Bombay Central in Harrow Menu

Breakfast Breakfast
  • Omelettes £4.95
  • Egg Bhurji and Avocado on Granary Toast £8.25
Bachcha Menu Bachcha Menu
  • Cheese Toastie £5.95
  • Malai Paneer £6.95
  • Grilled Fish £6.95
  • Malai Chicken £6.95
Street Food Street Food
  • Bombay Sandwich (Medium) £6.95
    • Toasted potato sandwich with cheese, coriander and mint chutney served with slaw and paprika crisps.
  • Vada Pau (2) £4.75
    • Spiced potato cutlets garnished with coriander and fresh date chutney in a soft bun.
  • Chilli Cheese Toast (Medium) £3.95
  • Pau Bhaji £5.75
Roti Rolls Roti Rolls
  • Paneer Tikka Roll (Medium) £8.95
  • Chicken Tikka Roll (Medium) £8.95
  • Sheekh Kebab Roll (Medium) £8.95
Salads Salads
  • Tandoori Chicken Salad £7.95
  • Paneer Tikka Salad £7.95
Chaat Central Chaat Central
  • Pani Puri (6) £4.95
  • Papri Chaat £5.50
  • Samosa Chaat £5.75
  • Bombay Bhel £5.50
Sides Sides
  • Fries £3.25
  • Masala Fries (Medium) £3.95
    • Seasoned with dry spice and coriander.
  • House Slaw £1.95
  • Samosa £4.50
    • Veg or lamb.
Bombay Thirst Bombay Thirst
  • Thumbs Up £2.75
    • Indian cola.
  • Limca £2.75
    • Indian lemonade.
  • House Chai £1.95
    • Masala tea.
  • House Limbu Sharbat £4.25
    • Fresh lime soda.
Bites Bites
  • Bombay Mix (Medium) £4.25
    • Fried peanuts, fresh chilli, onion and crisps with lemon and spices.
  • Fried Papad (2) £1.75
  • Roasted Papad (2) £1.75
  • Masala Papad (Medium) £1.75
    • Poppadum with tomatoes, onion, chilli and spices.
  • Pani Puri (6) (Medium) £4.95
    • Crispy cups, served with chickpeas and potatoes mixed with chaat masala and served with refreshing mint and tamarind water.
  • Makai on the Cob (3) £5.95
    • Corn on cob roasted in our slow fire tandoor, drizzled with lemon and chef's special spices.
Vegetarian Starters Vegetarian Starters
  • Papri Chaat (Medium) £6.25
    • Crispy wafer pieces, chickpeas, potato, yoghurt, tamarind and green chutney topped with chaat masala, pomegranate and sev.
  • Samosa Chaat (Medium) £6.25
    • Vegetable samosas topped with yoghurt, tamarind and green chutney topped with chaat masala, pomegranate and sev.
  • Bombay Bhel (Medium) £6.25
    • Puffed rice, sev, tomato and onions infused with coriander and tamarind chutney.
  • Veg Samosa (4) £4.95
  • Crispy Bhajia £5.95
    • Potato slices battered in gram flour, green chillies, coriander and Ba's special sauce.
  • Crispy Corn (Medium) £6.95
    • Sweetcorn tossed with chilli and spices.
  • Methi Gota (6) (Medium) £6.95
    • Fresh fenugreek and gram flour dumplings.
  • Hariyali Kebab (5) (Medium) £6.95
    • Blend of green vegetables, infused with house spices.
  • Chatpate Sweet Potato (Hot) £6.95
    • Sweet potato infused with tamarind and green chilli, cooked in our slow fire tandoor.
  • Tandoori Broccoli (Hot) £6.25
    • Broccoli infused with saffron, marinated with spices and cooked in our slow fire tandoor.
  • Paneer Tikka (Medium) £8.25
    • Cottage cheese marinated in yoghurt and spices, cooked in our slow fire tandoor.
