Nardini in Fife Menu

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Nardini in Fife has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. The New Lucky Restaurant offers many options including Mixed Vegetables & Boiled Rice and Fish Fingers & Chips. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

*Eton Mess -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Stir Fried Beef Shin in Black Pepper Sauce -
Fried Broccoli with Ginger Sauce -
Roasted Turkey with BBQ Sauce -
Glutinous Rice in Lotu's Leaf -
Congee with Pork -
Carrot Cake -

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Haggis £2.70
Mince Pie £2.70
Budweiser £2.90
Soave £8.10
Chips (Regular) £1.90
Hamburger £2.70
Calzone Originale £10.70
- Filled with tomato sauce, mozzarella, ham, mushrooms, capers, onions & peppers.
Peroni £3.10

Potato Skins £4.95
- Two crispy potato skins with cheese and creme fraiche. GF.
Traditional Steak Pie £10.45
- Homemade steak and ale pie with mushrooms, served with chips and garden peas.
Classic Burger £8.45
- Supreme beef pate, lettuce, tomato, onion, burger sauce. Options available.
Meat Feast £9.50
Jalapeno Poppers £5.95
- Breaded jalapenos stuffed with sour cream. Gluten, lupin, milk, soya. V.
Haggis Fritters £5.95
- 2 Breaded fritters served with buckfast sauce.
Cajun Chicken Pasta £11.45
- Creamy cajun chicken pasta with mixed veg and garlic bread.
Vegetable Cajun Pasta £9.45
- Roasted mixed veg in a creamy cajun pasta with garlic bread. V.

The Smoky Beet (VG) £9.99
- Soya, beetroot and tomato patty plus lettuce and gherkin. With vegan mayo (naturally)
GF Carbonara Pasta £9.99
- Tossed in cheese sauce with crispy bacon.
Big Tom Spicy Tomato Juice £2.99
- 250ml bottle.
GF The Hawaiian Pizza £8.99
- Ham, mozzarella and juicy pineapple.
Chicken Carbonara £11.49
- Spaghetti tossed in a creamy sauce with crispy bacon with added Chicken breast
No-Cheesecake (VG) £5.89
- Unbelievably creamy vanilla no-cheesecake on a crumbly biscuit base with blueberry coulis.
GF Italian Hot Pizza £11.99
- Soft spicy hot 'nduja sausage with pepperoni slices, chilli and mozzarella. Finished with rocket and basil pesto.
GF Fully Loaded Potato Skins bacon, cheese & chives.
- Three crispy potato skins with creamy cheesy mash filling Choose from: cheese & chives

Nardini

Mid Scotland and Fife > Fife > Nardini

Address

159 South Street, St Andrews KY16 9UP, Scotland

Phone

01334800519

Email

None

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM