Address
11-17 Dalry Road, Edinburgh EH11 2BQ, Scotland
Hay Sushi in Edinburgh Menu
Are you the owner? Manage this listing for free.
Hay Sushi in Edinburgh has no menu available, but can choose from many other options such as Cake of the Day (V) or Lockum (V) from Rojava Restaurant Kurdish & Lebanese Cuisine. Golden Dragon offers many options including Water and Lilt (0.33L). Ask Restaurants includes a wide range like Daily Dose 100% Cold Pressed Juice or Daily Dose 100% Cold Pressed Juice. Saag Bhajee (VG) and Gobi (Cauliflower Bhajee) (VG) from . Britannia Spice offers Amicus Apple and Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer).
Nearby Sample Menus
- Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
- Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
- French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
- Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
- Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
- Garlic bread £3.15
- From the chargrill - Chicken piri piri - Chargrilled chicken breast marinated in hot sauces, served with rice £10.45
- Breaded Haddock Supper: £6.95, Single: £5.95
- Pot of Speciality Tea Std: £2.45, Lrg: n/a
- Baileys delight - vanilla ice cream topped with whipped cream, baileys liqueur and shortbread £5.75
- Beef Lasagne £9.95
- From the chargrill - 8oz (227g) chargrilled Scotch popseye steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £13.95
- Melon boat served with assorted fruit and raspberry coulis £5.45
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- Onion Rings £3
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Vegetable Pakoras £3.50
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
- Poutine (chips with rich gravy and cheese) £3.50
- Virgin Mary - Tomato juice, lemon juice and spice N/A
- Handmade Classic Burger - add Monterey Jack cheese £1.00
- Eggs Royale - Toasted English muffin topped with smoked salmon, poached eggs and Hollandaise sauce £6.50
- Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
- Smoked Salmon And Scrambled Egg Bagel £6.50
- Tomato & Mozzarella Arancini Balls - With spiced plum chutney £5.50
- Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
- Trio Of Mouses - Mini pot au chocolat, lemon posset and tiramisu mousses, served with vanilla biscuits £6.00
- Larger Chips and Cheese £2.95
-
Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
-
Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
- 8oz Cheeseburger Slider £4.95
-
Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.
-
Big Dipper Burger £10.95
- Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
-
Tiger Prawns £7.95
- Steamed on the hotplate in their own juices with garlic, herby butter.
-
Chicken Royale Deluxe Burger (Halal) £8.95
- Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
-
Penne Alla Norma £9.50
- Penne pasta with tomato sauce, roasted aubergine and ripped basil topped with ricotta. Vegetarian, Cereals Containing Gluten, Egg, Milk.
-
Mac 'N' cheese £10.50
- Tubes of pasta in a creamy cheese sauce topped with pancetta and croutons and glazed with parmesan cheese. Cerealss Contaning Gluten, Egg, Milk.
- Kopparberg Mixed Fruit - Non Alcoholic (500ml) £4.95
-
Garlic Bread with Mozzarella £4.00
- Vegetarian, Cereals Containing Cereals, Milk.
- Diet Irn Bru (330ml) £2.00
-
Hazelnut Latte (Large) £2.95
- 2 shots of espresso.
-
Toast £2.25
- Two slices of white or brown or toast with butter and jam. Please ask server for jam allergies.
-
Speck £12.00
- Mascarpone base with sauteed wild mushrooms, topped with slices of speck ham, rocket, shavings of parmesan and drizzled with balsamic vinegar. Cereals Containing Gluten, Milk, Egg, Sulphur Dioxide.
-
Corona 330ml £3.99
- ABV% 4.2 330ml
- Onion Rings £2.49
-
4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
- Belvoir Raspberry Lemonade £2.99
-
Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
- Salsa £0.79
-
Beef Philly £6.99
- Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
- Fries £2.49
- Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
- Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
- Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
- Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
- Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
- Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
- Duck liver parfait with winter berry jelly and Scottish oatcakes £6
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
Hay Sushi
Phone
01313377522
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Delivery , Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout
11-17 Dalry Road, Edinburgh EH11 2BQ, Scotland
- Edinburgh Asian Menus
- Edinburgh Japanese Menus
- Edinburgh Sushi Menus
- Edinburgh Region Asian Menus
- Edinburgh Region Japanese Menus
- Edinburgh Region Sushi Menus
- Lothian Asian Menus
- Lothian Japanese Menus
- Lothian Sushi Menus