Browns Brasserie & Bar Covent Garden in London Menu

Starters & Sharing Plates Starters & Sharing Plates
  • Beetroot, Walnut & Goatscheese Salad £7.50
    • Grilled Wensum White goats cheese, sourdough crouton, maple & mustard dressing.
  • Whole Freshly Baked Sourdough (V) £4.95
    • Netherend farm butter.
  • Dusted Whitebait £7.75
    • Charred lemon, tarragon mayonnaise.
  • Salt Beef Croquettes £7.95
    • Celeriac remoulade, celery cress.
  • Nocellara Olives (VE) £2.95
  • Mixed Nuts (VE) £2.50
  • Devon Crab & Avocado £9.95
    • Crab mayonnaise, sourdough toast.
  • Duck Liver Parfait £7.75
    • Stokes red onion marmalade, toasted brioche.
  • Onion & Armagnac Tatin £7.25
    • Warm green bean salad, rocket & walnut pesto
  • Burrata (V) £10.50
    • Torched heirloom tomatoes, kale & hazelnut pesto, savoury nut granola, watercress.
  • Heirloom Tomato Tart £7.75
    • Artichoke & wild garlic houmous, shallot, carrot, pea shoots, British rapeseed oil
  • North Atlantic Prawn Cocktail £8.50
    • Classic cocktail sauce, sourdough bread & butter.
Mains Mains
  • Chicken Schnitzel £15.75
    • Lemon & thyme breadcrumb, dressed salad or fries.
  • Chicken & Avocado Salad £14.50
    • Pancetta, parmesan, sourdough crisps, caesar dressing.
  • Roast Butternut & Apple Harvest Salad (VG) £13.50
    • Baby kale, red cabbage, beetroot cous cous, lemon houmous, maple & mustard dressing.
  • Roast Mushroom, Maderia and Tarragon Glazed Tart £14.25
    • Grilled Wensum White goats cheese, charred leek, hazelnut dressing.
  • Roast Fillet of Salmon £16.50
    • Sautéed heritage potatoes, cherry vine tomatoes, caper berries, dressed watercress, salsa verde.
  • 8oz Sirloin £21.95
    • Served with lightly dressed baby watercress and fries.
  • Slow-Cooked Salted Pork Belly £16.95
    • Savoury apple pie, crackling, red wine jus, green beans, buttered mash.
  • Browns Burger £15.75
    • Beef burger, brioche bun, irish cheddar, smoked bacon, english mustard mayonnaise, gem lettuce, tomato, pickle, fries.
  • Coronation Cauliflower (VE) £13.95
    • Saag aloo, coconut raita, toasted almonds, broccoli shoots, beluga lentils, curry oil.
  • Fish & Chips £15.50
    • Line-caught cod fillet in crisp seasoned batter, pea & mint purée, tartare sauce, thick-cut chips.
  • Smoked Haddock Fishcake £14.50
    • Haddock smoked by GH Abernethie, poached Copper Maran egg, wilted spinach, sauce Américaine.
  • Prawn & Crab Linguine £15.25
    • Lime, chilli & coriander pesto.
  • Half Roast Chicken £16.75
    • Boulangère potatoes, creamed leeks, Bordelaise sauce.
  • Chargrilled Steak Sandwich £14.75
    • Caramelised onions, rocket, mayonnaise, toasted sourdough, fries.
  • Camembert Toastie (V) £12.75
    • Somerset camembert, flat mushrooms, stokes red onion marmalade, fries.
  • Browns Club Sandwich £13.25
    • Chargrilled chicken, smoked pancetta, beef tomato, rocket, mayonnaise, fries.
  • Portobello mushroom, chestnut, walnut & spinach wellington (VG) £14.75
    • Heritage potatoes, sautéed beech mushrooms, green beans, onion gravy
Sides Sides
  • Roast Sweet Potato £3.75
  • Isle of Man Cheddar Mash £3.75
  • Buttered Heritage Potatoes £3.75
  • Buttered Spinach £3.75
  • Buttered Green Beans £3.75
  • Mixed Salad £3.75
  • Thick Cut Chips £4.75
    • Parmesan & truffle oil.
  • Seasoned Fries £3.75
  • Creamed Leeks £3.75
  • Roasted Portobello Mushrooms £3.75
  • Tenderstem Broccoli £4.25
    • Savoury nut granola.
Desserts Desserts
  • Salted Caramel Profiteroles (V) £7.75
    • Homemade salted caramel, devon cream toffee sauce.
  • Sticky Toffee Pudding (V) £7.25
    • Savoury nut granola.
  • Selection of British Cheeses (V) £11.50
    • Stokes red onion marmalade, sourdough crisps, roast fig, celery, toasted walnuts.

