Address
47 Windmill Street, Ballynahinch BT24 8HB, Northern Ireland
China's Finest in Ballynahinch Menu
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China's Finest in Ballynahinch has no menu available, but can choose from many other options such as Chips or Puri Light and airy deep fried to give a crispy taste. from Aroma. The Pheasant offers many options including Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream. O'briens Sandwich Bar includes a wide range like Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce or Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole. keema naan stuffed with a layer of savoury spiced minced lamb and plain naan the king of indian breads, light & fluffy and baked in the tandoori oven from . The Raj offers Wok and Still Water (500ml).
Nearby Sample Menus
- persian biryani omelette & lemon CHICKEN / MEAT £6.10
- - CHICKEN / PRAWN / MEAT £4.40
- stuffed paratha stuffed with a spiced vegetable filling £1.40
- plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
- mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
- - CHICKEN TIKKA / LAMB TIKKA £5.60
- shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95
- - CHICKEN TIKKA / LAMB TIKKA £5.60
- Fried Rice (VE) (GF) £3.95
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Mee Gee Box (Hot) £6.50
- Egg noodles, squid, fishcake, shrimp, tofu, broccoli in a spicy Malaysian sauce.
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Thai Prawn Crackers (Mild) £2.00
- Made with fresh shrimp and blended with spices, perfect with any of our dishes.
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Pad Thai Box £6.50
- Rice stick noodles, chicken, broccoli, in tamarind sauce topped with peanuts and a wedge of lime.
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Vegan Sweet Chilli (VE) (Medium) (VG) £4.95
- Tofu, tomato, pineapple and mixed vegetables wrapped in a sweet chilli sauce.
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Vegan Sweet Chilli Box (VE) (Medium) (VG) £6.50
- Yaki soba noodles, tofu, mixed peppers, broccoli, hot chilli and soy sauce.
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Duck and Hoi Sin Box £6.50
- Egg noodles, shredded duck and broccoli in a Hoi Sin sauce.
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Singapore Box (Medium) £6.50
- Vermicelli noodles, shredded pork, shrimp and mixed peppers in mild Singapore curry paste (dry).
- Fan of Melons with Mango dressed with Mango Coulis £5.99
- Fresh Beer Battered Cod served with Chips and Peas (Real Fish & Chips) £13.99
- Hot Salmon and Penne Pasta Salad £13.99
- Crème Vanilla - Rich and Creamy Vanilla £5.99
- Handicrafted Tiramisu served with Vanilla Ice Cream £6.99
- Somerset Brie & Beetroot Tart, Served with Baby New Potatoes & Mixed Salad £11.99
- Strawberry - Rich and Creamy with Strawberry Pieces £5.99
- Fresh Asparagus (Seasonal) served with Hollandaise Sauce £7.99
- Aroma Mix Special £10.90
- Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50
- Bhindi Bhaji Okra cooked with light spices and herbs. -
- Onion & Cucumber Raita £1.50
- Phulka Chapatti A light roti normally known as chapatti. £1.20
- Saag Channa Balti £8.90
- Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
- - Side £3.90 / Main £7.90
- Gently Spiced Grilled Chicken Sandwich with crunchy celery, red onion, grapes and cashew nuts, dressed with a spicy yogurt sauce. N/A
- Hot Chicken Ciabatta chargrilled chicken, tomato, roasted peppers, red onion, mixed leaves & mayo N/A
- Tuna & Swiss Melt toasted with aran island sauce, red onion, tomato & mixed leaves N/A
- Big Eat Shambo toasted shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves N/A
- Pastrami Melt pastrami & gherkins with melted swiss cheese & thousand island dressing N/A
- Mexican Cheese Quesadilla with crispy bacon, chili, coriander and spring onion, served with guacamole and sour cream N/A
- Turkey Club Melt turkey, crispy bacon, baby spinach, tomato & mayo with melted cheese N/A
- Spicy Beef Hot Wrap with cheddar, mixed peppers, red onion & tomato N/A
China's Finest
Phone
02897565868
Opened hours
Monday: 4:30 – 11:15 PM, Tuesday: 4:30 – 11:15 PM, Wednesday: 4:30 – 11:15 PM, Thursday: 4:30 – 11:15 PM, Friday: 4:30 PM – 12:00 AM, Saturday: 4:30 PM – 12:00 AM, Sunday: 4:30 – 11:15 PM
Price
None
Type
None
Service
None
Cuisine
Features