  • Paneer Coriander (Medium) £8.25
    • Paneer stir fried with fresh coriander, chilli and garlic.
  • Chilli Garlic Fries £5.95
    • Fusion fries tossed in our special chilli garlic sauce.
  • Chilli Paneer (Medium) £8.25
    • Cottage cheese cooked with onions and capsicums in Schezuan sauce.
  • Chilli Mushroom (Medium) £6.95
    • Battered mushrooms tossed with Schezuan sauce.
  • Veg Machurian (Medium) £6.95
    • Vegetable dumplings tossed in Schezuan sauce.
  • Plain Mogo £4.95
    • Crispy fried cassava chips.
  • Chilli Garlic Mogo (Medium) £6.95
    • Cassava cooked with chilli and garlic sauce.
  • Masala Mogo (Medium) £6.95
    • Cassava with onions, peppers, chilli and spices.
  • Bombay Central Mix Veg Platter (Medium) £15.95
    • Sizzling combination of Hariyali kebab, paneer tikka, Makai on the cob, mushroom and sweet potato served on a red-hot iron skillet.
  • Chilli Tofu (Medium) £8.95
    • Tofu wok fried with capsicums and chilli soya sauce.
Seafood Starters Seafood Starters
  • Tandoori King Prawns (4) (Medium) £14.95
    • King prawns marinated in spices and cooked in our slow fire tandoor.
  • Chilli King Prawns (Medium) £14.95
    • King prawns stir fried with chilli, garlic and ginger.
  • Mahi Kali Mirch (Medium) £9.95
    • Tilapia fish in chef's special marination seasoned with black pepper and grilled in our slow fire tandoor.
  • Fish Amritsari (6) (Medium) £8.95
    • Tilapia fillet fried in a light batter.
Non-Veg Starters Non-Veg Starters
  • Tandoori Chicken Wings (5) (Medium) £7.95
    • Chicken wings marinated in Kashmiri chilli paste cooked in our slow fire tandoor.
  • Chicken Tikka (Medium) £7.95
    • Pieces of chicken breast marinated in herbs, spices and then cooked in our slow fire tandoor.
  • Chilli Chicken (Medium) £8.95
    • Chicken cooked with onion, garlic and spices, tossed in a chilli and soy sauce.
  • Malai Chicken £7.95
    • Chicken marinated in fresh cream and cheese.
  • Chicken Coriander (Medium) £8.95
    • Chicken stir fried with fresh coriander, chilli and garlic.
  • Chicken Lollipop (5) (Medium) £7.95
    • Chicken wings marinated in garlic, herbs and house spices.
  • Lamb Samosa (4) £4.95
  • Lamb Chops (Medium) £9.95
    • Succulent lamb chops marinated with tempered yoghurt, hand crushed spices and Kashmiri paste, cooked in our slow fire tandoor.
  • Sheekh Kebab (4) (Medium) £7.95
    • Minced lamb blended with spices, herbs and fresh green chillies cooked in our slow fire tandoor.
  • Bombay Central Non-Veg Mix Grill (Medium) £16.95
    • Combination of chicken tikka, tandoori chicken wings, lamb chops nad sheekh kebab served on a red-hot iron skillet (2 pieces of each).
Seafood Main Dishes Seafood Main Dishes
  • Fish Masala (Hot) £9.95
    • Tilapia fish cooked with coconut milk, curry leaves and hand crush spices.
  • Fish Kolhapuri (Hot) £10.95
    • Tilapia fish cooked with onions, coconut milk and red chillies.
  • King Prawn Masala (Medium) £14.95
    • King prawns cooked in an onion and tomato sauce.
Vegetarian Main Dishes Vegetarian Main Dishes
Vegetable Kolhapuri (Hot) >> Assorted fresh garden vegetables delicately cooked with an aromatic blend of spices. Vegetable Kolhapuri (Hot) >> Assorted fresh garden vegetables delicately cooked with an aromatic blend of spices.
