Cafe Parfait in Southampton Menu

Soft Drinks Soft Drinks
  • Fentimans Cola 275ml £3.00
  • Fentimans Lemonade 275ml £3.00
  • Fentimans Rose Lemonade 275ml £3.00
  • Fentimans Ginger Beer 275ml £3.00
  • Fever-tree Madagascan Cola 200ml £2.50
  • Voss Still Mineral Water 330ml £4.00
  • Voss Sparkling Mineral Water 330ml £4.00
  • Voss Still Mineral Water 880ml £7.50
  • Voss Sparkling Mineral Water 880ml £7.50
Bottles Bottles
  • Birra Moretti 4.6% 330ml £4.60
  • Goose Island Ipa 5.9% 335ml £5.80
  • Goose 312 Wheat Ale 4.2% 335ml £4.40
  • Guiness 4.3% 330ml £4.20
  • Stella Apple Cidre 4.5% 500ml £5.20
  • Stella Raspberry Cidre 4.0% 500ml £5.60
Champagne & Wines (Bottle) Champagne & Wines (Bottle)
  • Prosescco £30.00
  • Moet & Chandon Brut £70.00
  • Moet Rose Iced £90.00
  • Laurent Perrier Rose £140.00
  • Dom Perignon, 2009 £260.00
  • Perrier Jouet Belle Epoque, 2007 £280.00
White Wines (Bottle) White Wines (Bottle)
  • Grave Del Friuli Pinot Grigio £30.00
    • A well structured pinot from the italian side of the south eastern "arm of the alps. It has quite a full-flavoured ripe apple with peach and pear notes unoaked, the finish is refreshing and flavoursome.
  • Tekena Sauvignon Blanc £25.00
    • Refreshing sauvignon blanc with citrus and tropical fruit flavours and a crisp finish.
  • Leefield Station Sauvignon Blanc £35.00
    • Awarded air new zealand elite gold, this is a deliciously ripe, perfumed nose of lime zest, passionfruit and musky pink grapefruit give way to a palate saturated with flavours of exotic citrus.
  • Sancerre Blanc, Domaine De Terres Blanches £55.00
    • Floral notes with a touch of citrus help's reveal a lively palate with green fruit flavours & a hint of minerality.
  • Lamblin & Fils, Chablis £55.00
    • The limestone under the vineyards are full of tiny oyster shells. Light, straw-gold with green highlights, this wine shows white flowers and citrus fruits on the nose.
  • Ropiteau Puligny Montrache £152.00
    • Romas of citrus enhanced by delicately toasted vanilla notes fresh and light, with a good minerality and discreet woody notes.
Rose Wines (Bottle) Rose Wines (Bottle)
  • Granfort Rose De Cinsault £25.00
    • This delicious, pale-coloured rose is made using cinsault grapes which are harvested in the cool early morning and only allowed a short maceration on the skins after crushing to exact the right amount of colour.
  • Cotes De Provence Rose £35.00
    • Hard harvested grenache, cinsault & syrah are selected for this aromatic and fresh rose. Bright & perfumed, the wine offers up peach, candied orange and hints of red summer berries.
Red Wines (Bottle) Red Wines (Bottle)
  • Rare Vineyards Malbec, Pays D'oc £30.00
    • A malbec from the south-west of france, overtly fruity wine with violet aromas and some spice on the palate.
  • Berri Estates Merlot £25.00
    • From south-eastern australia, while fermented in stainless steel, a portion of the blend has contact with oak to give an added dimension of spiciness to the plummy fruit and soft tennins.
  • Les Hipsters Barbe, Cotes Du Bourg £35.00
    • Constructed from 80% merlot, 10% cabernet sauvignon and 10% malbec, this wine from bordeaux shows aromas op ripe dark fruit with notes of broom flowers, coconut and brioche.
  • Dashwood Pinot Noir, Marlborough £38.00
    • Shows intense alluring aromatics due to the long and cold growing conditions. Crunchy black and red cherry fruit are backed up by winter spice.
  • Chorey'les'beaune, Remoissenet Pere & Fils £55.00
    • Fermented and aged in french oak barrels, the wine shows a generous and approachable palate, laced with subtle, delicate tannins. From the lower slopes of the cote de beaune with mixed soils, limestone-marls and calcium-rich gravels.
  • Chorey'les'beaune, Remoissenet Pere & Fils £55.00
    • Fermented and aged in french oak barrels, the wine shows a generous and approachable palate, laced with subtle, delicate tannins. From the lower slopes of the cote de beaune with mixed soils, limestone-marls and calcium-rich gravels.

