Address
St Mark's Hill, Surbiton, London KT6 4LQ
Bosco Lounge - Hotel Bosco in Surbiton Menu
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Bosco Lounge - Hotel Bosco in Surbiton has no menu available, but can choose from many other options such as Red Bull or Ice Tea from Cafe prazeres. Tigris Restaurant offers many options including Bottle Mineral Water (1.5L) and Sparkling Bottle of Water (1.5L). Gourmet Burger Kitchen includes a wide range like Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia. Sandeko Bari and Dahi from . Napali Kitchen offers Borelli's Wine Bars and Fonseca Bin 21 Portugal.
Nearby Sample Menus
- Innocent (Green Apple, Pears, Kale, Baobab) £3.95
- Cold Press (330ml) £3.50
- Red Apple £0.70
- KiQ Protein Bar - Peanut and Cacao £3.25
- Organic Banana Bread £3.50
- Nutella Protein Balls £3.95
- Eat Real Crisp £2.25
- Coconut Yoghurt with Red Fruit Coulis £3.75
- Water £2.00
- Chilli Con Carne £8.50
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Thickshakes £5.00
- Oreo, Mars, Twix, KitKat or Snickers.
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Turkish Breakfast £10.00
- 1 egg, halloumi, sucuk, cucumber, tomato, salami and cheese.
- Coleslaw £6.00
- Lucozade £2.55
- Ham £7.50
- Beans £6.00
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Garlic Bread £4.00
- Home-made dough, fresh nduja, fior di latte mozzarella.
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Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
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Margherita £5.75
- Fresh tomato sauce, fior di latte mozzarella, oregano, fresh basil and extra virgin olive oil.
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Dressed Salad £4.25
- Mixed leaves, cherry tomatoes, red onion, olives, radish and house dressing.
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Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
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Spicy Garlic Bread £6.30
- Home-made dough, fresh nduja, fior di latte mozzarella.
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Buffalo £6.90
- Fresh tomato sauce, buffalo mozzarella, sun dried tomatoes, prosciutto, rocket, shaved parmesan and fresh basil.
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Timo al Limone Pollo £7.50
- Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
- Beef and Onion £4.70
- Pickled Eggs £0.90
- Cod £7.00
- Panko Prawns (7 pieces) £7.70
- Jumbo Sausage £2.60
- Half Pounder £5.50
- Rockfish £7.80
- Veggie Burger £4.80
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Halloumi Tikka £8.75
- Halloumi cheese cooked in the clay oven marinated in cream, white pepper & cardamom.
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Vegetable Manchurian Saucy £7.95
- Mixed vegetable fritters cooked with green chillies, ginger, garlic & spring onion in Chinese sauce./
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Vegetable Keema Peas (Medium) £8.95
- Minced soya & peas simmered with fresh ginger, garlic paste & ground spices.
- Steamed Rice £3.55
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Haryali Chicken (Medium) £9.25
- Succulent chicken breast marinated in coriander & spices cooked in the clay oven.
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Chopper Rice £7.45
- Popular Bombay dish with spring onions & chef's special hot garlic sauce. Choose from chicken, prawn or vegetarian.
- Prawn Cracker £2.95
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Vegetable Thai Green Curry (Medium) £8.85
- Fresh seasonal vegetables simmered in creamy coconut milk & our traditional homemade green Thai curry paste.
Bosco Lounge - Hotel Bosco
Phone
02083395720
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$20 - $30
Type
None
Service
None
Cuisine
British , European , Finger Food
Features
Bar
St Mark's Hill, Surbiton, London KT6 4LQ
- Surbiton British Menus
- Surbiton European Menus
- Surbiton Finger Food Menus
- Surrey British Menus
- Surrey European Menus
- Surrey Finger Food Menus
- South East England British Menus
- South East England European Menus
- South East England Finger Food Menus