  • £7.25
  • Channa Masala (Medium) £6.95
    • Chick peas cooked in a special masala with onion, ginger and coriander.
  • Methi Corn (Medium) £7.95
    • Corn cooked with fresh fenugreek in rich tomato and yoghurt sauce.
  • Bhindi Ki Sabji (Medium) £8.25
    • Fresh baby okra stir fried with red onion slices, green chillies, finely chopped tomatoes and crushed spices.
  • Vegetable Kofta Curry (Medium) £7.95
    • Cooked using fresh vegetables, onion, garam masala and green chilli.
  • Paneer Tikka Masala (Medium) £8.95
    • Tandori paneer tikka pieces coocked in a creamy tomato sauce.
  • Saag Paneer (Medium) £8.95
    • Cottage cheese cooked with fresh spinach.
  • Paneer Makhani (Medium) £8.95
    • Cottage cheese slow cooked in a fresh tomato sauce, garnished with butter and cream.
  • Bombay Aloo £7.25
    • Potato chunks delicately cooked on a slow fire covered pot with the famous Bombay spices, fresh tomato and ginger.
  • Egg Curry (Medium) £7.95
    • Boiled free range eggs cooked in a spicy tomato sauce.
  • Aloo Methi (Medium) £7.95
    • Potatoes cooked with fresh fenugreek and chef’s special spices.
  • Aloo Baigan (Medium) £7.95
    • Potato and aubergine curry.
  • Jeera Aloo (Medium) £7.95
    • Potatoes tossed with cumin seeds and spices.
Non-Veg Main Dishes Non-Veg Main Dishes
  • Butter Chicken £9.95
    • Chicken tikka cooked in a rich creamy sauce with tomato and garam masala.
  • Chicken Tikka Masala (Medium) £8.95
    • Tender pieces of chicken tikka cooked in a creamy, tomato sauce.
  • Methi Chicken (Medium) £8.95
    • Chicken cooked with fresh fenugreek, onions and tomatoes.
  • Karahi Chicken (Medium) £8.95
    • Chicken pieces cooked with peppers, onions and tomatoes in karahi sauce.
  • Desi Chicken (Medium) £9.95
    • Chicken cooked with the Chef's special masala.
  • Chicken Kalhapuri (Hot) £8.95
    • Chicken curry cooked with coconut milk and red chilli paste.
  • Lamb Rogan Josh (Medium) £9.95
    • Lamb cooked with fresh tomato, paprika and red chilli.
  • Keema Mutter (Medium) £8.95
    • Tender minced lamb cooked with peas, tomatoes and green chilli.
  • Karahi Lamb (Medium) £9.95
    • Tender lamb pieces cooked with onion and capsicum.
  • Lamb Kalhapuri (Hot) £9.95
    • Tender lamb pieces cooked with coconut milk and red chilli paste.
Dals Dals
  • Tadka Dal (Medium) £7.95
    • Tellow lentils garnished with garlic, dried red chilli and cumin.
  • Dal Makhani £7.95
    • Black lentils delicately cooked overnight.
  • Rajma Masala (Medium) £7.95
    • Red kidney beans cooked with tomatoes, onions and chef's spices.
Breads Breads
  • Plain Naan £2.75
  • Butter Naan £2.75
  • Garlic Naan £2.95
  • Chilli Garlic Naan £2.95
  • Peshwari Naan £3.95
    • Stuffed naan with nuts, sultanas and mango puree.
  • Keema Naan £3.95
    • Stuffed naan with minced lamb and chilli.
  • Tandoori Roti £2.50
  • Lacha Paratha £2.95
    • Layered wheat flour paratha.
  • Cheese Naan £3.75
  • Bread Basket £7.95
    • Butter naan / garlic naan / tandoori roti.
