O.ppa in Greater London Menu

O.ppa in Greater London has no menu available, but can choose from many other options such as Salted Caramel Brownie or Vx Donuts from Vx Bristol. The Thai Rung offers many options including Sparkling 750ml and Sparkling 330ml. Living Ventures Restaurants includes a wide range like Angioletti Secco Craft Cider or Old Mout Strawberry and Pomegranate. Chocolate ring doughnut and 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries from . Dixy Fried Chicken offers Casa Brasil Southampton Westquay and Guarana Antarctica Diet.

Nearby Sample Menus

  • Sucuk / Sosis £5.00
    • Garlic sausage and chicken sausage plata.
  • Sarma Dolma (Vine Leaves) £9.50
    • Rice stuffed vine leaves with butter sauce and yogurt.
  • Tavuk Sote (Chicken Sote) £11.00
    • Pieces of chicken, tomato, pepper and onion served with rice.
  • Lentil £5.00
  • Potato Filling £3.00
  • Turkish Breakfast £8.50
    • Feta cheese, halloumi cheese, yogurt, butter, olives, jam, honey, tomato, cucumber and scrambled egg.
  • Pepsi (Can) £2.00
  • Mixed Salad £4.00
  • Fried Broccoli with Ginger Sauce -
  • Onion Rings -
  • King Mussells With Garlic & White Wine Sauce -
  • Steam Butter Sponge Cake -
  • Crispy Chilli Beef -
  • *Stir Fried Mangetout with Garlic Sauce -
  • Diced -Turnip Paste -
  • *Chicken in Satay Sauce -
  • Scotch Roll £6.50
    • Salmon, avocado, cheese, tobiko.
  • Mackerel Nigiri £3.90
  • Goma Wakame £2.80
    • Mix seaweed, sesame.
  • Tamago Nigiri £2.60
  • Futomaki Roll £5.20
    • Eel, tamago omelette, pickled cucumber, pickled vegetable.
  • Dorayaki £2.80
  • Prawn Lettuce Mayo Roll £3.80
    • Prawn, lettuce, mayonnaise.
  • Yellowtail Sashimi £8.80
  • Tagine Berbere (V) £5.75
    • Peppers, aubergines, artichokes, spinach & courgette in herbal tomato sauce.
  • Hot Chocolate £1.50
  • Biegnet de Sardine £3.25
    • Pan fried boneless sardines in chermoula with olives & tomato salad.
  • Sauteed New Potatoes £1.75
  • Tagine Jama el Fana (N) £7.95
    • Succulent lamb cooked with prunes, topped with roasted almonds & camarelised apples.
  • Vegetarian Bastilla (V) £5.25
    • Courgette, aubergine, peppers, spinach & arctichokes, served with tomatoes & chilli marmalade.
  • French Beans with Garlic & Parsley £1.75
  • Couscous Printemps (V) £5.95
    • Mixed seasonal vegetables with chick peas in an aromatic bouillon.
  • Beef Schezuan Style £6.99
  • Satay Chicken on Skewer £6.50
  • King Prawns Szechuan Style £6.99
  • Kung Po Prawns with Chilli £6.99
  • Mixed Vegetables with Black Bean Sauce £7.50
  • Stir Fried Pork Peking Style £6.99
  • Sweet & Sour Pork £6.99
  • Squid with Salt & Chilli £6.99
  • Cocktail Di Gamberi £6.50
    • Baby prawns with a mary rose sauce.
  • Bruschetta (V) £6.50
    • Toasted bread topped with marinated chopped tomatoes, garlic, fresh basil in olive oil.
  • Spaghetti Carbonara £9.50
    • Spaghetti in a pancetta, egg parmesan and cream sauce.
  • Zuppa Del Giorno (V) £6.00
    • Soup of the day.
  • Frutti Di Mare £12.50
    • Mozzarella, tomato sauce, mix sea food, garlic & chillies.
  • Insalata Cesare £9.50
    • Char grilled chicken breast, croutons, Cesar dressing and gem lettuce salad.
