spices, a fresh mix of aromatic spices and crushed garlic. We still carry on that original recipe in our kitchen. Medium strength, retains the full flavour of the spinach.
  • Korai £8.95
    • Medium to hot strength, marinated in spices and cooked in thick gravy with pepper, served from the korai.
  • Meatha Chilli £8.95
    • Hot and sweet. Beloved dish of the south indian, fresh chilli, coriander, garlic and light spices.
  • Vegetable Rice £2.95
  • King Prawn Shashlick £16.95
    • Grilled with onions tomatoes and peppers.
  • Boiled Rice £2.50
    • Steamed cooked white rice.
  • Cans 330ml £1.20
  • Kids Rice Box £3.00
  • Other £1.20
  • Bottles 550ml £1.95
  • Water 500ml £1.20
  • Medium Rice Box (16oz) £5.95
  • Kids Noodle Box £3.00
  • Meal Deal 2 £32.00
    • 2 Large boxes and 2 medium boxes.
  • Bacon £3.99
  • Soup of the Day - Ask your server for today’s choice. Served with bread and butter. £2.79
  • Honey & Mustard Glazed Gammon £5.99
  • Bread & Butter Pudding with Orange Liqueur - An all butter bread with sweet orange liqueur, vanilla custard and sultanas. Glazed with sweet orange marmalade. £3.99
  • Broccoli & Brie Parcel - A rich cheese sauce bound with sliced melted Brie and fully encased in puff pastry. £5.99
  • Sweet Banoffe Waffle - Sweet waffle topped with a delicious combination of freshly whipped cream, banana and butterscotch sauce £3.79
  • British or Irish Beef - Lightly glazed with Tewkesbury Mustard £5.99
  • Raspberry Eton Mess - Classic mix of crunchy meringue, whipped cream and raspberries in sauce - simply delicious £3.89
  • Cheeseburger £2.75
  • Coke (500ml) £1.25
  • Pineapple Pizza £7.00
  • Smoked Sausage £3.50
  • Diet Irn Bru (2L) £1.39
  • Angel Cut Special £6.30
  • Double Chicken Burger £4.70
  • Spicy Chicken Pizza £7.25
  • New York Deli Melt - with pizza sauce. pepper salami, dubliner cheese, oregano, red onion and a dollop of cream cheese N/A
  • Bacon & Brie Melt - toasted shambo with cranberry relish, tomato & mixed leaves N/A
  • The Classic - smoked salmon, cream cheese, black pepper fresh lemon N/A
  • Tuna Wrap - with spinach, red onion, capers, olives and Basil N/A
  • Hot Chicken Ciabatta - chargrilled chicken, tomato, roasted peppers, red onion, mixed leaves & mayo N/A
  • Mexican Cheese Quesadilla - with crispy bacon, chili, coriander and spring onion, served with guacamole and sour cream N/A
  • Mushroom Melt - mushrooms, baby spinach & sweet peppers with melted mozzarella cheese N/A
  • Italian Pesto - cream cheese, cucumber, sun sweet tomatoes & pesto N/A
  • Salsa £0.79
  • Spite 330ml £1.99
  • Jalapeno Jam £0.79
  • Mexican Rice £1.99
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • Southern Fried Chicken £6.99
    • Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
  • Belvoir Elderflower Presse £2.99
  • BBQ Jackfruit (Vegan) £5.99
    • Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
  • Selection of West Country Ice Cream and Sorbet £5.50
  • Seasoned Chicken Fillet £5.25
  • Meat Hanging Mixed Grill local beef, gammon, pork, lamb, sausage, chicken, mushrooms and onions, flambé at your table with a peppered sauce £36.50
  • Mussels trio Taster (French, Italian, Brittany) £12.00
  • Starter with Bread £8.95
  • Mussels Mexican - Cream, Tequila and Lime -
  • Mussels Cockwood - Cockle Sauce -
  • Classic Peppered Steak a 10oz Rump Steak pan fried with cracked black pepper and finished with a cream and Cognac sauce £22.50
  • Tuna Mayo and Mozzarella Panini £4.50
  • Garlic Bread with Cheese £3.75
  • Donner Wrap £5.95
    • With a can of juice.
  • Chicken Tikka £9.95
  • Chicken Tikka £7.95
  • Chips and Curry Sauce £3.50
  • Extra Yoghurt Sauce £1.00
  • Cheese and Fresh Tomato £8.95
Peet's

Peet's

location

Address

Culag Road, Harbourside, Lochinver IV27 4LE, Scotland

phone

Phone

01571844085

clock

Opened hours

Monday: 12:30 – 2:30 PM, 5:30 – 8:30 PM, Tuesday: 12:30 – 2:30 PM, 5:30 – 8:30 PM, Wednesday: 12:30 – 2:30 PM, 5:30 – 8:30 PM, Thursday: 12:30 – 2:30 PM, 5:30 – 8:30 PM, Friday: 12:30 – 2:30 PM, 5:30 – 8:30 PM, Saturday: 12:30 – 2:30 PM, 5:30 – 8:30 PM, Sunday: 12:30 – 2:30 PM, 5:30 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Gluten Free , Scottish , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
Culag Road, Harbourside, Lochinver IV27 4LE, Scotland