Rice & Biryani Rice & Biryani
  • Steamed Rice £3.95
  • Pilau Rice £4.50
  • Jeera Rice £4.50
  • Biryani £8.95
    • Basmati rice flavoured with exotic spices and saffron, layered with Mixed Veg, Chicken or lamb, cooked on a low flame. Served with raita.
  • Egg Biryani £10.95
Accompaniments Accompaniments
  • Plain Yoghurt £2.25
  • Raita £3.50
    • Spiced yoghurt with cucumber and tomato.
  • Onion Salad £2.75
    • Onions, chilli and lemon.
  • Kachumber £3.95
    • Finely chopped cucumber, carrot, tomato and onion salad, tossed with spices.
  • Green Salad £4.50
    • Cucumber, tomatoes, carrots, onions, chilli, lemon and blackpepper dressing.
  • Fries £3.25
Mild Menu - Vegetarian Starters Mild Menu - Vegetarian Starters
  • Plain Mogo £4.95
    • Crispy fried cassava chips.
  • Potato Chips £3.25
    • Medium cut fries.
  • Methi Gota £6.95
    • Fresh Fenugreek and gram flour dumplings.
  • Crispy Corn No Spice £6.25
    • Crispy fried sweet corn.
  • Paneer 55 (Sweet and Sour) £7.95
    • Mild alternative to chilli paneer, cottage cheese in sweet & sour sauce.
  • Malai Paneer £7.95
    • Cottage cheese marinated in cream & cheese marination, cooked in our slow fire tandoor.
Mild Menu - Non Vegetarian Starters Mild Menu - Non Vegetarian Starters
  • Malai Chicken £7.95
    • Chicken marinated with fresh cream & cheese, cooked in our slow fire tandoor.
  • Fried Chicken Strips £7.95
    • Tender chicken strips coated with cornflour and fried. Served with fries.
Mild Menu - Vegetarian Mains Mild Menu - Vegetarian Mains
  • Paneer Makhani £8.95
    • Cottage Cheese slow cooked in a fresh tomato gravy, garnished with butter & cream.
  • Jeera Aloo £7.95
    • Potatoes Tossed with Cumin seeds and spices.
  • Methi Corn Mild £7.95
    • Corn cooked with fresh fenugreek in a rich tomato and yoghurt sauce.
  • Rajma Rismisa £7.95
    • Red kidney beans cooked with tomatoes, onions & mild spices.
  • Dal Makhani Mild £7.95
    • Black Lentils delicately cooked by night.
Mild Menu - Non Vegetarian Mains Mild Menu - Non Vegetarian Mains
  • Chicken Makhani £9.95
    • Chicken cooked in a rich creamy sauce with tomato and mild spices.
  • Chicken Korma £9.95
    • Chicken pieces in a rich sauce with coconut and dry fruits.
  • Lamb Korma £9.95
    • Tender Lamb Pieces in a rich sauce with coconut and dry fruits.
Vegan Menu - Starters Vegan Menu - Starters
  • Chilli Tofu (Medium) £8.95
    • Tofu cooked with onions and capsicums in a chilli and soy sauce.
  • Crispy Corn £6.95
    • Corn with chilli and spices.
  • Veg Manchurian £6.95
    • Vegetable dumplings soaked with Szechuan sauce.
  • Crispy Bhajia £5.95
    • Potato slices battered in gram flour, green chillies, coriander and Ba's special sauce.
  • Bombay Bhel (Medium) £6.25
    • Puffered rice, sev, tomato and onions infused with coriander and tamarind chutney.
  • Methi Gota (Medium) £6.95
    • Fresh fenugreek and gram flour dumplings
Vegan Menu - Main Course Vegan Menu - Main Course
  • Aloo Palak £7.95
    • Potato chunks and spinach cooked with chef's special spices.
  • Aloo Methi £7.95
    • Potato chunks cooked with fenugreek and tomatoes with chef's special spices.
  • Chana Masala (Medium) £6.95
    • Chick peas cooked in a special masala with onion, ginger and coriander.
