Caffi Neli in Llanfairpwllgwyngyll Menu

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Caffi Neli in Llanfairpwllgwyngyll has no menu available, but can choose from many other options such as Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% or Castellore - Pinot Grigio (Italy) 75Cl 12.5% from Belle Vue Hotel. Angel Inn offers many options including Mini Eccles cakes with Lancashire bomb cheese and Flapjack. Tap & Spile includes a wide range like 3 Scoops of Vanilla Ice Cream or Brownie Sundae. Rioja Reserva Tempranillo Montebuena Spain and Malbec Alta Collection Bodega piedra Negra Argentina from . Coco offers Anglesey Arms and Selection of British Cheeses, Chutney, Crackers.

Nearby Sample Menus

Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
Mature Cheddar and Roast Onion (V) £4.95
Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Eggs Benedict with Ham £5.95
Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
Roast Vegetables and Goats Cheese (V) £5.45
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95

Sweet Belgian Waffle - With homemade ice-cream, maple syrup, and fresh cream, topped with parline mixed nuts £4.25
Mexican Wraps - Wrap filled with garlic chicken mayo, roast peppers & spinach £6.95
Side Dishes - Kalamata Olives £2.50
Afternoon Tea - Triple decker sandwich filled with smoked salmon and cucumber on white or granary bread, homemade scone with butter, champagne strawberry jam, cream, slice of homemade tea loaf £9.25
Homemade Muffins - Tasty bran muffins served warm or cold with butter (marmalade or strawberry jam on request) £2.25
Toasted Sandwiches - Bacon, avocado, mozzarella cheese & black pepper £6.25
Gluten Free Toast - Two slices with soya spread & marmalade or strawberry jam £2.00
Milk Shakes - made with our homemade ice-cream £2.60

•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Seasonal vegetables, (see Blackboard) £2.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Rocket and parmesan salad £4.50

Prawn Madras £6.50
Ginger Chicken £6.50
Garlic Rice £2.50
Ginger Lamb £6.50
Lamb Tikka Garlic £6.75
Prawn Dupiaza £6.50
Tandoori Chicken Masala (Off the Bone) £6.95
Peshwari Sandwich £5.95

Steamed mussels, onions, garlic, cider & cream £7.50/£12.50
Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
Confit guinea fowl & duck ballotine, mustard lentils & toast £8.00
Veggie burger, handcut chips, mixed leaves £10.50
Beer battered cod, chips, pea puree & tartare sauce £12.75
Vanilla, chocolate, pistachio or honeycomb ice cream, per scoop £1.75
Soup of the day £5.50
Aged rib eye steak on the bone, peppercorn & herb butter, green beans, chips £21.00