Address
103 High Riggs, Edinburgh EH3 9RP, Scotland
Bruno's 7 to 7 American Diner in Edinburgh Menu
Are you the owner? Manage this listing for free.
Bruno's 7 to 7 American Diner in Edinburgh has no menu available, but can choose from many other options such as San Pellegrino Water (500ml) or San Pellegrino (330ml) from Dough Pizzeria Delivery. Kweilin Restaurant offers many options including Mineral Water (large bottle) and Mineral Water (small bottle). Tupiniquim includes a wide range like Guarana or Monkey in the Light. Highland Sparkling Bottled Water and Can of Ginger Beer from . 10 to 10 in Delhi offers Novapizza Vegetarian Kitchen and Organic Karma Cola.
Nearby Sample Menus
- The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
- Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
- Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
- Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
- ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
- Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
- Baked Potato served with - Tuna Mayonnaise £4.75
- Fish - Freshly breaded haddock £10.95
- Spylaw Curries - King Prawn £12.75
- Vegetable enchiladas - Vegetables wrapped in a flour tortilla, baked in the oven, topped with salsa, melted cheese and served with sour cream. £8.95
- Famous Spylaw Pies - Steak £10.45
- Beef Lasagne £9.95
- Baked Potato served with - Coronation Chicken £5.25
- Strawberry tart and ice cream topped with cream £5.75
- Poutine (chips with rich gravy and cheese) £3.50
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- Arancini £3.50
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Onion Rings £3
- Jalapeno Poppers £3.50
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Handmade Classic Burger - add Goat's cheese £1.50
- Edamame Beans With Sea Salt or Sweet Chilli Sauce £2.50
- All Bar One Pad Thai - add Roasted chicken and giant prawn cracker £3.00
- Chicken Caesar Wrap - Chargrilled chicken breast topped with homemade Caesar dressing in a flour tortilla with fries or salad £7.00
- Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
- Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
- British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
- Homemade Nachos - With Monterey Jack cheese, sour cream, guacamole, jalapeños, tomato salsa £9.00
-
Fusilli Al Pollo £10.00
- Pasta spirals with chicken strips, courgette, tomato sauce and gorgonzola cheese. Cereals Containing Gluten, Milk, Sulphur Dioxide.
-
Milano £6.50
- Chicken breast, pesto, rocket and mozzarella. Cereals Containing Gluten, Egg, Milk, Peanut, Sulphur Dioxide.
-
Gingerbread Latte (Large) £2.95
- 2 shots of espresso.
-
Muffins £2.50
- Choice of lemon and poppy seeds, blueberry, chocolate, raspberry and white chocolate, toffee and banana.
-
Penne Alla Norma £9.50
- Penne pasta with tomato sauce, roasted aubergine and ripped basil topped with ricotta. Vegetarian, Cereals Containing Gluten, Egg, Milk.
- Espresso Martini (200ml) £6.50
-
Vegan (VG) £10.50
- Tomato sauce with roast peppers, artichokes, aubergine and glazed with vegan mozzarella. Vegetarian, Cereals Containing Gluten.
- Saint Honore Cake £5.00
- Larger Chips and Cheese £2.95
- 12 Pieces £8.95
- 8oz Cheeseburger Slider £4.95
-
5oz Cheese Burger Slider £4.95
- Kids size cheese burger served with chips.
- Coca-Cola £1.20
- Mac and Cheese and Chips £3.95
-
Tiger Prawns £7.95
- Steamed on the hotplate in their own juices with garlic, herby butter.
-
Spangle Monkey with Peanut Butter (V) £7.95
- Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
- Sour Cream £0.79
-
Corona 710ml £5.99
- ABV% 4.2 710ml
- Fanta 330ml £1.99
- Onion Rings £2.49
-
Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
- Belvoir Raspberry Lemonade £2.99
-
Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
-
Desperados £3.99
- ABV% 5.9 330ml
- Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
- 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
- Hand cut Sweet potato fries £3.50 each or 3 for £9.95
- Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
- Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
- Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Bruno's 7 to 7 American Diner
Phone
01312294471
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
American , Diner , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , American Express , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Wine and Beer
103 High Riggs, Edinburgh EH3 9RP, Scotland
- Edinburgh American Menus
- Edinburgh Diner Menus
- Edinburgh Vegetarian Menus
- Edinburgh Region American Menus
- Edinburgh Region Diner Menus
- Edinburgh Region Vegetarian Menus
- Lothian American Menus
- Lothian Diner Menus
- Lothian Vegetarian Menus