  • Bhindi Ki Sabji (Medium) £8.25
    • Fresh baby okra stir fried with red onion slices and crush spices.
  • Yellow Dal (Medium) £7.95
    • Yellow lentils cooked with Indian spices.
Vegan Menu - Rice Vegan Menu - Rice
  • Steamed Rice £3.95
Vegan Menu - Breads Vegan Menu - Breads
  • Tandoori Roti £2.25
Vegan Menu - Desserts Vegan Menu - Desserts
  • Mango Sorbet £2.50
Non Gluten Menu - Starters Non Gluten Menu - Starters
  • Chicken Coriander (Medium) £8.95
    • Chicken stir fried with fresh coriander, chilli and garlic.
  • Chilli Chicken (Medium) £8.95
    • Chicken cooked with onion, garlic and spices tossed in a chilli and soy sauce.
  • Crispy Corn (Medium) £6.95
    • Corn with chilli and spices.
  • Chilli Paneer (Medium) £8.25
    • Paneer cooked with onions and capsicums in a chilli and soy sauce.
  • Chilli Mushroom (Medium) £6.95
    • Battered mushrooms cooked with chilli & garlic sauce.
  • Paneer Coriander (Medium) £8.25
    • Paneer stir fried with fresh coriander, chilli and garlic.
Non Gluten Menu - Mains Non Gluten Menu - Mains
  • Fish Kolhapuri (Hot) £10.95
    • Tilapia fish cooked with coconut milk, curry leaves and hand crushed spices.
  • Fish Masala (Hot) £9.95
    • Tilapia fish cooked with onions, coconut milk and red chillies.
  • Methi Chicken (Medium) £8.95
    • Chicken cooked with fresh fenugreek, onions and tomatoes.
  • Desi Chicken (Medium) £9.95
    • Chicken cooked with chef's special masala.
  • Lamb Rogan Josh (Medium) £9.95
    • Lamb cooked with fresh tomato, paprika and red chilli.
  • Kadai Lamb £9.95
    • Tender lamb pieces cooked with onion and capsicums.
  • Palak Paneer £8.95
    • Cottage cheese cooked with fresh spinach.
  • Paneer Corn Masala (Medium) £8.95
    • Paneer and corn cooked in chef's special sauce and spices.
  • Methi Corn (Medium) £7.95
    • Corn cooked with fresh fenugreek in a rich tomato and yoghurt sauce.
  • Chana Masala (Medium) £6.95
    • Chick peas cooked in a special masala with onion, ginger and coriander.
  • Dal Makhani £7.95
    • Black lentils delicately cooked by night.
Non Gluten Menu - Rice & Biryanis Non Gluten Menu - Rice & Biryanis
  • Steamed Rice £3.95
  • Jeera Rice £4.50
  • Pilau Rice £4.50
  • Biryani £8.95
Non Gluten Menu - Desserts Non Gluten Menu - Desserts
  • Mango Sorbet £2.25
  • Vanilla Ice Cream £1.95
Dairy Free Menu - Starters Dairy Free Menu - Starters
  • Fish Amritsari (Medium) £8.95
    • Tilapia fillet fried in light batter.
  • Lamb Sheekh Kebab (Medium) £7.95
    • Minced lamb blended with spices, herbs and fresh green chillies cooked in slow fire tandoor.
Murg Pakora >> Tender chicken breast coated with spiced gram flour batter and deep fried. Murg Pakora >> Tender chicken breast coated with spiced gram flour batter and deep fried.
  • £7.95
  • Chilli Chicken (Medium) £8.95
    • Chicken cooked with onion, garlic and spices tossed in a chilli and soy sauce.
  • Chicken Lollipop (Medium) £7.95
    • Chicken wings marinated in garlic, herbs and house spices.