Nearby Sample Menus

  • Mushroom Chop Suey £3.40
  • Mushrooms £2.70
  • Plain Foo Young £3.30
  • Gravy £1.10
  • Sweet & Sour Pork Cantonese Style £4.10
  • Chicken with Ginger & Spring Onions £4.10
  • House Special Fried Rice £4.60
  • Ma Po Beancurd £3.80
  • The Seoul Pig £10.50
    • Beef burger, pulled pork, korean bbq sauce & monterey jack.
  • The Green Machine Burger £8.50
    • House veggie patty, avocado & roasted garlic mayo.
  • The Seoul Of New York £11.75
    • Chicken, bacon & korean bbq sauce.
  • House Chips (V) £4.50
    • Sharing bowl of chips with our house “crave” sauce.
  • The Quacking Burger £10.75
    • Beef burger, shredded duck, hoisin, cucumber & spring onion.
  • The Plant-eese Burger (P) £9.50
    • House veggie patty & salsa. “Plant-eese”.
  • Eata-the Fajita Pizza £12.50
    • Fajita spiced chicken, red peppers, jalapeños, red onion, salsa, sour cream and home-made guacamole & crushed tortilla chips.
  • The House Burger £9.00
    • Beef burger, house bourbon bbq, smoked bacon & monterey jack.
  • Pudding Taro Milk Tea £4.00
  • Strawberry Milk Tea £3.80
  • Milk Tea with Cream and Oreo £3.80
  • Mango Pancake £3.79
  • Taro Bubble Tea £3.80
  • Oolong Strawberry Tea (No Milk) £3.80
  • Brown Sugar Bubble Tea £3.80
  • Mango Pomelo Sago (Cold) £5.50
  • Sally Lamb £9.95
    • Tender lamb cooked with dried apricots in a spicy red masala sauce and garnished with crisp straw potatoes. With rice.
  • Brinjal Bhaji £3.95
    • Aubergine.
  • Sag Chicken £8.95
    • Spinach.
  • Vegetable Ceylon (Very Hot) £5.50
    • Curry dish with egg and coconut.
  • King Prawn Sag Balti £11.95
    • Cooked in a thick sauce with chopped onions and tomatoes.
  • Peshwari Naan £3.95
  • Meat Curry £6.95
  • Vegetable Madras (Fairly Hot) £4.80
  • Prawn Puri £6.10
    • Prawns cooked in a dry medium spiced sauce, served on a deep fried pancake.
  • King Prawn Butterfly £7.10
    • Delicately spiced king prawns deep fried.
  • Garlic Rice £3.65
    • Basmat rice mixed with garlic.
  • Egg Fried Rice £3.65
    • Basmat rice fried with scrambled egg.
  • Muglai £8.70
    • Named after the last emperor of India, this dish is made from fresh mango slices and cooked in a light, mild and creamy sweet sauce.
  • Zall £8.70
    • Cooked with a very aromatic & exotic Bangladeshi chilli. Highly recommended for those who like their food hot with plentiful flavours.
  • Onion Raitha £1.40
  • Lamb Shashlick £8.90
    • Large pieces of diced lamb skewered with slices of onion, tomato and capsicum and cooked in the tandoori oven.
  • Purple Power £3.75
    • Blueberry, banana, strawberry, apple, cacao, quinoa, oats and honey.
  • Green Goodness £3.75
    • Spinach, banana, apple, lime, mango, matcha green tea, pumpkin seeds, oats and honey.
  • Pink Supernova £3.75
    • Strawberry, raspberry, grapefruit, mango, sunflower seeds, oats and honey.
  • Toast £1.95
    • White or brown served with butter or jam.
  • Egg and Cheese £3.95
  • Beans on Toast £3.95
    • White or brown served with Heinz beans.
  • Scrambled or Fried Egg and Toast £4.50
    • Scrambled eggs or 2 fried eggs served on white or brown toast and Heinz beans.
  • Strawberry Crepe £4.95
    • Served with fresh strawberries and Greek yoghurt with maple syrup drizzle.
  • Peanut Butter (Contains nuts or nut oils) £5.25
  • Blue Cheese Slaw £3.50
    • Red cabbage, blue cheese sauce, red chilli, jalapenos
  • Satay - Chargrilled (Contains nuts or nut oils) £11.50
    • Warm satay sauce, garlic mayo, rocket, paprika onions, pickled onions, relish. Allergy: Contains nuts or nut oils
  • San Miguel Gluten Free (330ml) £4.55
    • Golden, gluten free lager 330ml (5.4%)
  • Wings of Fire £6.95
    • Marinated in GBK recipe Red Hot Sauce, sriracha sauce, honey, topped with sesame seeds and served with sour blue cheese sauce
  • Strawberry £4.90
  • Classic Cheese - Smoked Applewood £9.80
    • Beef, house mayo, relish, salad.
  • GBK Homeslaw £3.25
    • Cabbage, spring onions, carrot, celeriac, pomegrante seeds, vinaigrette.
  • Guarana Antarctica £2.10
  • Medium BBQ Rodizio (approx 660g) £14.95
    • Our medium BBQ rodizio contains 3 boxes: One cold buffet box (approx 220g), containing a variety of cold salad options. One hot buffet box (approx 220g), containing a variety of Brazilian hot dishes. One BBQ'd meat box (approx 220g) with a slice of each of the following BBQ'd meats: Pork rib eye parmesan, Rump of beef, Chicken drumstick, Chorizo sausage, Chicken wing, Gammon, Cinnamon pineapple.
  • Large BBQ Rodizio (approx 1kg) £21.95
    • Contains 3 large boxes: One large cold buffet box (approx 333g), containing a variety of cold salad options. One large hot buffet box (approx 333g), containing a variety of Brazilian hot dishes. One large BBQ'd meat box (approx 333g) with a slice of each of the following BBQ'd meats: Picanha (sirloin of beef) Pork rib eye parmesan, Rump of beef, Chicken drumstick, Chorizo sausage, Chicken wing, Gammon, Leg of lamb, Turkey honey & herb, Chicken hearts, Belly pork, Cinnamon pineapple
  • Guarana Antarctica Diet £2.10
  • Hot and Cold Buffet Only (approx 660g) £9.95
    • Our buffet (2 boxes; hot buffet box and cold buffet box) consists of a variety of Brazilian hot dishes and cold salad options. Does not include BBQ'd meat.
  • 7up Reg: £1.40, Large: £1.85
  • Meringues £2.45
  • J2o Med: £1.85
  • Coffee Éclair £2.35
  • Tea Per Pot: £1.50
  • Citron £2.65
  • Served with the Bread Roll & Butter £3.60
  • With Marshmallows Reg: £2.40, Large: £2.90
Cafe Parfait

Cafe Parfait

location

Address

194 Above Bar Street, Southampton SO14 7DW, England

phone

Phone

07769534422

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean

features

Features

Location
194 Above Bar Street, Southampton SO14 7DW, England
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