Pan fried Fish cake Flaked fish, mash potato and pancetta, flash fried with a tomato and herb dressing. £4.95
Sirloin Steak Au poivre Grilled steak topped with Au poivre sauce made with peppercorns, Brandy, red wine, and a touch of French mustard and fresh cream, served with French fries. £14.95
Pollo Supreme Tender chicken breast stuffed with Gorgonzola cheese, wrapped in prosciutto and served with Diane sauce on a bed of mash. £13.95
Gamberoni Antibo Succulent king prawns in their shells, pan fried with fresh garlic butter and a touch of white wine and lemon juice with French fries and salad. £13.95
Risotto Vegetable (v) Mixed vegetables in a light tomato sauce. £7.95
Garlic Mushrooms Finest mushrooms coated in breadcrumbs and served in their own tasty garlic sauce. £4.95