  • Fettuccine Con Verdure (V) £9.50
    • Grilled vegetables, garlic, chilli, tomato sauce topped with goat cheese.
  • Pesce Spada £14.00
    • Grilled sword fish steak served with peperonata.
  • 154. Chicken Foo Yung £6.60
  • E. Set Meal E for 4 Persons £49.70
    • Chicken & sweetcorn soup (4), sweet & sour chicken, spring rolls (4), chicken with ginger & spring onion, salt & pepper squid (hot), beef with green pepper in black bean sauce (hot), spare ribs in capital sauce, special fried rice (2), special chow mein (2) prawn crackers (2).
  • 72d. Roast Pork Peking Style £6.75
  • 27. Grilled Dumplings (8) £6.80
  • 3. Crispy Mongolian Lamb £9.40
  • 163. Sweet & Sour Tofu (V) £6.60
  • 13. Chicken Wings in Honey Sauce £5.80
  • 93. Roast Duck with Ginger & Spring Onion £7.40
  • Duck Chow Mein £5.50
  • Chinese Mushroom & Bamboo Shoot Dishes £4.60
    • Stir fried onion, carrot together with chinese mushroom & bamboo shoot.
  • Chicken with Lemon Sauce £5.00
    • Coated in light batter.
  • Dim Sum £5.50
  • Roast Pork Fried Rice £4.00
  • King Prawn with Peppercorn Salt & Chilli £5.50
    • Hot.
  • Crispy Seaweed £3.80
    • Vegetarian.
  • Black Pepper Dishes (Hot) (Vegetarian) £5.50
    • Black pepper, green pepper, onion & carrot.
  • Mixed Pide £11.90
    • Turkish garlic sausage, mozzarella, peppers, minced lamb, and tomato.
  • Kiymali Kasarli Pide £11.90
    • Minced lamb, mozzarella, tomato, and red green peppers. Halal.
  • Feta Cheese Pide £11.90
    • Feta cheese, green pepper, and tomatoes. Served with salad.
  • Guvec £11.90
    • Slow cooked lamb with aubergine, red, green paper, and onion topped with special tomato sauce. Halal.
  • Chicken Shish Kebab £11.50
    • Breast of chicken seasoned and marinated then grilled on a skewer. Served with couscous, rice, salad, and bread. Halal.
  • Chicken Beyti Kebab £13.90
    • Spicy minced chicken breast seasoned with garlic, green peppers, and parsley. Served with couscous, rice, salad, and bread. Halal.
  • Salgam £2.50
  • Chicken Nuggets with Chips (6 Pieces) £6.50
    • Halal.
  • Lilley’s Cider, Apple and Pear 4% £5.30
  • Krombacher Weizen, Wheat Beer 0.05% £5.00
  • Old Mout Cider, Kiwi and Lime 4% £5.10
  • Anchor Steam 4.8% £4.80
  • Dry White , Marcel Hubert, France £16.00
    • A typical southerns blend - fruity and dry easy-drinking wine.
  • Lanson Black Laben NV, France £40.00
    • A light, dry champagne with persistent mousse and a fruit finish.
  • Merlot, Concha Y Toro, Chile £18.00
    • Aromas and flavours of red black fruit combine with mocha and hints of ripe fig to create a delicious complex wine.
  • Blush Rose, Concha Y Toro, Chile £18.00
    • Lovely scents of berries and rose petals the flavour is ripe and generous with fine textures and a long dry finish.
  • Petit Chablis, Tremblay £37.00
  • Montagny (Chardonnay), Buissonier 2014 £35.00
  • Crab £10.00
    • Crab "coleslaw" with dried cranberries, parmesan biscuit & spring salad.
  • Baguette, “Homemade” Jam, Salted Butter £3.00
  • French Cheese £9.80
    • 5 pieces. Cheeses from the Terroirs of France and condiments.
  • Sauvignon Blanc, Cuvée de l’Etang, Domaine Loizeau Clain, 2017 £25.00
  • French Bite £3.80
