Bite Me! sandwich bar in Edinburgh Menu

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Bite Me! sandwich bar in Edinburgh has no menu available, but can choose from many other options such as 100% Pure Apple Juice (200ML) or 100% Pure Orange Juice (200ML) from Dine Thyme. Byron Lothian Road offers many options including American Vanilla Custard tart and Soda Folk Fizzy Cherry. Q Bar includes a wide range like Beavertown Neck Oil – (London)(330ml)(4.3%) or Beavertown Gamma Ray – (London)(330ml)(5.4%). Bottled Water and San Pellegrino Cans from . Barburrito Lothian Rd offers Shanaz Takeaway and Piaza Rice.

Nearby Sample Menus

Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95

All day breakfast - 2 hash browns, 2 rashers of bacon, 2 fried eggs, 2 tattie scones, beans, 2 sausages, black pudding, grilled tomatoes, mushrooms, toast and a pot of coffee or tea £10.45
Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
Side Orders - Chips £1.95
From the chargrill - 16oz (454g) chargrill butterfly Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £28.50
Chicken rob roy - chargilled chicken on a bed of haggis topped with a whisky cream sauce £10.45
Deep fried breaded mushrooms, served with a garlic dip £5.25
Ice cream trio £4.50
Side orders - Bread and butter £1.25

Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Vegetable Pakoras £3.50
Jalapeno Poppers £3.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Arancini £3.50
Onion Rings £3
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Poutine (chips with rich gravy and cheese) £3.50

Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
Edamame Beans With Sea Salt or Sweet Chilli Sauce £2.50
Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00
Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread £30.00
Virgin Mary - Tomato juice, lemon juice and spice N/A
Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce £6.00
British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00

Straightup Cheesesburger £6.95
- Cooked medium rare.
Sweet Potato Fries £2.95
Coca-Cola £1.20
Porky Mac £6.95
- A large mac & cheese smothered in homemade pulled pork.
18 Pieces £11.95
Millionaire Cheesecake £2.50
Bacon Cheeseburger £7.95
- Cooked medium rare.
Fanta Orange £1.20

Parma £6.50
- Parma ham, fresh mozzarella, sliced vine tomatoes and basil pesto. Cereals Containing Gluten, Egg, Milk, Peanuts, Sulphur Dioxide.
Spaghetti Polpettine £10.00
- Spaghetti with beef meatballs in a rich tomato sauce. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide.
Tortino Della Nonna £4.50
- Grandma's cake.
Arancino Vegetariano £5.50
- Breaded riceballs filled with spinach and ricotta, served with salad and a side of Napoli sauce. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Create Your Own Breakfast £6.00
- Choose four items of your choice from the full scotish or full scotish veggie.
Sprite (330ml) £2.00
Eggs Benedict £6.50
- A freshly toasted english muffin topped with two poached eggs and hollandaise sauce finished with your choice of:
Puglia £6.50
- Crumbled goats cheese topped with chilli jam, red onions and pepper. Vegetarian, Cerealss Contaning Gluten, Milk, Sulphur Dioxide.

Mexican Rice £1.99
Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
Appletizer £2.49
8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
Onion Rings £2.49
Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
Coleslaw £1.99

Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
Hand cut Sweet potato fries £3.50 each or 3 for £9.95
Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4