Namaste Lounge in Northwood Menu

 To Begin

• Plain Poppadom Basket with Chutneys £3.00
• Roasted Poppadom Basket with Chutneys £3.00
• Assorted Poppadom Basket with Chutneys £3.20
• Masala Poppadom Basket £4.00
• Namaste Peanut Mix £4.50

 The Chaat Cart

• Aloo Tikki Chaat £7.00
  • Mashed new potato, chana, mint and tamarind chutney. Vegetarian, hot.
• Aloo Papdi Chaat £6.50
  • Crunchy wafers garnished with potatoes, chickpeas and tamarind chutney. Vegetarian, hot.
• Samosa Chaat £7.00
  • Punjabi samosa crushed, topped with sweet and sour chutney. Vegetarian, hot.
• Pani Puri £6.50
  • Puffed wheat crisps served with potatoes, chickpeas, cumin and tamarind water. Vegetarian, hot.
• Sev Poori £6.50
  • Flart puri’s topped with onions, potatoes, garnished with crunchy sev and drizzled with tamarind and coriander chutney. Vegetarian.

 From the Soil

• Vegetable Punjabi Samosa (2) £4.00
  • Samosa stuffed with mixed vegetables and deep fried. Vegetarian.
• Masala Mogo £7.50
  • Cassava fried and tossed with chilli flakes, garlic, spices and tomato sauce. Vegetarian, hot.
• Garlic Chilli Mogo £7.00
  • Cassava chips fried and tossed with fresh garlic and chilli. Vegetarian, hot.
• Mari Mogo £7.00
  • Fried cassava tossed with butter, black pepper, salt and lemon. Vegetarian.
• Batata Vada (4) £7.00
  • Spicy mash potatoes coated with batter and deep fried. Served with chutney. Vegetarian, hot.
• Garlic Chilli Mushrooms £8.00
  • Button mushrooms marinated with chilli, garlic, spices and sautéed. Vegetarian, hot.
• Onion Bhaji £6.50
  • Sliced onions dipped in gram flour batter and deep fried. Vegetarian.
• Crispy Bhajia £7.00
  • Potato roundels dipped in gram flour batter and fried till a golden crisp. Vegetarian.
• Chilli Paneer £8.50
  • Cottage cheese cubes deep fried and tossed in the wok with chinese spices, peppers and onion. Vegetarian, hot.
• Vegetable Manchurian £8.00
  • Mixed vegetables with corn flour batter deep fried and tossed with chinese sauce in a hot wok. Vegetarian, hot.
• Mixed Vegetable Platter £13.00
  • Assortment of batata vada, paneer tikka, garlic chilli mogo, vegetable samosa and crispy bhajia. Vegetarian.
• Kurkuri Bhindi £7.00
  • Crispy fried okra coated in spices. Hot.

 From the Land

• Meat Samosa (2) £4.50
  • Minced lamb cooked with spices, wrapped in filo pastry and deep fried.
• Chilli Chicken £9.00
  • Lightly battered diced chicken mixed with spices, fresh peppers, onions and garnished with spring onion. Hot.
• Crispy Fried Chilli Wings £8.00
  • Tender chicken wings marinated with kashmiri chilli, ginger, garlic and deep fried. Hot.
• Crispy Chilli Lamb £10.00
  • Tender lamb pieces tossed with chinese sauces, fresh peppers and spices. Hot.
• Jeera Chicken £9.50
  • Boneless pieces of chicken cooked with ginger, garlic, cumin, black pepper and lemon.

 From the Sea

• Prawn Pili Pili £14.50
  • King prawns tossed in our homemade garlic chilli sauce. Hot.
• Steamed Tawa Fish £9.50
  • Tilapia fish marinated in ginger, garlic, coriander and spring onions wrapped in a banana leaf. Hot.
• Garlic Chilli Fish £10.00
  • Tilapia fish pieces fried and tossed with spices, garlic, ginger, spring onion, chilli and chinese sauces. Hot.
• Namaste Fish Tikki £9.50
  • Salmon and cod fish tikki’s marinated with chef’s special spices. Hot.
• Spicy Pepper Calamari £9.00
  • Squid marinated with indian spices covered with a crispy batter. Hot.
• Prawn Koliwada £12.50
  • Prawns tossed in a spiced masala coated in a gram flour batter and deep fried. Hot.
• Salmon Tikka £13.00
  • Salmon marinated in mustard paste, garlic, ginger, lemon and salt, cooked on the charcoal grill. Hot.

