High Cross Harvester in Poulton-Le-Fylde Menu

High Cross Harvester in Poulton-Le-Fylde has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Chick-Fill-A Fried & Grilled Chicken offers many options including Caprisun and Water. Le Frog Bistro includes a wide range like Butter Chicken or Chicken Korma. Rose Wine and White Wine from . Pizza Pioneer offers Prezzo and San Pellegrino Sparkling Water 1 litre.

Nearby Sample Menus

  • Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
  • Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40
  • 2 Pcs Chicken with chips £3.10
  • 1/2lb Beefburger £2.80
  • Pepperoni - Double pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
  • Spicy Chicken Wings (6) £2.70
  • Doner Kebab Pitta: £3.60, Garlic Bread: £4.30
  • 1.5 Ltr bottles £1.60
  • Beef with Tomatoes £5.20
  • Prawn Crackers £1.30
  • Fried Chicken with Lemon Sauce £5.20
  • Foulridge Special Fried Rice £5.20
  • King Prawn with Pineapple & Ginger Shoots £5.60
  • King Prawn with Pineapple £5.60
  • Chicken with Cashewnuts & Yellow Bean Sauce £5.60
  • Salt & Pepper Chips £2.00
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Salt & Pepper Mushrooms £3.00
    • Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.
  • Black Pepper £4.50
    • Homemade black pepper sauce with your choice of protein, garnished with spring onions.
  • Singapore Rice £5.00
    • Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
  • £2.50
  • Mongolian Noodles £5.00
    • Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
  • Be The Chef (26oz Box) £5.00
    • Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
  • Butter Garlic Prawns £4.50
    • Large prawns marinated in a homemade garlic & butter sauce, garnished with spring onions.
  • Healthy Berries £3.00
    • Combination of mixed berries, oats, milk with a scoop of whey protein & crushed ice.
  • Texas BBQ £4.99
    • Smokey bbq base, chicken, red onions and peppers.
  • Hawaiian £5.99
    • Beef, pineapple, mozzarella and cheddar cheese.
  • Onion Rings (10) £2.50
  • Hawaiian £4.99
    • Beef, pineapple, mozzarella and cheddar cheese.
  • Zinger Wrap £2.50
  • Mint Sauce £0.35
  • King's Special £3.50
    • Special mix of everything that tastes great.
  • Tango £0.90
High Cross Harvester

High Cross Harvester

location

Address

Longhouse Lane Poulton Le Fylde FY6 8

phone

Phone

0125388318

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Location
Longhouse Lane Poulton Le Fylde FY6 8
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