Address
54 Belford Road, Edinburgh EH4 3BR, Scotland
Braw in Edinburgh Menu
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Braw in Edinburgh has no menu available, but can choose from many other options such as Vimto (0.33L) or Irn Bru from Miradis Kebab House. Kobane offers many options including Water and Bottle. Yocoko Noodle Bar includes a wide range like Herb Tea JDB or Mr. Kong Green Tea. Kopparberg Mixed Fruit - Non Alcoholic (500ml) and Kopparberg Strawberry and Lime Bottle (500ml) from . Taste Of Italy offers Cafe Rouge and Stella Cidre.
Nearby Sample Menus
- Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
- Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
- Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
- Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
- Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
- Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
- Breaded Haddock Supper: £6.95, Single: £5.95
- Spylaw Curries - Chicken £9.95
- Chicken rob roy - chargilled chicken on a bed of haggis topped with a whisky cream sauce £10.45
- From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
- Cold meat salad - roast beef, chicken and ham served with potato salad, coleslaw, pasta provencal, mixed salad and cheddar cheese. £9.95
- Side orders - Bread and butter £1.25
- Baked Potato served with - Egg Mayonnaise £4.75
- Vegetarian Burger Supper: £5.50, Single: £4.50
- Arancini £3.50
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Coleslaw £1.50
- Triple Cooked Chips £3
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
- Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
- Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
- Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
- Halloumi, Houmous & Red Pepper Wrap - Served with fries or salad £7.00
- Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
- Chorizo, Tomato & Olive Bruschetta £5.50
- Lamb Tagine - Slow-cooked lamb shoulder with tomato, apricots & honey. Served with Moroccan style couscous £12.50
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Big Dipper Burger £10.95
- Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
- 5oz Cheeseburger Slider (No Salad in Bun) £2.95
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Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
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Porky Mac £6.95
- A large mac & cheese smothered in homemade pulled pork.
- Curly Wurly £1.00
- Iru Bru (0.33 L) £1.20
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Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
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Mac & Cheese £2.95
- The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
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Mixed Olives £3.50
- A bowl of delicious marinated olives. Vegetarian.
- Diet Irn Bru (330ml) £2.00
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Create Your Own Pizza £8.50
- 12” margherita and choose your toppings to create your own delicious pizza! Cereals Containing Gluten, Milk.
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Scrambled Egg on Toast £4.00
- Three scrambled eggs on toast. (Cereals containing gluten, Eggs, Soya, Milk) - Fancy an upgrade?
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Panzerotti Funghi £12.00
- Half moon shape pasta filled with porcini mushroom with sautéed wild mushroom, rocket and topped with shavings of parmesan and drizzled with truffle oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
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Fusilli Al Pollo £10.00
- Pasta spirals with chicken strips, courgette, tomato sauce and gorgonzola cheese. Cereals Containing Gluten, Milk, Sulphur Dioxide.
- Mimosa Cake £5.00
- Tonic Water (330ml) £2.00
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4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
- Guacamole £0.79
- Sweet Potato Fries £2.99
- Diet Coke 330ml £1.99
- Spite 330ml £1.99
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Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
- Jalapeno Jam £0.79
- Coke 330ml £2.29
- Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
- Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
- Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
- Hand cut Sweet potato fries £3.50 each or 3 for £9.95
- Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
- Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
- Selection of artisan breads served with balsamic vinegar and olive oil £4
Braw
Lothian > Edinburgh Region > Edinburgh > Braw
Phone
01312257222
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
British , Cafe Food , Scottish , Soups , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Valet Parking , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Digital Payments , Child-friendly , Outdoor Seating , Takeout
54 Belford Road, Edinburgh EH4 3BR, Scotland
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