Noshcafebar in Hampshire Menu

Noshcafebar in Hampshire has no menu available, but can choose from many other options such as Tango 0.33L or Lemonade 2L from Spice Hut. Pizza Express Restaurants offers many options including Prosecco and Rose Provence. Mamma Mi includes a wide range like Mini Prosecco or Peroni. Chocolate Brownie and Tarta De Santiago (N) from . Mezzet Dar offers Pho and Lunetta Prosecco Spumante.

Nearby Sample Menus

  • Prawn £8.95
  • TandooriRoti Thinly baked Indian bread £2.25
  • Dansak- hot, sweet and sour with lentils (Chicken/Lamb/Prawn/Vegetable/King Prawn) £6.25/£6.50/£6.95/£5.50/£10.95
  • Stuffed Paratha With vegetable £2.50
  • King Prawn Chilli Massala- King Prawn cooked with fresh sliced green chillies, coriander, onion and gingerin a hot sauce £11.95
  • Raitha Yoghurt with cucumber or onion £1.95
  • Dall Makhani Lentils in mild creamy sauce £3.30
  • Tamarind Chicken/Lamb- Amedium spiced Chicken or Lamb in a sweet and sourflavoured sauce £8.95
  • Beef Curry (Large Portion) £4.10
  • Crispy Shredded Chicken in Chilli £4.40
  • Plain Omelette with Chips £3.60
  • Roast Duck with Green Peppers in Black Bean Sauce & Chilli £4.60
  • Sea Spiced King Prawns £4.40
  • Beef Fillet with Black Pepper Sauce £6.20
  • King Prawn with Green Pepper in Black Bean Sauce & Chilli £4.40
  • King Prawn with Bamboo Shoots & Water Chestnuts £4.40
  • Grilled Halloumi £3.49
    • V.
  • Swap Juice for a Fresh Coconut Milk Shakes £1.50
  • Swap Juice for a Pineapple, Mango, Papaya, Banana, Ginger and Goji Berries Smoothie £1.75
  • Chicken £4.99
  • Fried Breaded Chicken Burger £5.49
    • Served with a salad and sauce.
  • Grilled Chicken Breast Burger £5.99
    • Served with a salad, toppings and your choice of spicing from lemon and herb, mango and lime, hot piri piri, X hot piri piri and XX hot piri piri.
  • Child's Boneless Chicken Burger £6.45
  • Potato Wedges £2.49
    • V.
  • Adults All 3 Courses £10.00
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Cheesy Chips £1.50
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • The Absolute Quacker Pizza £13.00
    • Duck, hoisin, spring onion & cucumber.
  • Your Nan Does Burger £8.95
    • Buttermilk chicken, peri-peri, monterey jack, jalapeños & roasted garlic mayo.
  • The Monster Meat Pizza £12.75
    • Pepperoni, sausage, smoked bacon & red peppers.
  • Crave £0.50
  • The Burger Jack (P) £10.25
    • House veggie patty & jackfruit in house bourbon BBQ.
  • The Kidding Around Pizza (V) £10.75
    • Goats cheese, red onion & roasted peppers.
  • The Say Cheese (V) £10.50
    • Monterey jack, halloumi & mozzarella.
  • The New Yorker Pizza £11.50
    • Chicken, smoked bacon & house bourbon bbq.
  • Almond Chicken Soo Guy £12.99
  • Sweet & Sour Pineapple Pork £13.59
  • Spring Roll £1.79
  • Steam Rice £2.99
  • Kung Pao Chicken (Mild) £13.99
  • Vegetables Chow Mein £11.99
  • Ma Po Tofu (Mild) £14.99
  • Lemon Chicken £13.99
  • ●Choose your toppings:
  • Or choose from the PERi-ometer
  • Halloumi Sticks & Dip V $4.1
    • Five chunky sticks of grilled halloumi cheese with a chilli jam dip.
  • All Together Now $9.95
    • Please everyone! Split three of the Fire-starters between you. Excludes Wing Roulette. 2-4 People
  • Full Platter $20.95
    • Whole chicken, 2 large OR 4 regular sides. Meal for 2
  • Veggie Cataplana V 6.45
    • Chargrilled veg, beans and chickpeas in a rich, spicy tomato and coconut sauce, served on spicy rice and sprinkled with toasted coconut shavings.
  • Sweet Potato & Butternut V S 6.45/ S1 8.45/ S2 9.95
    • With red pepper, onion, edamame beans and a hint of smoked paprika.
  • Chilly Billy Lolly 2.15
  • The H&W Cheese Burger - British chuck beef, double stacked with melted Monterey Jack cheese and our secret recipe burger sauce, topped with gem lettuce & micro cress salad on toasted brioche bun £13
  • Devils on Horseback - Dates stuffed with mango chutney, wrapped in dry cure streaky bacon,tomato & onion chutney £4¾
  • Butternut Sqauash & Roast Red Onion Croquettes - Crispy croquettes with a crushed coriander seed and breadcrumb coating, with pea shoots, sour cream dressing & chilli jam £5¼
  • Golden Glory Ale Battered Fish & Chips - Hand battered pea fritters, chunky chips, tartare sauce & minted mushy peas £12½
  • Butternut Sqaush & Roast Red Onion Croquettes - Pea shoots & chilli jam £5¼
  • Cheese, Onion and Potato - Chunks of Dorset Drum cheddar, roasted onion and potato bound in our Badger First Gold ale cheese sauce, served hot, topped with a gem lettuce & micro cress salad £6¾
  • Honey Glazed Duck Breast - Creamy Dauphinoise potatoes, our homemade orange chutney and rich red wine gravy £15