  • Crispy Corn (Medium) £6.95
    • Corn with chilli and spices
  • Chilli Mushroom (Medium) £6.95
    • Battered mushrooms cooked with chilli and garlic sauce.
  • Veg Manchurian £6.95
    • Vegetable dumplings tossed with Szechuan sauce.
Dairy Free Menu - Mains Dairy Free Menu - Mains
  • King Prawn Masala (Medium) £14.95
    • King prawns cooked in an onion and tomato sauce.
  • Fish Kolhapuri £10.95
    • Tilapia fish cooked with coconut milk, curry leaves and hand crushed spices.
  • Desi Chicken (Medium) £9.95
    • Chicken cooked with chef's special masala
  • Chicken Kolhapuri (Hot) £8.95
    • Chicken curry cooked with coconut milk and red chilli paste.
  • Lamb Kadai (Medium) £9.95
    • Tender lamb pieces cooked with onion and capsicum.
  • Tofu Masala (Medium) £9.95
    • Tofu cooked in chef's special sauce.
  • Chana Masala £6.95
    • Chicken peas cooked in a special masala with onion, ginger and coriander.
  • Veg Kolhapuri (Hot) £7.25
    • Assorted fresh garden vegetables delicately cooked with an aromatic blend of spices.
  • Dal Tadka £7.95
    • Yellow lentils cooked with Indian spices.
Dairy Free Menu - Rice Dairy Free Menu - Rice
  • Steamed Rice £3.95
Dairy Free Menu - Breads Dairy Free Menu - Breads
  • Tandoori Roti £2.50
Dairy Free Menu - Desserts Dairy Free Menu - Desserts
  • Mango Sorbet £2.25
No Onion and No Garlic Menu - Starters No Onion and No Garlic Menu - Starters
  • Papri Chaat (Medium) £6.25
    • Crispy wafer pieces, chickpeas, potato, yoghurt and tamarind topped with chaat masala.
  • Crispy Bhajia £5.95
    • Potato slices battered in gram flour, green chillies, coriander and Ba's special spices.
  • Plain Mogo £4.95
    • Crispy fried cassava chips.
No Onion and No Garlic Menu - Mains No Onion and No Garlic Menu - Mains
  • Veg Kolhapuri (Hot) £7.25
    • Assorted fresh garden vegetables delicately cooked with an aromatic blend of spices.
  • Bhindi Ki Sabji (Medium) £8.25
    • Fresh baby okra stir fried with green chillies, finely chopped tomatoes and crushed spices.
  • Bombay Aloo £7.25
    • Potato chunks delicately cooked on a slow fire covered pot with the Bombay spices, fresh tomatoes and ginger.
Jain Menu - Starters Jain Menu - Starters
  • Crispy Corn (Medium) £6.95
    • Corn with chilli and spices.
  • Chilli Paneer (Medium) £8.25
    • Paneer cooked with capsicums in a chilli and soy sauce.
  • Chilli Mushroom £6.95
    • Mushrooms cooked with capsicums in a chilli and soy sauce.
  • Methi Gota (Medium) £6.95
    • Fresh fenugreek and gram flour dumplings.
Jain Menu - Mains Jain Menu - Mains
  • Chana Masala (Medium) £6.95
    • Chick peas cooked in a special masala and coriander.
  • Corn Methi (Medium) £7.95
    • Corn cooked with fresh fenugreek in a rich tomato and yoghurt sauce.
  • Paneer Makhani (Medium) £8.95
    • Cottage cheese cooked in fresh tomato gravy garnished with butter and cream.
  • Dal Makhani £7.95
    • Black lentils delicately cooked overnight.
Dessert Card Dessert Card
  • Kulfi Sticks £2.50
  • Warm Chocolate Brownie £5.95
    • Served with a scoop of vanilla ice cream and chocolate sauce.
  • Mango Cheesecake £4.95
    • Served with seasonal berries.