 From the Tandoori and Grill

• Kasundi Paneer Tikka £9.00
  • Cubes of paneer delicately marinated in a classic kasundi marinade, cooked in a tandoori. Vegetarian.
• Chicken Tikka £9.00
  • Chicken breast pieces marinated in kashmiri mirch, spices, yoghurt, crushed garlic and cooked on a charcoal grill.
• Lamb Mishkaki £10.50
  • Lamb fillet marinated with green chillies, crushed black pepper, ginger and garlic paste. Hot.
• Lamb Seekh Kebab £9.00
  • Traditional mughlai minced meat with herbs and spices cooked on a charcoal grill. Hot.
• Malai Tikka £9.50
  • Tender chicken breast pieces marinated in ginger, garlic, herbs and spices with yoghurt. Cooked in a tandoori.
• Tandoori Chicken £8.00
  • Chicken marinated with spices, yoghurt and cooked in a tandoori. Hot.
• Tandoori Wings £8.50
  • Chicken wings marinated with yoghurt and spices. Cooked in a tandoori. Hot.
• Adraki Lamb Chops £10.50
  • Spring lamb chops marinated with hot indian spice, yoghurt and cooked in a tandoori.
• Tandoori King Prawns £16.00
  • King prawns marinated with yoghurt, saffron, freshly ground spices and cooked in a tandoori.
• Murgh Hariyali Tikka £9.50
  • Boneless chicken breast marinated in mint, coriander and spices cooked in a clay oven.
• Mustard Chicken Tikka Shashlik £10.00
  • Chicken breast pieces marinated in mustard, indian spices and grilled with mixed peppers on a skewer.
• Namaste Mixed Grill £17.50
  • Tandoori wings-chicken wings marinated with yoghurt and spices. Adraki lamb chops-spring lamb chops marinated with hot indian spice, yoghurt and cooked in a tandoori. Chicken tikka-chicken breast pieces marinated in kashmiri mirch, spices, yoghurt, crushed garlic and cooked on a charcoal grill. Murgh hariyali tikka-boneless chicken breast marinated in mint, coriander and spices cooked in a clay oven. Hot. Lamb seekh kebab - traditional mughlai minced meat with herbs and spices.

 Vegetarian Curries

• Paneer Makhani £9.00
  • Cottage cheese cooked with tomato garnished with a dash of cream and butter. Vegetarian.
• Aloo Saag £8.50
  • Spinach and potatoes cooked with spices, garnished with a dash of cream and butter. Vegetarian.
• Tadka Dal £8.50
  • Yellow chana dal cooked with spices, garnished with cumin, chopped garlic and green chilli. Vegetarian.
• Saag Paneer £8.50
  • Cottage cheese cooked with fresh spinach puree, spices and butter. Vegetarian.
• Chana Masala £8.50
  • White chickpeas cooked in a spicy curry sauce. Vegetarian, hot.
• Bombay Aloo £9.00
  • Potatoes cooked with jeera and an onion tomato masala. Vegetarian.
• Soya Keema £9.50
  • Soya mince cooked with onion, tomato, spices, cream and butter. Vegetarian.
• Bhindi do Pyaza £9.00
  • Okra and shallots cooked with spices, tomatoes and onions. Vegetarian, hot.
• Kadai Paneer £9.00
  • Cottage cheese cooked with spices, tomatoes and peppers served in a hot kadai. Vegetarian, hot.
• Corn Masala £8.00
  • Sweet Corn with onions, tomatoes, spices, butter and cream. Vegetarian, hot.
• Mutter Paneer £9.00
  • Cottage cheese cubes and fresh green peas simmered together in an onion and tomato gravy. Vegetarian, hot.
• Paneer Butter Masala £9.00
  • Cottage cheese cubes and fresh green peas simmered together in an onion and tomato gravy. Vegetarian, hot.
• Methi Corn £9.00
  • Sweetcorn, fresh fenugreek leaves, herbs and spices. Vegetarian, hot.
• Egg Curry £8.50
  • Boiled eggs cooked in a curry sauce. Vegetarian. Vegetarian, hot.
• Vegetable Curry £8.50
  • Assorted fresh garden vegetables delicately cooked with an aromatic blend of spices in a gravy. Hot.
• Dal Makhani £8.50
  • Black urad dal cooked on a slow fire, garnished with cream and butter. Hot.

