How How in Salford Menu

How How in Salford has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Greggs Plc offers many options including Wrap Platter and Doughnut Platter. The Study Room includes a wide range like Dom Pérignon Brut or Perrier-Jouët Grand Brut. Milkshake and Dr Pepper (0.33L) from . Hot and Tender offers Pizza Italia and Tango.

Nearby Sample Menus

Caesar Takeaway (sample menu)
  • Doner Barm £2.50
  • Cheesecake £1.50
  • Scampi with chips & salad £3.80
  • 1/2lb Beefburger £2.80
  • Hot Apple Pie £0.90
  • Hawaiian - Ham & pineapple - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
  • 1/4lb Beefburger with cheese £2.30
  • Mexicana - Onions, beef, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Foulridge House (sample menu)
  • Wan Ton Soup £2.40
  • Steak & Kidney Pie OR Steak & Kidney Pudding £1.30
  • Kung Po Chicken £5.60
  • Roast Duck with Plum Sauce £5.90
  • Spring Rolls (Cantonese Style) (4) £2.20
  • Char Sui Foo Yung £5.20
  • Fried Chicken with Oyster Sauce £5.20
  • King Prawn Omelette £5.60
Little India (sample menu)
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Taste (sample menu)
  • Indo Chinese Chilli £4.50
    • Homemade chilli sauce fusion style Chinese dish, tossed with your choice of protein, garnished with spring onions.
  • Creamy Chinese Sweetcorn Soup £2.50
  • Teriyaki Style £4.50
    • Homemade Japanese teriyaki sauce, tossed with snow peas & your choice of protein, garnished with spring onions.
  • Choco Banana £3.00
    • Fresh banana, oats, milk with scoop of chocolate protein & crushed ice.
  • Hakka Noodles £5.00
    • Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
  • Ginger & Spring Onion Stir Fry £4.50
    • Homemade ginger & spring onion sauce, tossed with sliced ginger, sliced onion & your choice of protein garnished with spring onions.
  • Spicy Tossed Chicken Wings £3.50
    • Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.
  • Chinese Curry £4.50
    • Homemade Chinese curry sauce.
Pizza Italia (sample menu)
  • Margherita £2.99
    • Tomato and herb base, mozzarella and cheddar cheese.
  • Fish Burger Meal £4.00
  • Deal 3 £14.99
    • Any 3 x 12" pizza.
  • Mixed Variety Offer £14.99
    • 1 x 12 pizza, 4 peri peri strip or wings, 1 peri peri burger, doner kebab in tray, 2 fries, 2 dips, 1.5l drink bottle.
  • Meat Feast £5.99
    • Chicken, mixed donner, pepperoni and minced meat.
  • Kebab Pizza Special £5.99
    • Doner kebab, onion, jalapenos and mixed pepper.
  • Garlic Bread £1.99
    • Garlic butter.
  • Create Your Own £9.99
    • Any 4 toppings of your choice.
How How

How How

location

Address

553 Liverpool Street, Salford, Manchester M6 5GY

phone

Phone

01617371769

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 10:30 PM, Wednesday: 4:30 – 10:30 PM, Thursday: 4:30 – 10:30 PM, Friday: 4:30 – 10:30 PM, Saturday: 4:30 – 10:30 PM, Sunday: 4:30 – 10:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Chinese , Fast Food

features

Features

Location
553 Liverpool Street, Salford, Manchester M6 5GY
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