Nearby Sample Menus

  • Crispy Seaweed -
  • Carrot Cake -
  • Fresh Orange -
  • Bean Curd Rolls with Oyster Sauce -
  • Blackforest Gateau -
  • Congee with Mixed Seafood & Meat -
  • Cheese Biscuit -
  • Spare Ribs in Black Bean Sauce -
  • Polio Cartoccio - Breast of chicken cooked in tomato, garlic, mushroom, onion, red wine, olives and mozzarella cheese, baked to perfection in a foil parcel £12.90
  • Pasta - Any pasta as a starter £5.00
  • King Prawns in Filo Pastry - Served with a garlic mayonnaise dip £6.80
  • Garlic Mushrooms - Fresh mushrooms cooked in garlic and cream £5.20
  • Polio alla Crema - Breast of chicken cooked in cream, mushroom and white wine sauce £12.50
  • Canelloni alla Fiorentina - Filled with a mixture of ricotta cheese and spinach and baked in a tomato and béchamel sauce £7.40
  • Risotto alla Pavarotti - Vegetarian rice and seasonal vegetable dish £7.40
  • Filetto au Poivre - Fillet steak with peppercorn and cream sauce £18.80
  • Fish and Chips £9.00
    • With lemon and sauce tartar.
  • Spaghetti with Tomato Sauce £5.00
  • Water £1.50
  • Homemade Chips £2.00
  • Pack of Pita (6 Pieces) £2.00
  • Takeaway Salads £4.50
  • Falafel in Lafa Wrap £6.00
  • Falafel in Pita £5.00
  • Gang Ped £8.95
    • Red coconuts curry with duck, sweet basil, tomatoes, and pineapple.
  • Jungle Curry £7.95
    • Jungle curry with bamboo shoot, finger root, long bean, chilli, aubergine, lime leaf and choice of meat.
  • Fried Tofu £4.95
    • Deep fried tofu served with sweet chilli coriander sauce.
  • Prawn Po Pia £5.50
    • Marinated king prawn wrapped in pastry and deep fried served with chilli sauce.
  • Steamed Thai Fragrant Rice £3.00
  • Gyoza £4.50
    • Deep fried dumpling served with sweet chilli coriander sauce.
  • Pla Sam Rod £10.75
    • Deep fried cod dressing with homemade chilli sauce and red and green pepper.
  • Tod Gratiem £8.50
    • Stir fried choice of meat with garlic' pepper and dressing with coriander serve with sweet chilli sauce.
  • Seaweed £1.50
  • Yamamotoya Daifuku £2.90
  • Hokkgai Nigiri £5.00
  • Ika Natto £3.90
    • Squid, fermented soya bean.
  • Prawn Lettuce Mayo Roll £3.80
    • Prawn, lettuce, mayonnaise.
  • Unagi and Avocado Roll £8.20
    • Unagi, avocado.
  • Futomaki Roll £5.20
    • Eel, tamago omelette, pickled cucumber, pickled vegetable.
  • Prawn Tempura Roll £7.80
    • Prawn tempura, cucumber, tobiko, mayonnaise, eel sauce.
  • Ham, Bacon & Cheese Croissant N/A
  • Chocolate Brownie Bar N/A
  • Peppermint Peace N/A
  • Edam Salad N/A
  • Brie & Cranberry on Artisan N/A
  • Roasted Vegetable & Feta Salad N/A
  • Leek & Potato Soup N/A
  • Vanilla Chai Tea N/A
  • Plain Paratha (VG) £3.00
  • Fish Curry £6.50
  • Chicken Spinach £7.50
  • Aloo Paratha (VG) £3.50
  • Chicken Vindaloo (Hot) £7.50
  • Keema Aloo £6.00
  • Shami Kebab £3.50
  • Bombay Potatoes (VG) £5.00
    • Choice of medium or large.
  • Ham and Mushrooms £7.31
    • Tomato sauce, mozzarella, ham and mushroom.
  • Burrata Caprese with Datterini Tomatoes, Genovese Pesto and Basil £8.20
    • Vegetarian.
  • Ortolana £7.31
    • Tomato saue and mix veggie. Vegan.
  • Seared Tuna In Sesame Crust with Rocket Salad and Cherry Tomatoes £17.90
  • Inferno £9.31
    • Tomato sauce, mozzarella, spicy salami, n'duja and fresh chilli.
  • Choco Delice £7.90
  • Penne With Salmon and Double Cream £8.90
  • Tiramisu £5.90
  • Sprite £3.60
    • 330ml Can
  • Aranciata San Pellegrino (33cl) £3.60
  • Coca-Cola Original Taste £3.60
    • 330ml Can
  • Salted Croissant with Ham & Cheese £3.95
  • Earl Grey £3.70
  • Organic Yoghurt, Granola & Berries £8.00
  • Fried Eggs with Black Truffle £18.00
  • Scrambled Eggs with Black Truffle £18.00
  • Burrata £8.90
    • With grilled vegetables. Vegetarian.
  • Funghi and Truffle Oil £13.50
    • Buffalo mozzarella, mushrooms, truffle oil.
  • Zuppetta di Cozze £7.50
    • Fresh mussels cooked in a tomato sauce, white wine, chilli, garlic, parsley and homemade bread.
  • Baked Gnocchi alla Sorrentina £10.50
    • Tomato, mozzarella, basil, parmesan. Vegetarian.
  • Acqua Panna still (750ml) £3.30
  • Marinara £6.90
    • Tomato, garlic, oregano. Vegan.
  • Marinara £9.80
    • Tomato, garlic, oregano.
  • Pizza Margherita and Moretti £10.00
    • Available all the time.
  • Calzone Classico £14.05
    • Folded pizza filled with ham, trifolati mushrooms, mozzarella, tomato and topped with buffalo mozzarella.
  • Tortelloni Paradiso (v) £14.05
    • Chef’s special - ricotta and spinach filled fresh tortelloni tossed in a sauce of mushrooms, dolcelatte, cream, saffron, white wine, butter.
  • Tricolore (GF) £12.10
    • Buffalo mozzarella, vine tomatoes, basil pesto, basil leaves, extra-virgin olive oil, oregano
  • San Bernardo Mineral Water Sparkling 50cl £2.95
  • Valpolicella Classico Cesari DOC 12.5% £35.95
    • Full-bodied, well-balanced, dry and smooth Venetian red made from Corvina and Rondinella grapes.
  • Zuppa di Pesce (GF) £17.95
    • Swordfish, Palourde clams, squid, Atlantic-caught mussels and king prawns in garlic, pomodoro and chilli fish broth.
  • Fiori di Zucca £14.05
    • Tagliatelle, prawns, courgette flower, cherry tomatoes, courgette, shallots, white wine, chillies, butter.
  • Antipasto all'Italiana (For 1) £9.55
    • Parma ham, focaccia, buffalo mozzarella, arancine con carne, panelle, artichokes, mortadella, finocchiona salame, caponata, olives, courgette flower fritters.
  • Vitello alla Crema di Tartufo £18.00
    • Veal escalope with cream of truffle, cherry tomatoes and butter served with roast potatoes.
  • Funghi alla Milanese £5.75
    • Deep- fried mushrooms on a bed of rocket and tartare sauce.
  • Roast Potatoes £2.80
  • Pollo Crema e Funghi £14.00
    • Breast of chicken with cream and mushrooms served with roast potatoes.
  • Sauvignon Bianco £23.50
    • Light medium bodied dry white fruity and slightly acidic with a yellow straw coulour.
  • Ghiotta £12.00
    • Mozzarella, tomato, chicken and sweetcorn.
  • Still mineral water £2.40
  • Fegato alla Griglia £18.00
    • Grilled calves liver served with roast potatoes.
  • Maple Pecan Pastry V
    • A glazed Danish pastry with a sweet maple syrup filling topped with pecan nuts.
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Blueberry Filled Muffin V
    • Our blueberry muffin is packed with blueberries, with a tasty blueberry compote filling.
  • Gingerbread Man V
    • Our very own Gino & Ginnie, a soft textured gingerbread biscuit with seasonal dress code.
  • Sourdough Bread Roll V, Vg
    • A freshly baked sourdough roll. Perfect with one of our soups.
  • Fruit & Nut Mix V
    • A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
  • Apricot Croissant V
    • All butter French croissant filled with 'crème pâtissière and apricots.
  • Bacon Ciabatta Roll
    • Our exclusive Nero coffee cured bacon in a buttered ciabatta roll
  • Rice £4.90
  • Falafel Kebab £10.90
    • Deep fried balls of chick peas and broad beans. Served with humus.
  • Haydari £5.90
    • Strained yoghurt, dill, and feta cheese.
  • Mix Doner £13.50
    • Lamb doner and chicken doner. Served with rice, couscous, salad, and bread. Halal.
  • Halloumi Pide £12.50
    • Halloumi, tomato, green peppers, olives, and mozzeralla.
  • Kasarli Pide £11.90
    • With mozzarella cheese.
  • Tarama £5.90
    • Freshly prepared whipped cod roe pate. Halal.
  • Jumbo and Mixed Meze £57.00
    • Serves four to five people. Lamb and chicken shish, lamb and chicken doner, two pieces of lamb chops, chicken beyti, four pieces lamb ribs, Adana kebab, two portion chicken wings, and mixed meze. Halal.
  • 12" Chinese Deluxe £10.99
    • Chinese chicken, mushroom, red onion and green pepper.
  • Pepsi £0.99
    • 0.33L or 1.50L.
  • Super Deal 2 £27.99
    • Any 12" pizza, any 15" pizza, portion of wings, chips, 1.5ltr drink.
  • 18" Nice and Spicy £15.99
    • Red onion, green pepper, pepperoni, beef and jalapeno.
  • 18" Amigo £15.99
    • Red onion, fresh chilli, spicy beef, green pepper and pepper.
  • Twin Deal 1 £14.99
    • 2 x 10" pizza.
  • Make Your Own Pizza £8.99
    • Any 4 toppings.
  • Supreme Burger £3.99
Browns Brasserie & Bar Covent Garden

Browns Brasserie & Bar Covent Garden

location

Address

82-84 St Martins Lane, Covent Garden, London WC2N 4AA, England

phone

Phone

02074975050

clock

Opened hours

Sunday 09:00 - 22:30 Monday 08:00 - 22:30 Tuesday 08:00 - 22:30 Wednesday 08:00 - 22:30 Thursday 08:00 - 23:00 Friday 08:00 - 23:00 Saturday 09:00 - 23:00
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , European , Gluten Free , Soups , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  American Express ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Private Dining ,  Groups

Location
82-84 St Martins Lane, Covent Garden, London WC2N 4AA, England