 Non Veg Curries

• Butter Chicken £9.50
  • Chicken cooked in a silky smooth sauce of tomatoes, spices, garnished with cream and butter.
• Chicken Tikka Masala £9.00
  • Chicken breast pieces cooked in a spicy aromatic rich tomato and onion sauce. Hot.
• Methi Chicken £9.00
  • Tender chicken breast cooked in spinach puree and spices, finished with a dash of cream. Hot.
• Chicken Korma £9.50
  • Chicken pieces simmered in a mild rich creamy gravy. Hot.
• Kadai Chicken £9.00
  • Chicken breast pieces cooked with spices, tomatoes and peppers served in a hot kadai. Hot.
• Chicken Jalfrezi £9.00
  • Chicken breast pieces cooked with chopped onions, peppers, tomatoes and indian spices. Extra hot.
• Gosht Banjara £10.50
  • Baby lamb pieces and aubergine cooked with indian spices. Hot.
• Lamb Korma £10.00
  • Tender pieces of lamb in a saffron, almond and coconut sauce.
• Rara Gosht £10.50
  • Lamb pieces and lamb mince cooked with onions and tomatoes in a spicy masala sauce. Hot.
• Lamb Curry £10.00
  • Lamb cooked with kashmiri chillies, spices and served in a spicy sauce.
• Lamb Keema Mutta £10.00
  • Lamb mince and green peas cooked in very spicy curry. Extra hot.
• Bhuna Gosht £9.50
  • Tender lamb pieces cooked in a gravy with onions, garlic, ginger and green chilli. Hot.
• Leg of Lamb (24hr notice required) £65.00
  • Slow cooked leg of lamb marinated in ginger and garlic served with a lamb curry sauce.
• Malabar Fish Curry £11.50
  • Sea bass cooked with roasted south indian spices and coconut milk. Hot.
• Prawn Masala £12.50
  • King prawns cooked in an onion tomato gravy with spices. Hot.
• Goan Prawn Curry £16.00
  • Tiger prawns cooked with goan spices, tamarind and coconut milk. Hot.

 Dum Biryani

• Vegetable £10.00
  • Vegetarian.
• Chicken £11.00
• Lamb £12.00

 Accompaniments

• Plain Naan £2.90
  • Vegetarian.
• Butter Naan £2.90
  • Vegetarian.
• Chilli Naan £3.60
  • Vegetarian.
• Cheese Naan £4.00
  • Vegetarian.
• Garlic Naan £3.50
  • Vegetarian.
• Peshwari Naan £4.30
  • Vegetarian.
• Keema Naan £4.30
  • Vegetarian.
• Tandoori Roti £2.90
  • Vegetarian.
• Lachha Paratha £3.50
  • Vegetarian.
• Assorted Bread Basket £8.00
  • Plain naan, garlic naan, tandoorii roti. Vegetarian.

 Rice

• Basmati Rice £4.00
  • Vegetarian.
• Jeera Rice £4.00
  • Vegetarian.
• Pulao Rice £4.50
  • Vegetarian.

 Sides and Salad

• Punjabi Salad £4.50
  • Onion, carrots, cucumber, radish, tomatoes, green chillies mixed in an olive oil dressing. Vegetarian
• Onion and Cucumber Salad £3.50
  • Cucumber, fried chilli, lemon and onion. Vegetarian.
• Fried Chillies, Lemon and Onions £2.50
  • Fried chillies, lemon and onions. Vegetarian.
• Cucumber Raita £4.00
  • Yoghurt mixed with cucumber and freshly ground cumin. Vegetarian.
• Plain Yoghurt £2.50
  • Vegetarian.
• Potato Chips £4.00
  • Vegetarian.
• Sweet Potato Fries £4.50
  • Vegetarian.
• Masala Chips £4.50
  • Vegetarian.

66 Joel Street, Northwood, London HA6 1LL

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