Christines Kitchen in Ossett Menu

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Christines Kitchen in Ossett has no menu available, but can choose from many other options such as Rubicon Mango (0.33L) or Diet Coca-Cola from Adams Hot Food Takeaway. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Napa Bar and Kitchen includes a wide range like AMARULA LATTE A cream liqueur made with the wild Marula fruit. or ESPRESSO MARTINI Made using Tia Maria and real espresso, this cocktail is the perfect pick-me-up.. and Churros from . The Alchemist offers Chichini and Water (Bottle).

Nearby Sample Menus

Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Saag Channa Balti £8.90
Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
Piazi chawal Aromatic basmati rice fried with onions. £2.50
Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
Chips £1.70
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90

special pilau rice stir fried rice with egg and peas £1.95
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
- CHICKEN TIKKA / LAMB TIKKA £5.60
tropical balti chicken, meat & prawn £5.95
- CHICKEN TIKKA / LAMB TIKKA £5.20
nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50
garlic naan naan bread topped with finely chopped garlic cloves £1.70
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10

Keema Naan £2.20
Chicken £5.50
Chef's Special (cooked with chef's special ingredients) £6.00
Seasons, ham, mushroom, chicken & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
Korma Sauce £3.00
Mix Starters (Seekh, Shami, Samosa & Onion Bhaji) £3.50
Vegetarian, mushrooms, onions, peppers & sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00
Garlic Burger (Single/Double) £3.00/£3.50

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Potato wedges, spiced tomato relish £3.95
Garlic ciabatta £2.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Mini chocolate oranges £2.95

Spicy Chicken Men £11.95
- Grilled chicken breast with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.