Address
23 Dimond Street, Pembroke Dock SA72 6BT, Wales
Cwtch Coffee in Pembroke Dock Menu
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Cwtch Coffee in Pembroke Dock has no menu available, but can choose from many other options such as Lemonade or Ginger Beer from Mama Fay's. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Alma Inn includes a wide range like Posh Extra Bits-Chicken Masala, salami, pepperoni, anchovy, goats cheese, Bolognese sauce, Italian sausage, roasted chicken, Prawns and Scallops or Extra Bits-mushroom, pineapple, chillies, garlic, spinach, oven roasted Red Pepper, garlic, jalapeno, rocket, ham, olives. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers Black Horse and Additional sides beans/peas or extra toppings.
Nearby Sample Menus
- Bangers ‘n’ Mash, bubble & squeak, red onion gravy £10.95
- Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95
- Beer Battered Haddock, mushy peas, tartare sauce, hand cut chips £11.95
- Vegetable £10.50
- Caesar Salad, cos lettuce, garlic croutons, anchovy dressing, parmesan £8.50, add chicken & bacon: £1.50
- Hand cut chips £2.95
- The Crown Homemade Burger, smoked bacon, mature cheddar, tomato relish, hand cut chips £10.95
- Porridge N/A
- •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
- •••Provencale fish soup, aioli, gruyere and rouille £6.25
- Rocket and parmesan salad £4.50
- Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
- Flapjack £2.95
- •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
- Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
- Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
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Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
- Gingerbread Man
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Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
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HOT TO GO Creamy Porridge
- Creamy porridge made with jumbo oats, double cream and cinnamon
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Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
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Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
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Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.
- Yum Yum
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Vegetarian Algiers (V) £12.95
- Traditional Algerian dish with chickpeas, spinach & sweet potato served with rice.
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Seafood Provençal £15.95
- Mussels, prawns, salmon & squid cooked in Provençal sauce served with rice.
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Salmon £14.95
- Cooked in garlic butter, mushroom & white wine sauce served with rice.
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Mediterranean Style Lamb Chops £16.50
- Pan fried lamb chop with olives and Rosemary jus served with chips.
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Moroccan Lamb Tagine £15.50
- An aromatic North African-style casserole of slow cooked lamb richly flavoured with fried fruits warmly spiced with ginger & cinnamon served with rice.
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Vegetarian Moussaka (V) £14.95
- Served with rice and salad.
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Calamari £13.95
- Deep fried squid served with salad.
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Chicken au Poivre £14.95
- Chicken breast seasoned with black pepper & a creamy Worcester sauce served with rice.
Cwtch Coffee
Phone
01646687635
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food
Features
Kid Friendly , Seating , Child-friendly , Takeout
23 Dimond Street, Pembroke Dock SA72 6BT, Wales
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