  • Traditional Desserts £3.00
White Wines White Wines
  • Jean Julien White, Languedoc, France £19.50
  • Palena Sauvignon Blanc, Valdivieso, Chile £22.50
  • Avito Pinot Grigio, Italy £23.50
  • Picpoul de Pinet, Pierre Plantée £22.50
  • Basking Lizards Chardonnay, Australia £24.50
  • Finca Flichman, Torrontes, Argentina £26.50
  • Soul Tree, Sauvignon Blanc, Nasik, India £25.75
  • Viognier, Deakin Estate, Australia £25.50
  • Gewurztraminer, Portrait Range, Domaine Zink £38.50
  • Pouilly Fumé, Adrien Marechal, La Ralotte £42.50
  • Chablis 1er Cru, Vaudevey, Domaine Laroche, Burgundy £47.00
  • Meursault Charmes 1er Cru, Remoisenet £115.00
Red Wines Red Wines
  • Jean Julien Red, Languedoc, France £19.50
  • Palena Merlot, Valdivieso, Chile £22.50
  • Syrah, La Cour de Dame £24.00
  • Malbec, Para Dos, Argentina £24.50
  • Chianti, Castellani, Italy £24.75
  • Soul Tree, Shiraz, Nasik, India £25.75
  • Côtes Du Rhône Rouge, Heritage Ogier £28.50
  • Carmenère Gran Reserva, La Joya, Chile £26.50
  • Julienas, Cru Du Beaujolais, Domaine Finet £28.50
  • Rioja Reserva, Solar Viejo, Spain £29.50
  • Vidal Pinot Noir, New Zealand £34.50
  • Chậteau Neuf Du Pape, Victor Berard £52.00
  • Chậteau Talbot Grand Cru Classé, St Julien £135.00
Rose Wines Rose Wines
  • Pinot Grigio Blush, Conto Vecchio £19.50
  • Winston Hill Zinfandel Rosé, Zinfandel £23.50
Dessert Wines Dessert Wines
  • Graham Beck Rhona, Muscadel £16.50
Sparkling and Champagne by the Bottle Sparkling and Champagne by the Bottle
  • Krug Grande Cuvée £225.00
  • Chio Prosecco, Italy £27.95
  • Bottega Gold Prosecco, Italy £59.00
  • Moet & Chandon Brut £72.00
  • Veuve Clicquot, Yellow Label, Brut £78.00
  • Dom Perignon Vintage 2004 £195.00
Beer Bottles Beer Bottles
  • Tusker 4.2% ABV 500ml £4.75
  • Budweiser 4.8% ABV 330ml £3.50
  • Kingfisher 4.8% ABV 330ml £3.50
  • Corona 4.5% ABV 330ml £3.50
  • Cobra Zero 0% ABV 330ml £3.50
  • Holsten Pils 5% ABV 275ml £3.50
Ciders (Rekorderlig) Ciders (Rekorderlig)
  • Apple 4.5% 500ml £3.90
  • Strawberry & Lime 4% 500ml £3.80
  • Mango & Raspberry 4% 500ml £3.80
  • Wild Berries 4% 500ml £3.80
  • Passion Fruit 4% 500ml £3.80
  • Pear 4.5% 500ml £3.90
Minerals Minerals
  • Sparkling Water £2.50
  • Still Water £2.50
Soft Drinks & Juices Soft Drinks & Juices
  • Thums Up (Indian Cola) 300ml £2.95
  • Limca (Indian Lemonade) 300ml £2.95
  • Coca Cola 300ml £2.75
  • Diet Coke 300ml £2.75
  • Sprite 300ml £2.75
  • Fanta 300ml £2.75
  • Lemonade 200ml £1.75
  • Soda Water 200ml £1.75
  • Tonic Water 200ml £1.75
  • Slim Line Tonic 200ml £1.75
  • Ginger Ale 200ml £1.75
  • Ginger Beer 200ml £1.75
  • Red Bull 250ml £2.50
  • Juice 200ml £2.15
Fresh Juices + Lassi's Fresh Juices + Lassi's
  • Apple £3.75
  • Orange £3.75
  • Pineapple £3.95
  • Passion £3.95
  • House Limbu Sharbat £4.25
  • Salted Lassi £3.75
  • Sweet Lassi £3.75
  • Mango Lassi £3.75
Hot Drinks Hot Drinks
  • House Chai £1.95
  • Cappuccino £2.95
  • Cafe Latte £2.95
  • Macchiato £1.75
  • Café Mocha £2.95
  • Americano £2.75
  • Espresso £1.50
  • Hot Chocolate £2.95
  • Fresh Mint Tea £3.25
  • Tea £2.25
    • English breakfast / peppermint / Earl Grey / camomile.

