Fahrenheit Restaurant in Edinburgh Menu

Fahrenheit Restaurant in Edinburgh has no menu available, but can choose from many other options such as Champagne Laurent-Perrier Brut, France or Prosecco Amori, Italy from Tangs. Asha offers many options including KEEMA NAN - NAN STUFFED WITH SPECIAL MINCED MEAT and KEEMA MUTTAR RICE - WITH MINCE LAMB AND GARDEN PEAS. Mezbaan South Indian Restaurant includes a wide range like Tonic Water or Sparkling Water. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Pizza Express Restaurants and Fanta Bundle (330ml x 4).

Nearby Sample Menus

Roseleaf (sample menu)
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
Spylaw Tavern (sample menu)
  • Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
  • Nachos with beef chilli and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.75, for 2: £9.25
  • Brussels pate with toast and oatcakes £5.75
  • Steak Pie Supper: £6.50, Single: £5.50
  • Macaroni cheese £8.95
  • Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
  • Pot of Tea Std:  £2.25, Lrg:  n/a
  • From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
The Abbey (sample menu)
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Onion Rings £3
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Arancini £3.50
  • Coleslaw £1.50
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetable Pakoras £3.50
All Bar One (sample menu)
  • Chorizo Frittata - With red pepper, spring onion and parsley £7.00
  • Tempura Onion Rings £3.00
  • All Bar One Pad Thai - add Roasted chicken and giant prawn cracker £3.00
  • Skiny Burger - Our handmade beef burger without the bun or fries £8.50
  • All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
  • Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
  • Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
  • Salmon & Haddock Fishcakes - With dill Hollandaise sauce and salad £7.00
Man on Fire (sample menu)
  • Top Loader Burger £8.95
    • Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
  • Tiger Prawns £7.95
    • Steamed on the hotplate in their own juices with garlic, herby butter.
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • Cheeky Mac £5.95
    • Our homemade mac & cheese with bacon bits marinated in syrup.
  • Mac and Cheese and Chips £3.95
  • Iru Bru (0.33 L) £1.20
  • Pork Bag Burger £8.95
    • One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
Taste Of Italy (sample menu)
  • Berry Compote and Natural Yoghurt £3.25
    • Mixed berry compote topped with yoghurt and toasted oats. (Cereals containing gluten, Milk)
  • Red Bull (250ml) £2.95
  • English Breakfast Tea(Large) £2.00
  • Sparkling Water (500ml) £2.00
  • Create Your Own Breakfast £6.00
    • Choose four items of your choice from the full scotish or full scotish veggie.
  • Toast £2.25
    • Two slices of white or brown or toast with butter and jam. Please ask server for jam allergies.
  • Torta Di Mele £5.00
  • Arancino Vegetariano £5.50
    • Breaded riceballs filled with spinach and ricotta, served with salad and a side of Napoli sauce. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Chiquito Fountain Park (sample menu)
  • Corona 710ml £5.99
    • ABV% 4.2 710ml
  • Fries £2.49
  • Southern Fried Chicken £6.99
    • Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
  • Coke 330ml £2.29
  • Onion Rings £2.49
  • Desperados £3.99
    • ABV% 5.9 330ml
  • Coke Zero 330ml £1.99
  • Hot Chorizo £6.49
    • Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
Amicus Apple (sample menu)
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
  • Hand cut Sweet potato fries £3.50 each or 3 for £9.95
  • House salad £3.50 each or 3 for £9.95
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Fahrenheit Restaurant

Fahrenheit Restaurant

location

Address

124 Dundee Street, Fountain Park, Edinburgh EH11 1AF, Scotland

phone

Phone

01312284446

email

Email

fountainparkhospitality@gentingcasinos.co.uk

clock

Opened hours

Monday: 7:00 PM – 2:00 AM, Tuesday: 7:00 PM – 2:00 AM, Wednesday: 7:00 PM – 2:00 AM, Thursday: 7:00 PM – 2:00 AM, Friday: 7:00 PM – 2:00 AM, Saturday: 7:00 PM – 2:00 AM, Sunday: 7:00 PM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Gluten Free , Scottish , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Seating ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups

Location
124 Dundee Street, Fountain Park, Edinburgh EH11 1AF, Scotland
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