Markfield Fish Bar in Markfield Menu

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Markfield Fish Bar in Markfield has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Grand Durbar includes a wide range like Makhani (Butter Sauce) or Korma Sauce. Bottle and Can from . Curve Side offers Nila Palace and Milkshake.

Nearby Sample Menus

Chicken Donner Kebab £7.15
Donner Cob £5.75
Mushy Peas £1.50
Chicken Fillet Wrap £5.70
Donner & Chips Tray £7.15
BBQ Wings (6pcs) £4.30
Fish £9.00
BBQ Chicken £11.45
- BBQ chicken, red onion, sweetcorn, green peppers.

Cheesy Naan £1.50
Special Doner Kebab £5.50
Tea £1.50
Mint Tea Jug £7.00
Chocolate £2.00
Hot Chocolate £2.00
Rubicon (Can) £1.00
Coleslaw £1.50

Green Tea £2.00
Penne with Chicken, Bacon and Broccoli £11.95
- In a white wine cream and parmesan sauce.
Chickpea and Sweet Potato £10.95
Bottle of Italian Red Wine £17.95
American Style Pancakes with Maple Syrup £8.50
Mixed Marinated Olives £4.00
Arrabiata Macaroni in a Spicy Tomato Sauce with Garlic and Herbs £7.95
Roasted Vegetable and Spinach £10.95

Vegetariana £10.95
- Tomato sauce, mozzarella and grilled vegetables.
Tomatoes and Onions Salad £3.80
Primitivo £26.00
- Very fruity with clear berry and red currant aromas, which enhance the flavour with aristocratic elegance.
Homemade Paccheri Matt Hampson £12.50
- Pasta rings served with chicken, spinach, mushrooms and cream. One of our best dishes! £1 will be donated to Matt Hampson foundation.
Apple Juice £3.00
Bread & Olives £4.95
Zuppa Di Minestrone (V) £7.50
- Traditional Italian mixed vegetable soup.
Conchiglie Pescatora Alla Tom Young £13.95
- Tom's favorite dish. Homemade shells of pasta served with salmon, cod and prawns in a spicy tomato sauce.