Nearby Sample Menus

  • Chana Masala £7.25
    • Chickpeas cooked in spices and tomatoes. Dish is veg.
  • Egg Fried Rice £6.50
  • Chilli Paneer £7.95
    • Tossed in soy sauce, peppers and chilli’s. Dish is veg and gluten.
  • Chicken Kallimirch Masala £8.95
    • Boneless chicken in a rich tomato & onion sauce with black peppercorns.
  • Saag Chicken £8.95
    • Boneless chicken cooked with spinach.
  • Baingan Bharta £7.25
    • Aubergine mince cooked in a thick sauce - with or without peas. Dish is veg.
  • Peshawari Naan £3.95
  • Tava Fish £8.25
    • Tilapia lightly fried and tossed in a special mix of dry spices. Contains fish.
  • Chicken Burger and Chips (1464) £7.10
    • 100% chicken breast burger in a brioche bun and served with delicious golden chips
  • Battered Sausage (1532) £3.00
  • Heinz Sauce Mayonnaise (1440) £0.40
  • Doctor Pepper Zero £1.30
  • Onion Rings (1483) £2.75
    • Sweet spanish onions coated in a crispy light premium beer batter.
  • Medium Cod and Chips (1400) £9.65
    • A medium fillet of sustainably sourced icelandic cod cooked in our own recipe batter served with delicious freshly prepared golden chips.
  • Fishcakes and Chips (1463) £4.99
    • Our delcious fishcake served with freshly prepared golden chips.
  • Jumbo Battered Sausage and Chips (1412) £5.35
    • Battered jumbo sausage served with freshly prepared golden chips.
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Salads – Served with chips or new potatoes - Prawn £8.95
  • Ham £4.75
  • BLT £5.95
  • Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
  • Bacon & Brie £5.15
  • Salads – Served with chips or new potatoes - Ham £7.50
  • Sausage £6.25
  • Charcoal Lamb Chops (5pcs) £9.95
  • Tahini Sauce (2oz) £0.20
  • Hummus (V) £3.95
  • Mint Sauce (2oz) £0.20
  • Chicken Shawarma & Chips in a Box £7.95
    • Chicken shawarma with chips in box and choice of up to three sauces.
  • Lamb Ribs £3.95
  • Barbican Alcohol Free Beer £1.75
  • Onion Rings (10pcs) (V) £3.75
  • Methi Gosht £6.45
    • With fenugreek.
  • King Prawn Butterfly £4.95
    • Delicately spiced king size prawns fried in butter.
  • Persian Biryani £8.25
  • Garlic Starter £3.55
  • Onion Bhaji £2.75
    • A deep fried mixture of onion puree & gram flour paste.
  • Chilli Vegetable £4.55
    • Cooked with green chilli.
  • Jeera Rice £3.25
  • Dopiaza £6.45
Bombay Central

Bombay Central

location

Address

328 High Road, Harrow HA3 6HS, England

phone

Phone

02030340607

clock

Opened hours

Monday: Closed, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  American Express ,  Bar Scene ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Cash only ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups

Location
328 High Road, Harrow HA3 6HS, England