Feast in Edinburgh Menu

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Feast in Edinburgh has no menu available, but can choose from many other options such as Tonic Water or Sparkling Water from Mezbaan South Indian Restaurant. Seasons Vietnamese Restaurant offers many options including Mineral Water and Fanta. Bentoya includes a wide range like Kirin Ichiban Beer 5% (330ml) or Sapporo Beer 4.7% (330ml). Lipton Ice Tea Lemon (500ml) and Lipton Ice Tea Peach (500ml) from . Mr Basrai's World Cuisines offers Meltmongers and Mineral Water (500 ml).

Nearby Sample Menus

Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95

Fish - Chargrilled rainbow trout montrose - Rainbow trout stuffed with mango chutney and prawns wrapped in bacon and chargrilled £11.95
Choose from: Omelette of your choice, Macaroni cheese, Cheese and tomato pizza, Hot Dog, Fresh breaded or battered haddock, Sausage, bacon and egg along with ice cream, topped with a flake £6.95
Baked Potato served with - Egg Mayonnaise £4.75
Beef Lasagne £9.95
From the chargrill - 16oz (454g) chargrill butterfly Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £28.50
Fish - Poached salmon served with honey, ginger and orange sauce £10.95
Apple crumble - Served hot with custard £5.75
Cappuccino Std: £2.25, Lrg: £2.25

Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Coleslaw £1.50
Onion Rings £3
Vegetable Pakoras £3.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Crostini £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25

Eggs Benedict - Toasted English muffin topped with ham, poached eggs and Hollandaise sauce £6.00
Mushroom Frittata - With red pepper, spring onion and parsley £6.00
Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley £5.00
Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
Lamb Tagine - Slow-cooked lamb shoulder with tomato, apricots & honey. Served with Moroccan style couscous £12.50
Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A

Garlic Bread with Mozzarella £4.00
- Vegetarian, Cereals Containing Cereals, Milk.
Create Your Own Pizza £8.50
- 12” margherita and choose your toppings to create your own delicious pizza! Cereals Containing Gluten, Milk.
Mimosa Cake £5.00
Margherita £8.50
- Tomato sauce, fresh mozzarella and basil. Vegetarian, Cereals Containing Gluten, Milk.
Tortino Della Nonna £4.50
- Grandma's cake.
Full Scottish - Veggie £8.00
- Roasted veggie sausage, egg cooked the way you like, baked beans, grilled tomato, hash brown, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
Espresso £1.50
- 1 shot of espresso.
Prosecco Bottle (750ml) £19.95

Sweet Potato Fries £2.95
Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
Sprite £1.20
The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
House Chilli (Medium) £7.95
- Homemade steak chilli, topped with sour cream with a side of rice.
Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
Mac & Cheese £2.95
- The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.

Fanta 330ml £1.99
Beef Philly £6.99
- Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
Belvoir Raspberry Lemonade £2.99
Spite 330ml £1.99
Appletizer £2.49
Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce

Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
House salad £3.50 each or 3 for £9.95
Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95