  • Spicy Maetballs - Made with British beef in a spicy marinara sauce £5¾
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Original Porridge
  • Americana Hot £11.45
    • Tomato base with mozzarella cheese, topped with spicy pepperoni sausage, spicy jalapenos and red onions.
  • Rucolla Salad £3.45
    • Gluten Free.
  • Pollo Sorrento £15.95
    • Gluten Free. Pan fried breast of chicken with grilled vegetables, sauté potatoes, served with tomato sauce, a dash of cream and goats cheese.
  • Linguine Frutti Di Mare £15.50
    • Gluten Free. Linguine pasta with tiger prawns, squid, clams, baby prawns and mussels in a chili, garlic and tomato sauce.
  • Risotto Pescatora £15.50
    • Gluten Free. Arborio Italian rice cooked with tiger prawns, squid, clams, mussels, garlic, and fresh tomato.
  • Fresh Bread £2.30
    • Vegetarian.
  • Fettuccine Di Pollo £12.95
    • Gluten Free. Flat pasta with chicken, red onion, mixed peppers, garlic, tomato sauce and a dash of cream.
  • Rucola £11.50
    • White pizza with a blend of four cheeses, topped with rocket salad and parma ham.
  • Garlic Rice £3.95
  • Chicken Jalfrezi (Hot) £6.95
    • Diced tikka cooked in a tandoori sauce and garnished with tomatoes, capsicum, green chilli and ginger.
  • Prawn Pathia with Rice (Fairly Hot) £8.95
    • Sweet and sour.
  • Vegetable Biryani £6.50
    • Vegetables cooked with saffron rice. Served with vegetable curry.
  • Kebaba Habibul (Medium Hot) £8.95
    • Tender pieces of lamb tikka with minced meat and fried garlic.
  • Meat Ceylon (Very Hot) £7.95
    • Curry dish with egg and coconut.
  • Meat Dhansak with Rice £8.50
    • The sauce is blended with cooked lentils, lemon juice, and spices.
  • Vegetable Ceylon (Very Hot) £5.50
    • Curry dish with egg and coconut.
  • Bacon Style Turkey Rashers, Egg and Cheese £4.95
  • Smoked Salmon, Spinach and Creme Cheese £4.95
  • Salmon Crepe £5.95
    • Salmon with soft creme cheese, lemon juice, and spinach.
  • Salmon Fumee on Toast £5.95
    • Smoked salmon, spinach and scrambled egg served on white or brown toast.
  • Classic Crepe £3.95
    • Choice of honey, lemon juice with icing sugar.
  • Blueberry Crepe £4.95
    • Served with fresh blueberries and Greek yoghurt with maple syrup drizzle.
  • Beans on Toast £3.95
    • White or brown served with Heinz beans.
  • Green Goodness £3.75
    • Spinach, banana, apple, lime, mango, matcha green tea, pumpkin seeds, oats and honey.
  • Fruit Teacake V, Vg
    • A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
  • Ginger Spiced Vegan Loaf Cake V, Vg
    • A sticky ginger spiced vegan loaf cake, topped with white fondant icing and golden ginger pieces.
  • Seeds & Fruit Mix Topper Vg
    • A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
  • Coconut, Mango & Passionfruit Granola Pot Vg
    • Dairy-free coconut yoghurt alternative with mango & passionfruit compote and granola.
  • Bacon, Roasted Tomato & Mozzarella Tartlet
    • British smoked bacon, slow roasted cherry tomatoes, spinach and mozzarella in a shortcrust pastry case.
  • Fruit & Nut Mix V
    • A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
  • Chargrilled Vegetable & Supergreen Salad Vg, Gf
    • Chargrilled peppers and courgette with green salad, red pepper houmous, spinach and an orange & rosemary dressing.
  • Sicilian Lemon Curd Filled Muffin V
    • A tangy lemon muffin filled with Sicilian lemon curd and dusted with icing sugar and lemon zest.
  • samosa veg/meat and onion bhaji. Minimum 2 people. £10.15
  • Mushroom Bhaji £3.80
  • Onion Bhaji £2.90
    • Sliced onions deep fried in a spicy bater.
  • Chat £9.25
    • Cooked in a specially prepared home made spicy and sour sauce.
  • Balti (Medium) £8.20
    • Cooked in spices with a unique flavour. A traditional Indian dish.
  • Chilli Naan £2.65
    • Stufed with green chillies.
  • Bhuna Curry Thali £16.25
    • Bhuna chicken, bhuna lamb, bhuna prawn and masala dhal - served with rice.
  • Muglai £8.70
    • Named after the last emperor of India, this dish is made from fresh mango slices and cooked in a light, mild and creamy sweet sauce.
  • King Prawn Dupiaza £7.95
  • Lamb Dupiaza £5.75
  • Massala Papadam £0.90
    • Spicy.
  • Tandoori Chicken Jalfrezi £6.95
    • Breast and leg mix.
  • Aloo Gobi £3.45
    • Potato and cauliflower.
  • Onion Chutney £0.75
  • Prawn Curry £5.20
    • Medium.
  • Lamb Tikka Biryani £7.95
Noshcafebar

Noshcafebar

location

Address

6 Lymington Bottom Road, Unit 24, Four Marks GU34 5DL, England

phone

Phone

07729473795

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
6 Lymington Bottom Road, Unit 24, Four Marks GU34 5DL, England