    • Beetroot, ginger, pineapple, blueberry.
  • Fresh Lemonade Appleflower £3.60
  • Prosecco contarini (Italy) £18.50
  • La Toscana £10.95
    • Tomato, mozzarella, mozzarella, courgette, goat cheese, pepperoni sausage.
  • Calamari Fritti £5.95
    • Fried squid served with garlic bread.
  • Gamberoni £6.25
    • Tiger prawns cooked in spicy tomato, white wine & garlic sauce served with garlic bread.
  • Tiramisu £3.50
    • The classic coffee-flavoured Italian dessert.
  • Bugatti £13.45
    • Pepperoni, Italian bacon, beef, mozzarella & tomato sauce.
  • Sauvignon Blanc ( Italy) £18.50
    • Grapes: Sauvignon. Balanced, perfumed bouquet reminiscent of tropical.
  • Pepperoni £12.95
    • Italian salami sausage, mozzarella & tomato sauce.
  • Red Bull £3.00
  • Ciroc £120.00
  • Lachha Paratha (G) (D) £3.50
    • A light, multi-layered flatbread.
  • Vegetable Samosas (3) (G) £3.95
    • Deep-fried savoury pastries filled with mixed vegetables flavoured with herbs and spices.
  • Chivas Regal 12yr £120.00
  • Chicken Tikka Salad (D) £5.95
    • Lettuce leaves with finely diced cucumber, carrot & onion served with pieces of chicken tikka and a mint yoghurt dressing.
  • Egg Curry (E) (D) (N) £7.95
    • Boiled eggs, garlic and onions in a spicy tomato gravy.
  • Masala Lamb Chops (D) £10.50
    • Marinated lamb chops cooked with yoghurt and spices in ginger, garlic and onion gravy.
  • Guanabana (Soursop) £3.00
  • Bunuelos (V) £1.00
    • Cheese ball.
  • Carne Stroganoff £12.00
    • Beef in mushroom sauce.
  • Tilapia Frita £15.00
    • Fried Fish.
  • Lomo de Cerdo - Pollo Santafereno £14.00
    • Grilled fillet of pork or chicken topped with cheese and prawns sauce.
  • Maracuya (Passion Fruit) £3.00
  • Arroz Con Pollo £12.00
    • Chicken rice, sausages, vegetables, served with chips and fried plantain.
  • Carne A La Brasa £14.00
    • Grilled steak.
  • Ensalada con Pollo-Cajun Chicken Salad ~tender pieces of chargrilled chicken breast, mixed baby leaves, shavings of matured manchego cheese, mixed pablano peppers, avocado & chilli dusted tortilla £12.95
  • Quesadilla, Chorizo & Olive ~grilled tortillas (2) folded & filled with pico de gallo, grated Manchego cheese & your choice of filling. Served with sour cream & guacamole. £4.95
  • Ciabattina Garlic Bread ~home baked grilled & brushed with lots of garlic butter £3.50
  • Vegetable Chilli Chico ~a selection of fresh seasonal vegetables, cooked in a chipotle salsa, mixed Pablano peppers & Creole spices. Served with grated Manchego cheese, sour cream, pico de gallo & tor £4.95
  • Sizzling J.D. BBQ Glazed Rib-Eye Steak ~14oz rib-eye steak smothered with Jack Daniel's BBQ sauce. served sizzling on a bed of Tobacco onions & Pablano peppers. £15.95
  • Mexi Rice £1.95
  • Sizzling Salsitas, Chicken Breast Strips ~with crushed peppercorn salsa & a touch of garlic £13.95
  • Potato Skins, Cheese & Wild Mushrooms £4.50
O.ppa

O.ppa

location

Address

100 Kew Road, Richmond Upon Thames, London TW9 2PQ

phone

Phone

02074933443

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Location
100 Kew Road, Richmond Upon Thames, London TW9 2PQ
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