Address
3 Lochrin Terrace, Tollcross, Edinburgh EH3 9QJ, Scotland
Indaba in Edinburgh Menu
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Indaba in Edinburgh has no menu available, but can choose from many other options such as Vegetable Only (V) or Chilli Chicken (Spicy) from The Lucky Inn. Q Bar offers many options including Beavertown Neck Oil – (London)(330ml)(4.3%) and Beavertown Gamma Ray – (London)(330ml)(5.4%). Kobane includes a wide range like Water or Bottle. Chips and Greek Salad from . Troy Cafe offers Mama G and Still Water Bottle 50cl.
Nearby Sample Menus
- Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
- Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
- Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
- Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
- Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
- Vegetarian Burger Supper: £5.50, Single: £4.50
- Fish - Poached salmon served with honey, ginger and orange sauce £10.95
- Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
- Brussels pate with toast and oatcakes £5.75
- From the chargrill - Gammon steak served with either pineapple, peach or fried egg £9.75
- From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
- Apple crumble - Served hot with custard £5.75
- Haggis Pie Supper: £6.50, Single: £5.50
- Coleslaw £1.50
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Triple Cooked Chips £3
- Vegetable Pakoras £3.50
- Onion Rings £3
- Jalapeno Poppers £3.50
- Virgin Mojio - Fresh mint, lime and sugar with Angostura aromatic bitters and Fever-Tree ginger ale N/A
- Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
- Handmade Beef & Camembert Burger - Topped with caramelised red onions, chipotle chilli jam and dill gherkin £10.50
- Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
- Tomato & Mozzarella Arancini Balls - With spiced plum chutney £5.50
- Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce N/A
- Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
- Parmesan & Rosemary Fries £3.75
-
Vegan (VG) £10.50
- Tomato sauce with roast peppers, artichokes, aubergine and glazed with vegan mozzarella. Vegetarian, Cereals Containing Gluten.
- Hot Chocolate (Large) £2.60
-
Double Espresso £2.00
- 2 shots of espresso.
- Appletiser (275ml) £2.25
- Americano £2.10
-
Spaghetti Vongole £10.50
- Spaghetti with clams, sun dried tomato, white wine, garlic, parsley and a hint of chilli. Cereals Containing Gluten, Fish, Milk, Molluscs (Shellfish), Sulphur Dioxide.
- Kopparberg Apple Cider (500ml) £4.95
-
Tortellini Romagna £10.50
- Beef tortellini in a tomato and cream sauce with ham and mushroom. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
- Chilli Slaw £2.95
- Sweet Potato Fries £2.95
-
Straightup Cheesesburger £6.95
- Cooked medium rare.
-
Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
- Diet Coca-Cola £1.20
-
Spangle Monkey with Peanut Butter (V) £7.95
- Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
- Sprite £1.20
- 12 Pieces £8.95
-
Loaded Nachos Meal Deal (For 1) £9.99
- Your choice of loaded nachos, with churros and choice of soft drink
- Fries £2.49
-
Corona 330ml £3.99
- ABV% 4.2 330ml
- Coke 330ml £2.29
- Appletizer £2.49
- Coleslaw £1.99
- Diet Coke 330ml £1.99
- Mexican Rice £1.99
- Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
- Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
- Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
- Hand cut red rooster fries £3.50 each or 3 for £9.95
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
- Selection of artisan breads served with balsamic vinegar and olive oil £4
- Soup of the day with warm artisan bread £4
Indaba
Phone
01312211554
Opened hours
Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
African , Gluten Free , Mediterranean , Spanish , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Reservations , American Express , Kid Friendly , Seating , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff
3 Lochrin Terrace, Tollcross, Edinburgh EH3 9QJ, Scotland
- Edinburgh African Menus
- Edinburgh Gluten Free Menus
- Edinburgh Mediterranean Menus
- Edinburgh Spanish Menus
- Edinburgh Vegan Menus
- Edinburgh Vegetarian Menus
- Edinburgh Region African Menus
- Edinburgh Region Gluten Free Menus
- Edinburgh Region Mediterranean Menus
- Edinburgh Region Spanish Menus
- Edinburgh Region Vegan Menus
- Edinburgh Region Vegetarian Menus
- Lothian African Menus
- Lothian Gluten Free Menus
- Lothian Mediterranean Menus
- Lothian Spanish Menus
- Lothian Vegan Menus
- Lothian Vegetarian Menus