British Chicken, Butternut Squash & Lentil Salad Pot
Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
Sundried Tomato & Pesto Tostati V, Vg
Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
Sausage, Bacon & Scrambled Egg Breakfast Pot
Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
Metcalfe’S Chocolate Rice Cakes V
Ricecakes mix the perfect balance of wholegrain and white rice for a crisp crunch. Each slice is then lovingly coated in a generous layer of milk chocolate.
Fruit & Nut Mix V
A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
Pole & Line Tuna Melt Panini
Pole and line caught tuna with fresh peppers, slow roast tomatoes, a hint of parsley and lemon zest
Seeds & Fruit Mix Topper Vg
A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
Bacon, Roasted Tomato & Mozzarella Tartlet
British smoked bacon, slow roasted cherry tomatoes, spinach and mozzarella in a shortcrust pastry case.